Pie&Co Bakehouse in Sydney Menu

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Nearby Sample Menus

Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Poached Dutch cream potatoes in kelp and parsley $15
Selection of local and imported cheeses (Served with house made lavosh) $40
Mizuna leaves, citrus sesame dressing $15
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Creamed corn, tarragon and lime butter $15
Green beans, thyme and sake butter $15

Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
Croissant with jam $3.00
Omelettes $7.00
Extras $1.00
Croissant with ham and cheese $5.00

Beef Kebab $16.00
Gambas al Ajillo - Prawns cooked with olive oil, chilli & garlic $17.00
Chorizo in Wine $17.00
Natural - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $26.50 / $14.90
Strawberries - with Cream or Ice Cream $11.00
Pulpitos a la Plancha - Baby BBQ Octopus $21.50
Cocido - Spanish soup $12.50
Crema Catalana $10.50

Stir fried live pipis with XO sauce Market Price
Crispy skin chicken with ginger and shallots in soy sauce $17.80
Stir fried crab meat and crab roe with egg white $26.80
Steamed chicken with vegetables in supreme broth $19.80
Steamed egg tofu topped with fresh scallops and salmon roe $22.80
Peking style baked pork ribs in sweet soy sauce $20.80
Wok tossed king prawns with salted egg $34.80
Wok tossed sliced sea whelk with seasonal greens $138.00

PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
CORNETTO TRICOLORE (avocado, fresh crab meat & diced tomato with cold champagne sauce) $23.90
GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
CAESAR SALAD (with grilled chicken fillets) $22.90
SOUP OF THE DAY (ask your waiter) $17.90
PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
LINGUINE WITH SCAMPI $32.90 / $37.90
MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90

Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini

Pork Fennel Sausages - mashed potato, mushy peas, balsamic caramelised onions and red wine jus $19
200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
Ploughmans Board - with a red tape tasting paddle $36
Sticky Date Pudding - with vanilla ice cream $13
Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18
House made chocolate brownie - with vanilla ice cream $13
Garlic Bread $6
Creamy Mashed Potato $6

Salt & Pepper Squid with lime aioli $15
Greek Coffee glykis / metrios/ sketos $4.5
Wagyu Beef Burger with cheese & tomato relish served with chips $18
Smoked Trout with kipfler potato, witlof, ruby grapefruit, fennel & almonds $22
Fried / Scrambled / Poached served with toast $8
Tea English Breakfast / Earl Grey / Rooibos (caffeine free) $4
Caesar with cos lettuce, crispy bacon, parmesan and crouton $16
Bruschetta $9

Capsicum, fetta, herb arancini, tomato chutney $13
Pumpkin, caramelised onion, fetta, parmesan $22
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Marinated sicilian olives $7
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Garden fries, aioli $9.50
Smoked scamorza, sliced potato, rosemary, maple $21

Niku Udon $13.80
Curry Udon $12.80
Chicken Katsu Set $17.80
Gomoku Udon $14.80
Katsu Don Set $17.80
Sashimi & Udon Set $18.80
Piri Katsu Don Set $17.80
Karaage Chicken Curry $12.80

- ROASTED TOMATO AND BASIL 300 ML $4.00
SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
FRUIT AND NUT CUPS $4.90
BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
INDIVIDUAL FRUIT YOGHURTS $3.60
CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
- ROASTED PUMPKIN 300 ML $4.00

Green Salad $5.00
La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
SAVOYARDE - Cheese & Potato -
Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
LORRAINE - Ham, Cheese, Onion -
Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
GRAND DUC - Caviar -

Italian sopressa, salami, black olive, artichoke $23
Classic margherita, buffalo mozzarella $19
Pumpkin, caramelised onion, fetta, parmesan $22
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Brocollini, pickled red onion $8
Prawn, spinach pesto, pancetta, fresh chilli $23
Crispy cider battered red emperor, fries, tartare $29
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40

Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
Carrot Cheese cake
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
Strawberry jam & Devonshire Cream

Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Mesculin, tomato, red onion $7
The garden’s baked mac and cheese $9.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Smoked scamorza, sliced potato, rosemary, maple $21
Roasted spanish chicken, spiced beans, cauliflower puree $32
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32

Pie&Co Bakehouse

Inner Sydney > Sydney > Pie&Co Bakehouse

Address

394 Fifteenth Avenue, Shop 3, Sydney, New South Wales 2171, Australia

Phone

0296069884

Email

info@pieandco.com.au

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 7:00 AM – 2:00 PM, Sunday: Closed