Pinelands Bakehouse in Sunnybank Hills Menu

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Nearby Sample Menus

Deep Fried Fish Fillet with Satay Sauce $15.90
Sesame Prawn Toast (2) $5.80
BBQ Pork Chow Mein $14.50
B - spring rolls (4), lemon chicken, beef with black bean sauce, pork with garlic sauce, large fried rice, prawn chips $51.00
Pork with Ginger & Shallots $13.00
Hokien Noodle + $1.00
Combination with Mixed Vegetables $15.50
Honey King Prawns $17.90

Sweet Chilli Chicken Tenders - succulent chicken tenders served on a bed of lettuce with ranch dipping sauce & a wedge of lemon $9.00
Eggplant Parmigiana - lightly seasoned & fried eggplant slice, topped with napoli sauce & grilled cheese $18.00
Fish & Chips - fillet of fish dipped in our own special hahn premium light beer batter, served with chips, salad, lemon, wedges & chef's tartare sauce $18.00
Potato Wedges - seasoned wedges fried to perfection, with sweet chilli sauce & sour cream $9.00
Caesar Salad $10.00
Fish of the Day (Please see blackboard for details) MP
250g Rib Fillet $30.00
Beef - char grilled beef patty topped with lettuce, tomato, onion & hickory bbq sauce $15.00

Meat $4.50
- Traditional minced beef with mixed spices and tomato
Sides
Hawaiian
- Sam's sauce, cabanossi, pineapple and shredded beef
Pepperoni
- Sam's sauce, pepperoni, mushroom, capsicum, kalamata olives
-Family $18.00
- 15 inches (38cm)
Garlic prawns
- Garlic base, king prawns, fetta cheese, pineapple, mushroom, fresh tomato
Sujuk & veggies $7.00
Oregano & cheese $3.50
- Oregano base with cheese topping

CHICKEN AVOCADO grilled herb marinated chicken breast topped with an avocado fan and bearnaise sauce $24.00
CHICKEN BOSCAIOLA w/ bacon, mushrooms, garlic, basil pesto, white wine cream & parmesan $22.00
MAIN SALT & PEPPER CALAMARI w/ spring onion, crisp garlic & shallots, aioli & a lime wedge $20.00
SEAFOOD BASKET w/ barramundi, prawns & calamari served with chips, salad, lemon, aioli & tartare sauce. $20.00
SIZZLING CHICKEN CASHEW stir fried with oyster sauce and seasonal veggies, served on a sizzle plate with cashews $20.00
VIETNAMESE RICE NOODLE SALAD PLEASE SEE THE PRINTED MENU FOR TOPPER SELECTIONS. $18.00
SWEET AND SOUR BARRAMUNDI battered barramundi tossed with a ginger infused Chinese style sweet and sour sauce with pineapple, red capsicum, onion & jasmine rice $15.00
SEAFOOD PAELLA prawns, calamari and barramundi baked w saffron scented Arborio rice, peas, Spanish chorizo, roasted capsicum, spring onion, aioli and lemon $27.00

Choose your favourite meat to add to your meal. Chicken, Beef or Pork / Lamb, Prawns, Fish / Scallops $14.90 / $21.90 / $26.90
Spicy Pad See Ew - thick flat noodles & chilli, vegetables & garlic $14.90
Banquet (minimum 4 people) - Entrée: satay chicken, steamed dim sim coconut prawns / Main: panang chicken, garlic prawns, sweet & sour pork or fish $29.50 pp
Garlic & Pepper - bursting with flavour and mixed vegetables $17.90
Laksa Chicken or Prawn - spicy, creamy coconut soup w egg noodles $14.90 / $18.90
Fried Rice - stir-fried rice w fresh mixed vegetables & egg $14.90
Chef Special Available Daily N/A
Fresh Rolls (2 pieces) - chicken, duck or prawn w thai special sauce $10.90