Pie & I in Geelong Menu

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Nearby Sample Menus

Beef $20.00
Pork $20.00
Delivery charge will apply
-Price from- 30 + people, per person $18.00
with or without gravy $4.00
- small
vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
4 salad $4.00
-Lamb

Tropical - Tomato, cheese, bacon, pineapple prawns, chilli garlic and spices. Sml $11.00 / Med$15.00 / Lge $17.00 /Xlg $20.00
Chicken Avocado - Chicken, avocado, pepercorns and light cream sauce. Small $14.50 / Large $16.50
Fillet Of The House - Scotch Fillet Steak Grilled Then Served with Olives, Capers, Shallots In A Spicy Chilli Sauce And Served with Vegetables. $25.00
Barcarola - Shrimps, onions, garlic and light tomato sauce. Small $14.00 / Large $16.50
Pumkin $7.00
Grilled Porterhouse - Served with Your Choice Of Mushroom Sauce, Peppercorn Sauce, Brown Sauce And Served with Vegetables. $22.00
Pepper Dolma $5.00
Extras Sml $1.00 / Med $1.50 / Lge $2.00 / Xlg $2.50

BBQ Pork with Vegetables $24.00
San Choi Bao - Finely diced quail or chicken with mushrooms, Chinese sausage, water chestnuts and bamboo shoots in a lettuce leaf boat $8.00
Salt & Pepper Deep-Fried Whole Flounder Fillet $32.00
Shredded Duck Soup - Bamboo shoots, black fungus and finely shredded duck $7.50
Wonton Soup - Succulent parcels of chopped mushroom and pork mince $7.50
Seafood Combination Noodles $35.00
Lobster with Ginger Sauce - Wok fried with finely chopped ginger and spring onion Seasonal price per 100gms
Fluffy Omelette $16.00/2 people

Eggs Benedict - From the land – 2 poached eggs with ham, spinach & hollandaise sauce $18
Grilled eye fillet steak with gratin potato & cafe de Paris…. $36
Olive oil poached Atlantic salmon with fennel & chervil… $18.50
Grilled chicken Caesar salad with a soft poached egg (gf without croutons)… $18.50
Garden Salad…. $8
2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
Salt & pepper calamari with Greek salad & aioli… $19
Buttermilk pancakes and marinated strawberries, double cream & Canadian maple syrup… $14

Free-range eggs on toast (fried, poached or scrambled) $8.50
GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
Spinach & fetta borek or $11.00
Spiced nuts $4.00
House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50

Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
Steamed Vegetables $7
Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
Oysters Mediterranean - with tomato, avocado and chilli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
Walnut and Honey Crusted “Chesterdale” Lamb - served with Lyonnaise potatoes, thyme and rosemary bean stew $34
Marinated Garlic Scallops - served with a blood orange and chilli paste $17

Tiramisu Torte $29.95
Profiterole Torte $34.95
Fruit Flan $28.95
Marble Baked $26.95
Strawberry $25.95
Carrot Cake $26.95
True Love Kiss $249
Caramel $25.95

Gelato Selection Pistachio, chocolate & lemon $9.00
Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
Capricciosa Ham, mushrooms, tomato & olives $18.00
Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00

Eggs Benedict $14.50
Bacon & Egg Focaccia & Coffee $12.00
Sliders & Chips pulled pork $14.00
Vege Breakfast $14.00
Beef Burger & Chips $14.50
Fruit Salad & Yoghurt $10.50
Chicken Schnitzel & Chips $14.50
Focaccia & Coffee $12.50

Tom Kha A lighttangy coconut soup flavoured with Lemongrass, Galangal, Baby Com, Coriander and Fresh Mushroom -
Chefs Special (Recommended) Seafood combination with Chefs special Sauce $17.00
Gang Paa (Jungle Curry) An excellent Red Curry with a harmony of tangy and spicy flavours w ith o u t Coconut Milk -
Gai Tod (Deep Fried Chicken) Deep fried marinated Chicken served with Sweet Chilli Sauce $8.00
- Chicken, beef or pork $14.50
- Chicken, beef or pork $12.50
Curry Puffs (4 Pieces) Thai Style Curry Puffs, with our homemade Peanut Sauce Chicken or Vegetarian $7.00
Steamed Coconut Rice Small $4.00 / Large $5.00

Pie & I

Greater Geelong City > Geelong > Pie & I

Address

218 Moorabool Street, Geelong, City of Greater Geelong, Victoria 3220, Australia

Phone

0466105478

Email

enquiries@pieandi.com.au

Opened hours

Monday: 9:30 AM – 5:30 PM, Tuesday: 9:30 AM – 5:30 PM, Wednesday: 9:30 AM – 5:30 PM, Thursday: 9:30 AM – 5:30 PM, Friday: 9:30 AM – 5:30 PM, Saturday: 10:00 AM – 2:30 PM, Sunday: Closed