Pier Nine in Darling Harbour Menu

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Nearby Sample Menus

Ice Cream Sundae Extravaganza - Trio of Ice Creams, Marshmallowsand Chocolate Lollypops $14.00
Fresh Mussels - Served with tomato, chillior white wine and cream sauce $19.00
Tuna Steak - Chargrilled $40.00
Seasonal Fruit Plate $14.00
Sticky Date Pudding - Butterscotch Sauce, Vanilla Bean Ice Cream $14.00
Sautéed King Prawns - Shaved Fennel, Wilted Rocket andRoasted Red Peppers with Citrus Vinaigrette $22.00
Blue Eye Trevalla Fillet - Grilled $42.00
Fresh Barramundi Fillet - Grilled $39.00

Italian Sausage $3.50
COCO BERRY Chocolate pancakes with coconut, cream, vanilla ice cream topped with our chocolate sauce and raspberry coulis......a perfect match. $12.95
Cream $1.50
EARLY BIRD A sausage, fried egg and chips with tomato sauce. $5.95
CHICKEN & MUSHROOM Creamy chicken, mushroom and onion folded into two crepe pockets, topped with a crunchy coating of parmesan cheese and served with our special tomato sauce and sour cream. $15.95
PANCAKE POWER A buttermilk pancake topped with ham, cheese, tomato, grilled pineapple and special tomato sauce. $5.95
Add extra buttermilk pancake $2.95
CREPES Add chips or wedges $3.30

Barramundi Fillet * Fresh grilled barramundi resting on sautéed baby spinach and seasoned new potatoes. Finished with a lemon butter sauce. $27
Chips $6
Brekky Wrap Scrambled eggs, cheese, tomato & hash brown wrapped in pita w/ a spinach salad. $12
Oysters x 4 - Kilpatrick $14
Banana Split Vanilla ice cream, chocolat sauce and nuts $9
Fisherman’s Basket Grilled prawns, scallops, mussels, battered flathead, calamari, blue swimmer crab served w/ chips, lemon and tartar sauce. $29
Bruschetta Sourdough topped w/ tomato, onion and basil. $8
Garlic Prawns Tiger prawns in a garlic butter sauce. $14

Rib-Eye 600g $59
BEEF RIBS Half Rack $29 / Full Rack $45
AFFOGATO Espresso, vanilla bean ice cream and choice of liqueur. Baileys, Kahlua, Frangelico or flavoured vodka (caramel, chocolate or coffee) $12
MONTE GRAIN SELECT (GRAIN-FED 120 DAYS): -
HOME-MADE BREAD BOARD Freshly baked bread served with balsamic, olive oil, African dukkah and churned butter $8
Wagyu New Yorker (500D, MB 6+) 300g $75
QUINOA & SNOW PEA White quinoa, snow peas, fresh chives, toasted sunflower seeds and snow pea tendrils. White wine vinaigrette $18
ROCKLING Oven baked rockling, sautéed broccollini, mustard seed potatoes and lemon butter $34

STARTERS: STUFFED MUSHROOM, TANDOORI PANEER & BEETROOT PATTY -
LENTILS WITH RICE $10.00
KING PRAWNS TANDOOR-GRILLED IN CREAMY YOGHURT MARINADE WITH GINGER, GREEN CHILLI & SEEDED MUSTARD; MINT CHUTNEY & ICEBERG SALAD: SARSON DÉ JHEENGAY $16.50
COURVOISIER VSOP $11.50
BELGIAN CHOCOLATE ICE CREAM $7.90
MUSHROOM NAAN WITH TRUFFLE BUTTER: KUMBHI NAAN $5.60
PYRAMID OF ROSE, LYCHEE AND PISTACHIO ICE CREAM; CARAMELISED ORANGE REDUCTION $12.50
GULAB AUR ELAICHI KULFI KULFI WITH A TWIST, FLAVOURED WITH ROSE PETALS AND GREEN CARDAMOM $7.90