Pier 8 Cafe in The Rocks Menu

None

Nearby Sample Menus

  • Belgium Chocolate Torte w rich chocolate sauce, honeycomb and white chocolate ice cream -
  • Salt & pepper squid w lime & mayonnaise $14
  • - Scotch fillet (300gram) $32
  • Pork Belly w roasted root vegetables, apple relish and cider glaze GF -
  • - Add chicken $19
  • - 2 Courses $52 per person
  • Smoked salmon, baby spinach, avocado, crispy sweet potato, red onion & lemon honey vinaigrette $20
  • House crumbed chicken schnitzel, garden salad, fries & gravy $16
  • Löwenbräu’s Wirtsteller Tip - Great to Share as a Starter Finest Selection of Smoked Haus-Made German Sausages - Frankfurter, Schinkengriller, Depreziner, Cheese Kransky, Sauerkraut, Haus-Baked R $29
  • Apfelblaukraut - Haus-Made Red Cabbage with a Hint of Apple V $8
  • Fritierter Tintenfisch Salt and Pepper Squid - Lime Aioli $18 - $24
  • Kalbsgeschnetzeltes Tender strips of Sautéed Veal in a Creamy White Wine & Mushroom Sauce, Buttered Traditional Haus-Made Egg Noodles $31
  • Spätzle - Haus-Made Traditional Egg Noodles V $8
  • Rahmschwammerl mit Semmelknödel V Sautéed Mushrooms in Creamy Sauce, Bread Dumpling & Side Salad $27
  • Jägerschnitzel Chicken Schnitzel, Mushroom Sauce, Creamy Mashed Potato & Side Salad $31
  • Hähnchenschnitzel Chicken Schnitzel, French Fries & Original Löwenbräu Herb Mayo $30
  • Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce $9.00
  • See display for today's offer N/A
  • Low Fat Sweetbreads $4.50
  • Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
  • Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
  • Gourmet Pies - see display $7.00
  • Quiche or Frittata with salad $10.90
  • Raisin Toast $4.50
  • BINTANG – Indonesian N/A
  • 2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
  • JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
  • - Chicken (chemical free) $9.95
  • MALAY Broccoli, capsicum, onions & carrots are stir-fried with our mildly spicy coconut based Laksa sauce to create this savoury and intensely flavoured dish. -
  • SINGAPOREAN This Singaporean dish is one we never get tired of eating. Carrots, button mushrooms, bean sprouts, shallots & onions are stir fried in our mildly spicy curry sauce. -
  • KOREAN Our twist to the Korean BBQ combines char siu with hot Korean paste. -
  • SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (6) $6.95
  • Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below... $32.00/pp
  • Dessert $7.50
  • CHICKEN Freshly Marinated Chicken Breast -
  • 1/2 steak including salad bar $21.00
  • Salad only $20.00
  • Cheese Plate $18.00
  • Dessert $8.00
  • Tea $4.00
  • THE GLENMORE MARKET SALAD Grilled corn, red apples, cos lettuce, avocado, goji berries, toasted hazlenuts & herb vinaigrette $16.5
  • KIDDIES FISH Kiddies battered fish, fries & tomato sauce $9
  • BARRAMUNDI Pan roasted barramundi, ham hock broth, green peas, dutch heirloom carrots & cavolo nero $25.5
  • BANGERS & MASH Handcrafted gourmet pork & fennel sausages, mashed potato & beer gravy $19.5
  • PULLED PORK ROLL Pulled pork, house made coleslaw, melted cheese, paprika aioli & fries $17.5
  • SALT & PEPPER SQUID South Australian squid, fresh herbs & lime mayonnaise $14
  • RAVIOLI Hand made pumpkin ravioli, sage burnt butter, currants & parmesan $20.5
  • CHICKEN SCHNITZEL Classic schnitzel, coleslaw & fries $19.5
  • - Spicy roll (6 pc) -
  • - Seaweed salad with famous Shiki dressing -
  • Udon - Wheat noodles for hot pot only. $9
  • Vegetable for hot pot $18
  • Miso Soup $4
  • - 2 varieties of appetizers of the day -
  • Spicy Tuna Roll (6pc) - Tuna and tempura flakes roll with spicy chili sauce. $22
  • Wagyu BBQ on Pink Salt Set (Min.2 orders) Dinner time only! Includes the followings: $75.00 per person
  • Chicken - Consommé, truffle, organic vegetables $29
  • Washrind - Taleggio - Italy Lombardy N/A
  • Riverina lamb - Persian fetta, blackberry, almond, quinoa $43
  • Washrind - Vacherin Le Duc - France Franche-Comté N/A
  • Baby leaves, ranch dressing $10
  • Blue - Colston Baset Stilton - Colston Basset Nottinghamshire N/A
  • Gnocchi - Almond, lemon, olive oil, eggplant, ricotta $35
  • Kurobuta pork - Abalone, apple, pea, ponzu $42
  • Chicken Wings - w sea salt, lemon, oregano & chilli, preserved lemon dip $11.95
  • Peking Duck - shredded duck, hoisin sauce, cucumber, shallot & coriander $19.95
  • Traditional Tossed Caeser Salad - cos lettuce, garlic croutons, crispy pancetta, boiled egg & parmesanw creamy caeser dressing $15.95
  • Strawberries & Cream - rose water poached strawberries w whipped cream, strawberry syrup & vanilla gelato $15.95
  • Fish & Chips w tomato sauce $8.95
  • Salt & Pepper Calamari - lightly dusted baby calamari fried till golden & tossed in our special seasoning mix w harissa mayo $12.95
  • Milk Shakes - Chocolate, Caramel, Strawberry, Vanilla, Banana $5.50
  • Gelato & sorbet - w biscotti $12.95
  • 6. Chicken in Puff Pastry -
  • Menu D / 01. Steamed Prawn Dumpling (Har Gau) / 02. Sesame Prawn Fan with Wok Fried Greens / 03. Salt & Pepper Calamari /04. Stir Fried Chicken Fillet with Imperial Red Curry sauce / $59.80* per person
  • 11. Singapore rice noodles -
  • Vegetables / 09. Seafood Fried Rice Fu-Kien style / 10. Fresh fruits in season / 11. Coffee or Tea -
  • 7. Skewed Cubed Beef in Terriyaki Sauce -
  • & Crispy Greens / 05. Beef Fillet Cubes in mildly Spicy Saké Broth sauce with a side of wasabi / 06. Stir Fried Pork Fillet in Garlic Sauce / 07. Imperial Peking Duck / 08. Duck meat San Choy Bow / -
  • Entrée: Steamboat of Asian Delicacies -
  • 10. BBQ Pork with Sesame Oil, Basil and Honey -
Pier 8 Cafe

Pier 8 Cafe

location

Address

Pier 8/9 23 Hickson Rd, Millers Point NSW 2000, Australia

phone

Phone

0292412479

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Cafe

Location
Pier 8/9 23 Hickson Rd, Millers Point NSW 2000, Australia
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