Pietro e Paolo in South Melbourne Menu

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Nearby Sample Menus

Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
Grilled ham & cheese croissant $9.50
All sandwiches served with green salad
Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
-With croissant $12.50
Trio of salads $15.50
- Trio of seasonal salads with fresh sourdough
Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
Croque madame $15.50
- Add a fried egg

Beef About $12.50
- tenderly stewed beef slices, traditional stock, broad flat noodle
Teriyaki Chicken $15.00
- tenderly grilled chicken fillet, house made teriyaki sauce, side vegetables
Formosa Island $12.50
- house made mini meat balls, authentic thick style soup, egg noodle
Crispy Seafood Wonton Noodle Soup $15.00
- egg floss, spicy seafood jam, vermicelli
Thai Milk Tea Panacotta $10.00
Teppan Chicken $15.00
- teppanyaki style chicken, stir fry, carrot, bean sprout, garlic soy sauce
Five Spice Calamari $15.00
- lightly battered calamari, salt & pepper dusting, five spice sauce, lemon
Soft Shell Crab (+) $5.00

Lonza $12.00
- Cured pork loinjuniper, mild
Morcon Salami $12.00
- Paprika, chilli, coriander, garlic, smoked, spicy
Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00
- Add to salumi board $15.00
Csabai Salami $12.00
- Paprika, garlic, spicy
Longaniza Oscura Salami $12.00
- Squid ink, mild
Lunch from 12pm to 3pm / dinner from 6pm to 10pm
Shaved cabbage, lemon, mint, parmesan, chilli, saba $10.00

Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
Soup w/crusty bread N/A
Hash brown, corn cake, hollandaise $ 3.50
Porridge $ 8.50
w/tomato, fetta & rolled oat crumble $ 11.50
Pork belly, apple sauce & coleslaw $ 11.50
Bacon, pork belly, chorizo, gravalax $ 4.00
Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00

Strawberries $13.50
Mixed berry $16.00
with Strawberries $12.50
Croissant $8.90
Signature Breakfast $16.90
- Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
With Poached Egg $16.90
Eggs On Toast $8.90
- poached,fried or Scrambled

Two eggs $7.50
- Fried, poached or scrambled
-Small $5.50
-Eggplant $1.00
-Large $5.60
Fruit salad
-Sourdough $5.50
Eggs benedict $9.50
- Two poached eggs with ham & hollandaise sauce
Eggs florentine $9.50
- Two poached eggs with spinach & hollandaise sauce

House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
Fragrant Curry of the Day w/ jasmine rice $17
House-made Porridge w/ poached fruit, honey & cinnamon $11
Seasonal Salad of the Day - ask our friendly staff for details $19
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
Brioche French Toast w/ fresh berries & cinnamon mascarpone $16

Prices are subject to change without notice
Trim Lamb $6.00
The Lot & Pineapple $8.90
- (Lettuce and tomato sauce is standard, other sauce available: BBQ, mayonnaise, herb mayo & chilli)
Fish $4.90
- 3 Fish Bites & Chips or
Fish Burger $5.90
- Grilled or crumbed, lettuce, tomato and seafood sauce
Pineapple Fritter $2.00
Dim Sim $1.00
Prawn Box $11.90
- 1 Fish, 3 Prawns, Chips, Tartare Sauce & Lemon Wedges

Double Trouble
- double Angus beef patty cheese & bacon with onion rings shredded lettuce & pickled mustard mayo
Super Mario
- crumbed lasagne California cheddar bacon fresh tomato shredded lettuce & mayo
Olive tapenade and fresh thyme
300gm Grass fed Scotch fillet $36.00
Prawns Scallops Calamari & Crab Meat $30.00
- linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
B.T Fish & Chips $28.00
- coopers pale ale beer battered barramundi fillets with a mixed leaf tomato feta & cucumber salad served with chips & tartar sauce
RIBS $35.00
- char grilled Kansas City BBQ pork ribs
Seafood Platter $85.00
- selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes

Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
Calamari, squid ink aioli, herb salad $15.00
Penfolds Grandfather Port $18.00
Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
Ice cream, sorbet with seasonal fruits, house made crumble $14.00
Lamaro's vegetable garden $17.00
King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00

EGG / TOAST $3.00
BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50

Pate $0.50
Grilled Pork $7.50
Schnitzel $9.40
- Crumbed chicken, capsicum, mushroom, eggplant
Chicken Kebab Salad $7.90
Pork Meatballs $7.20
Ham & Cheese $6.30
Standard Salad $0.50
Semi-dried tomato $0.80

Porridge $11.50
- With caramelised banana
Rocket salad $6.00
- With shaved parmigiana grana & balsamic vinegar dressing
-Daylesford fruit toast $6.00
Extra toast $2.50
Toasted bread
- Served with jam lady jam & butter
Berry terrine $14.90
- Summer terrine of seasonal berries, gran marnier and raspberry coulis, vanilla ice cream, fresh mint
-Crumpets $6.00
Potato mash $6.00
- With roasted garlic

Ciabatta Toast $4.50
Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
Truffle Fries $9.50
Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
Cos Lettuce & Avocado Salad $9.50
Italian Anchovies - with rocket & grilled ciabatta $16.50

Grilled king prawn with coriander sambal
- Refer to blackboard for price
Shellfish stir fry with prawns, crabs, mussels $85.00
Moreton bay bug (QLD)
- Refer to blackboard for price
Trevally ceviche $10.00
Cuttlefish pintxo with chilli squid ink $6.00
Marinated field mushroom $5.00
Snaper with putianesca $20 / $30
Roast fish head tail NA

Pietro e Paolo

Inner Melbourne > South Melbourne > Pietro e Paolo

Address

217-239 Montague St, South Melbourne VIC 3205, Australia

Phone

0396965863

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM