Pier 8 Cafe in The Rocks Menu

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Nearby Sample Menus

Riverina angus beef vegetable & cannellini beans, kipfler potatoes & a choice of pepper or mushroom sauce -
Crispy eggplant, butternut pumpkin, rocket, goat’s curd & balsamic V -
Salt & pepper squid w lime & mayonnaise $14
- 3 Course $63 per person
Grilled Black Angus Beef Scotch Fillet (G/F 300gram) w vegetable & cannellini beans, kipfler potato and mushroom sauce GF -
Belgium chocolate torte w rich chocolate sauce, honeycomb & white chocolate ice cream $12
Beef steak (250gram Angus rump), chips and gravy. $10
Pork belly w roasted root vegetable, apple relish & cider glaze $26

Spätzle - Haus-Made Traditional Egg Noodles V $8
Kürbis & Rote-Beete-Salat Charred Pumpkin, Baby Beetroot, Fresh Ricotta, Hazelnuts, White Balsamic & Soft Herbs $19
Kalbsgeschnetzeltes Tender strips of Sautéed Veal in a Creamy White Wine & Mushroom Sauce, Buttered Traditional Haus-Made Egg Noodles $31
Kartoffelpüree - Haus-Made Creamy Mashed Potato V $8
Ofenfrische Brez’n V Haus-Baked Pretzel & Butter $4
Schweizer Wurstsalat Thinly Sliced Haus-Made Sausage, Emmentaler Cheese, Red Onions, Gherkins, Vinaigrette, Chives & Brez’n Roll $13
Sauerkraut - Haus-Made Pickled Cabbage, Herbs, Spices & Bacon $8
Wiener Schnitzel vom Kalb Veal Schnitzel, Sautéed Potatoes with Bacon & Onion, Cranberry Sauce $32

Ham Ham, Potato Salad, Roasted Capsicum, Dill Pickle and Rocket $9.00
Breakfast Wrap Bacon, Scrambled or Fried Eggs, Cheese & Chilli Jam served in a Toasted Tortillas Wrap $10.90
Chicken Poached Chicken, Semi Dried Tomatoes, Avocado, Swiss Cheese and Lettuce $9.00
Selections of Toasted Breads, Bagels and Loaves - with your choice of spreads N/A
Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
Chicken Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce and Portuguese Chilli Sauce $8.90
Breakfast Roll Bacon, Fried Eggs, and Cheese on a Roll $8.50
Wholesome Swiss Muesli with Natural Yoghurt and Stewed Fruits $9.50

KOREAN Our twist to the Korean BBQ combines char siu with hot Korean paste. -
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (2) $3.95
We have a number of tasty choices for little noodlers. Choose from our made from scratch Chinese sauce in fried rice or sweet Japanese teriyaki sauce with curly egg noodles. All Little Woks meals com $7.95
2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
WONTON SOUP Light and delicious is the best way to describe our wonton soup. Handmade chicken wontons in our rich broth with curly egg noodles seasoned with fried garlic. -
TSING TAO – Chinese N/A
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95

STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
Vegetarian Special $25.00
PIE Home Made Beef and Red Wine Pie -
Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below... $33.00/pp
CHICKEN Freshly Marinated Chicken Breast -
1/2 steak including salad bar $21.00
Children's Meal -
Dessert $7.50

CHOCOLATE TART Chocolate tart, crème fraiche & raspberries $12
KIDDIES FISH Kiddies battered fish, fries & tomato sauce $9
Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar $21.5
THE DOG Grilled cheese kransky with coriander, jalapenos, purple slaw, creamy spicy mayonnaise & fries $17.5
PARPADELLE Beef cheek ragu, parpadelle, peas & parmesan $19.5
KIDDIES SCHNITZEL Kiddies chicken schnitzel, fries & tomato sauce $9
CHICKEN SCHNITZEL Classic schnitzel, coleslaw & fries $19.5
SPECKLED SALAD Red, black & white quinoa, roasted pumpkin, chickpeas, pomegranate & pistachios with citrus vinaigrette $17.5

Shiki Special Platter (Min. 2 order) Dinner time only! Dinner time only! Includes the followings: $75.00 per person
Deluxe Sashimi Plate with Scampi sashimi - Chef’s selection of 5 kinds of the finest raw fish. Served with original pink salt white soy sauce. $45
Deep-Fried Oyster - Half a dozen of deep-fried soft crumbed Pacific oysters. $24
- Assorted Tempura including tiger prawn and seasonal vegetables -
- Miso soup -
Spider Roll (6pc) - Deep-fried soft shell crab, cucumber and coral lettuce roll. $28
Crunchy Tempura Prawn Roll (6pc) - Crunchy tempura prawn, coral lettuce, sweet soy & mayo. $24
Spicy Trout Roll (6pc) - Ocean Trout and tempura flakes roll with spicy chili sauce. $21

Tuna - Octopus, apple, ginger $28
Risotto - Mushroom, truffle pecorino $35
White Mould - Holy Goat La Luna-Ring - Australia Castlemaine N/A
Hard - Pyengana Clothbound Cheddar - Australia Tasmania N/A
Sashimi prawn - Lime, melon, avocado $29
Swordfish - Corn, curry, coconut $40
Chicken - Consommé, truffle, organic vegetables $29
Duck - Shitake, cuttlefish, roe $29

Savoury Waffles - with crisp pancetta, pork sausage, poached egg & hollandaise $16.95
Coffee by Vittoria - Espresso, Long Black, Flat White, Cappuccino, Latte, Mocha, Hot Chocolate $4.50
Original - 120gm beef pattie char grilled served w iceberg lettuce,tomato & sweet baby ray BBQ sauce $12.00
Baby Stack - 3 x mini buttermilk pancakes – w whipped cream & maple syrup $6.95
Crisp Bacon $3.00
Traditional Tossed Caeser Salad - cos lettuce, garlic croutons, crispy pancetta, boiled egg & parmesanw creamy caeser dressing $15.95
Mixed Leaves - mesculin leaves, tomato, cucumber & Spanish onion w honey dressing $10.95
Caramelised Root Vegetable Ravioli - saffron pasta, pea veloute & toasted herb crumbs $21.95

17. Skewered Prawns with Peanut Spicy sauce -
7. Skewed Cubed Beef in Terriyaki Sauce -
Menu H / 01. Imperial Dragon Beard Fried Oyster in Shallot sauce / 02. Pan fried Oyster in Aged Port sauce / 03. Salt & Pepper Lightly Fried Lobster / 04. Steamed Whole Fish of the day with Ginger & $159.80* per person
05. Pork Spare Ribs with Black Vinegar “Chungking” Style / 06. Beef in Shanghai Style / 07. Imperial Peking Duck / 08. Duck Meat with Mixed Vegetables / 09. Imperial Fried Rice / -
Vegetables / 09. Seafood Fried Rice Fu-Kien style / 10. Fresh fruits in season / 11. Coffee or Tea -
2. Crispy Rock Melon rolls -
Dessert: Lemon & Lime Tart Berry Coulis -
Mains (Alternate Serve): Wagyu Beef Diced in Aged Port Sauce, Bamboo Shoots, Snow Peas & Long grain Rice / Market Fish Of The Day Seafood Broth, Sautéed Shallots, Asian Herbs & Thin Noodles -

Pier 8 Cafe

Inner Sydney > The Rocks > Pier 8 Cafe

Address

Pier 8/9 23 Hickson Rd, Millers Point NSW 2000, Australia

Phone

0292412479

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM