Pietro e Paolo in South Melbourne Menu

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Nearby Sample Menus

Extra egg, relish $3.00
Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
-Add spiced pulled chicken $22.50
Eggs your way $11.50
- Soft boiled, poached, scrambled or fried
Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
Omelette provencale $16.50
- Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
Grand petit dejeuner $22.50
- Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough

6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
soft drinks 1.80
7 Soba salad 8.30
- cold buckwheat noodles with salad
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
miso soup 1.50
1 Sukiyaki don 6.90
- thinly sliced beef on rice

LARGE $16.00
9. VEGETARIAN
- Tomato, cheese, capsicum, mushroom, onions, olives
MARINARA
- Seafood Selection
SEASON WEDGES $10.00
- Served with sour cream
GLUTEN FREE AVAILABLE ONE SIZE $16.00
SMALL $9.50
FAMILY $21.00
LARGE $12.00

Five Spice Tofu $9.00
Sesame Broccoli Salad $3.50
Formosa Island $12.50
- house made mini meat balls, authentic thick style soup, egg noodle
Prawn Dumpling $8.50
- steam prawn dumpling, house soy & chilli sauce
Soft Shell Crab Seafood Brown Fried Rice $22.00
Teriyaki Chicken $15.00
- tenderly grilled chicken fillet, house made teriyaki sauce, side vegetables
Earl Grey Tea Panacotta $9.50
- w Black Sesame Ice cream
Avocado Prawn Spring Roll $9.00
- mayo & tonkatsu sauce

Lunch from 12pm to 3pm / dinner from 6pm to 10pm
‘Ascolana’ fried stuffed green olives $14.00
Kugelhopf cake & Chantilly cream $14.00
Spiced prune, rhubarb, brown sugar tart $15.00
Venison ‘bastilla’ pie, mostarda di frutta, lentils $21.00
House selection of three $34.00
- Served with fresh fruit, muscatel raisins and King Valley walnuts
Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle $19.00 / $26.00
Finocchiona Salami $12.00
- Fennel, garlic, mild

House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
Hash brown, corn cake, hollandaise $ 3.50
Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
Ham, cheese & tomato w/mustard & fresh basil $ 9.50
Bacon, pork belly, chorizo, gravalax $ 4.00
w/tomato, fetta & rolled oat crumble $ 11.50
Pork belly, apple sauce & coleslaw $ 11.50

An individual tasting plate of delicate desserts N/A
An individual tasting plate of delicate desserts N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
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Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A

Hash brown, bacon , sausage or avocado $3.00
Quinoa extra $2.00
Avocado Toast $14.50
- Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
Omelette with 2 fillings $14.50
- Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
toasted muesli with fruit and yoghurt $11.50
With Poached Eggs $17.50
Vegetarian Breakfast $15.90
- Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce

-Small $5.50
-Egg $1.00
-Small $6.50
-Cucumber $0.50
Bagel $3.50
- With your choice of spread
Toasted sandwich
-Cheese $1.00
-Large $7.50

House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
Homemade Pie of the Day w/ salad & relish $16
House-made Banana Bread w/ spiced ricotta cheese $6
House-made Porridge w/ poached fruit, honey & cinnamon $11
Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17

Fillet Meal Deal $9.90
- Chicken Fillet Burger, Chips & a Can
Lean Beef Burger $8.90
- Lean beef, lettuce, onion, tomato, cheese, beetroot, herb mayo, tomato sauce.
12 for $5.50
Grilled Chicken Burger $8.90
- Breast chicken fillet, avocado, cheese, bacon, lettuce and herb mayo.
Eggs, cheese, tomato or onion $0.50
Prawn Box $11.90
- 1 Fish, 3 Prawns, Chips, Tartare Sauce & Lemon Wedges
Onion Rings
Barramundi $5.70

10 Seafood mee goreng $12.00
- Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
9 Curry laksa soup $12.00
- Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
Rice paper rolls (4) $7.00
- (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
12 Malay sambal chilli noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
28 Vegetarian mee goreng $10.00
- Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
21 Thai sweet chilli beef $11.00
- Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions

Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
Steak tartare 'Mediterranean style' $19.00
Heirloom tomato Caprese salad $9.00
Fish of the day MP
Ice cream, sorbet with seasonal fruits, house made crumble $14.00
Rockford P.S Marion Tawny Barossa $15.00
Gnocchi, sauce vierge, Kalamata olives $25.00
Dukes coffee $4.00

Bubble & squeak $16.90
- Slow cooked lamb shoulder, roast vegetable & potato cake, poached egg, mint oil
Chicken & zucchini croquettes $19.90
- Crumbed and fried chicken & zucchini croquettes, cumin, spring onion, green salad, sumac dipping sauce
Bruschetta $14.9 / $17.9
- Smoked salmon, red onion, rocket, capers & a yoghurt & lemon dressing
C & A $9.50
- Roast chicken avocado
Grilled roma tomatoes $3.00
Extra toast $2.50
Bruschetta $11.9 / $14.9
- Tomato, bocconcini, basil & balsamic dressing on toasted sourdough
Roesti (swiss-style hash brown) $3.50

Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
Ray's Herb Omelette - served on ciabatta toast $13.50
Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
Tagliatta - char-grilled meat, sliced with seasonal sides POA
Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50

Pietro e Paolo

Inner Melbourne > South Melbourne > Pietro e Paolo

Address

217-239 Montague St, South Melbourne VIC 3205, Australia

Phone

0396965863

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM