Pinot Shop in Launceston Menu

None

Nearby Sample Menus

  • Roast of the Day - Served with roast vegetables and traditional condiments N/A
  • Green Salad - Small / Large $3.00 / $5.00
  • Vegetarian Filo Parcel - Roast pumpkin, feta, spinach, onion and pine nuts with sundried tomato pesto, served with a mixed pepper relish, chips and salad or vegetbales $17.90
  • Thai Beef Salad - marinated sirloin on a thai salad with tossed peanuts, crispy rice noodles and sesame dressing $19.90
  • Lamb Rogan Josh - Medium spiced traditional curry served on pilaf rice with pappadums $21.90
  • Fish and Chips - Fresh Fish of the day in a light beer batter, served with lemon and tartare , chips and salad $17.90
  • Chicken Parmigiana -Golden Crumbled free range chicken breast topped with napoli sauce and cheddar cheese, served chips and salad or vegetble $19.90
  • Ocean Trout Pate - Served with toast and lemon (glutten free biscuit available upon request) $10.90
  • Loaded Chips Wiith Bacon, Cheese, Cajun Crumb $10
  • Fish N Chips $27
    • battered or crumbed tartar, lemon, garden salad
  • Garlic And Herb Cob Loaf $6
  • Crispy Skin Pork Belly (Gf) $29
    • stir fried vegetables, jasmine rice and hoisin sauce
  • 250 Gram Scotch Fillet $36
  • Crispy Skin Huon Salmon (Gf) $28
    • tomato, Persian feta, spring onion, basil salad
  • Caesar Salad $16
    • cos lettuce, bacon, croutons, pecorino, roasted garlic dressing
  • 350 Gram Porterhouse $30
  • Dianne Sauce (LG) $1.95
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Corn on the Cob (LG) $2.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
  • Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables $20.00
  • Irish Beer Battered Fish & Chips - Battered local fish served w chips & salad or vegetables w aioli & lemon $20.00
  • Be sure to check our dessert board in our restaurant for today's selection. N/A
  • BBQ Chicken - chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.00
  • Warm Roasted Vegetable Salad - Roasted seasonal vegetables & marinated labne cheese tossed through fresh rocket finished w a balsamic mayonnaise $22.00
  • Chilli & Lime Squid Salad - Squid coated in chilli & lime infused sea salt, flash fried & served with rocket, tomato, spanish onion, cucumber & accompanied with aioli $14.00 / $22.00 (main)
  • Paddy’s Pizza Bread - Wood fired pizza bread w tomato napoli sauce smothered w cheese $11.50
  • Bangers & Mash - Locally made gourmet sausages served on col cannon w onion gravy $19.00
  • Italian Chicken & Avocado -Tender chicken breast &fresh avocado built on base classic pizza sauce, garlic, Spanish onions & mozzarella.w/ layer of fresh rocket, Parmesan&drizzle of hollandaise. One size only : $9.95
  • Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. 520mL : $9.95
  • BBQ Bonanza - 100% Angus beef, sizzling rasher bacon, smoke cured pepperoni, delicious leg ham, herbs, mozzarella and BBQ sauce. Small: $15.95, Large: $18.95, Gluten Free: $17.95
  • The Flavour So Crazy It Doesn’t Even Have a Name - Vanilla ice cream w/candy coated chocolate beans, swirls of chocolate sauce, sourcandy surprises, marshmallows,choc butterscotch balls. 520mL : $9.95
  • Bacon & Mushroom - Linguini with shallots, white wine cream sauce and Parmesan. All pasta served as linguini One size only: $12.95
  • Inferno Range Chimichanga Chorizo & Prawn - Spicy chorizo slices &prawns over hot salsa & smokey black bean chipotle, topped w/Spanish onion,roasted red peppers, corn &mozzarella, signature chipotle m Small: $18.95, Large: $21.95, Gluten Free: $20.95
  • Cookies & Cream - Creamy vanilla ice cream with a silky chocolate ribbon, loads of chocolate cookie chunks and cookie dough pieces. 520mL : $9.95
  • Tiramisu. $14.5
  • Oysters - Nahmjim vinaigrette (½ dozen) $21 - (dozen) $35
  • Served with bread, poached & fresh fruits, oat biscuits. N/A
  • Crispy twice cooked potatoes, garlic, and rosemary. $8.5
  • Petuna ocean trout loin - potato skordalia, prawn & pickled cucumber with sesame, mirin & ginger dressing, greens. $37.5
  • Candied saffron apple - Pyengana matured cheddar, St Agur blue, honey mascarpone, rye tuile, apple syrup. $21.5
  • Potted confit ocean trout - chive terrine, iceberg lettuce, sourdough. $16.5
  • Corn-fed duck breast - with black rice, sticky rhubarb, bok choy and ruby grapefruit. $38.5
  • Lemongrass Chicken Salad - Grilled breast fillet with baby spinach, crispy sweet potato, asian shallot and chilli lime dressing $22.00
  • Vermicelli Noodles - Rice vermicelli tossed with diced vegetables and eggs in fragrant curry $18.00
  • Lightly Battered Squid (Tas) - chilli salt garnished with sugar coated baby spinach leaves and lemon $22.00
  • Chicken Spring Rolls (3 pieces) - Finely diced chicken breast with cabbage, vermicelli, fragrant curry and sweet chilli dipping sauce $8.00
  • Spicy Sate Beef - with onion and steamed broccoli $19.00
  • Garlic Greens - Steamed broccoli, snow peas, asparagus, zucchini with finely diced shallot and fresh garlic butter sauce $17.00
  • Grilled Beef Soft Rice Paper Rolls (2 pieces) - Lettuce, cucumber, mint and vermicelli with classic dipping sauce $8.00
  • Traditional Spring Rolls (pork) (3 pieces) - classic dipping sauce $7.00
  • 3. "Larb"
    • Minced meat, spicy and sour salad with kaffir lime leaves, mint, red onion, spring onion and cucumber, lemon juice dressing.
  • Chicken or Beef $19.90
  • Chicken $19.90
  • 1. Roti Bread (plain flat bread) $4.00
  • Prawn or Squid $22.90
  • 2. Beef Star $22.90
    • Stir-Fried marinates beef with Thai herbs and spicy sauce, lay on cabbage (sizzling plate).
  • 3. Ginger
    • Stir-Fried fresh ginger with black fungus, onion, capsicum and shallot.
  • 2. Tom Yum Gai $9.90
    • Hot and spicy soup with chicken, mushroom, kaffir lime leaves topped with spring onion and lemon juice.
  • 200gm Porterhouse $17.50/$20.00
    • and your choice of sauce
  • Thai beef $7.50/$10.00
    • and crispy noodle salad
  • Watergarden Big Grill $12.50/$15.00
    • minute steak, bacon, sausages, mushroom, tomato, egg & chips
  • Caesar Salad $7.50/$10.00
    • with chicken
  • Seafood SALAD $12.50/$15.00
    • crisp lettuce, cherry tomato, red onion, and cucumber
  • ROAST OF THE DAY $7.50/$10.00
    • served with seasonal veg and gravy
  • Chips with gravy $4.50/$5.50
  • Chips $3.00
  • Hot and Sour Soup $7.50
  • Crispy Skin Chicken (½ Chicken) $20.00
  • Prawns and Vegetables $23.00
  • Chicken and Seasonal Vegetables $18.00
  • Curry Prawns $23.00
  • Buck Bow Farn $19.50
  • Vegetarian Spring Rolls (2) $7.00
  • Prawn Cocktail $10.00
  • Garlic Beef & Cashew nuts or Almonds $14.90
  • Chilli Combination $14.90
  • Beef & Cashew nuts $13.90
  • Sweet & Sour Won Tons $13.90
  • Vegetarian Chow Mein (Soft Noodles) $12.90
  • Iced Milo (Milo, ice cream & cream) $4.90
  • Satay Seafood & Vegetables $15.90
  • Steamed Rice (Small/Medium/Large) $3.00/$4.90/$6.90
  • Salmon Box $11.50
    • Sashimi, salmon nigiri, & inside out salmon rolls
  • Miso Chicken Ricepaper Roll $4.40
    • Katsu chicken with miso sauce, spinach, carrot, cucumber & vermicelli noodle
  • Fresh Salmon Brown Rice Maki Roll $4.70
    • Fresh salmon fillet with avocado
  • Tempura Eggplant $1.70
    • Crunchy deep-fried eggplant drizzled with okonomi sauce and mayo. *Contains Egg
  • Korean Fried Chicken $6.50
    • Spicy deep fried chicken pieces marinated in hot sauce & coated with sesame seeds
  • Seaweed Salad Inari $3.30
    • Wakame & sushi rice enclosed by a seasoned soy bean curd pouch
  • Mixed Platter (66pcs, caters for 5-6 pp) $61.50
    • Maki rolls, nigiri & ricepaper rolls, offers something for everyone
  • Satay Chicken Sushi Sandwich $4.10
    • Tasty satay chicken with salad veg and our own yummy satay sauce recipe
  • - prawn and chorizo lemon peppered prawns, chorizo, mushroom, snow peas, cherry tomatoes and lime aioli $25.5
  • Gourmet pizzas - all topped with wild rocket -
  • Beetroot and haloumi salad (available w. chicken) baby beets, flash fried haloumi, avocado, cherry tomato, spanish onion, hazelnuts with a red wine vinaigrette (g) $19.5
  • - hot n spicy meat lovers salami, pepperoni, chorizo, jalapenos, roasted capsicum and olives $23.5
  • - hawaiian julienne leg ham and pineapple (g) $20.0
  • - sweet chilli chicken marinated chicken, cashews, red capsicum and mushrooms $23.5
  • - pepperoni - american classic tomato napoli, pepperoni and cheese $20.0
  • Metz dip platter guacamole, tzatziki and spicy capsicum with a wood fired parmesan crusted pizza bread $17.5
  • Beef with Sweet Chili Sauce $16.00
  • Seafood Combination $22.50
  • Chicken with Plum Sauce(Stir-fry Deep Fried) $16.00
  • Combination Omelette $16.00
  • With Shrimps $2.50
  • Sweet & Sour Pork (Stir-fry or Deep Fried) $16.00
  • Scallops with Ginger & Shallot $22.50
  • Squid with Chili Sauce $20.00
  • Chilli con carne burrito served toasted - chili con carne, Mexican rice & cheese (HOT) N/A
  • Vegetarian - Cheddar, Fetta & caramelized onion N/A
  • Nachos - Crisp corn tortilla chips, our home-made salsa, melted cheese & sour cream $8.00
  • Chorizo - Sliced Spanish pork sausage, refried potato, cheese & onion N/A
  • Churros N/A
  • Acapulco - Re-fried beans, cheese, lettuce, tomato & hot salsa N/A
  • Fresh salad greens, tomato, capsicum, Spanish onion, Fetta cheese & caramelized cashews N/A
  • Tio Salad N/A
Pinot Shop

Pinot Shop

location

Address

135 Paterson St, Launceston, Launceston, Tasmania 7250, Australia

phone

Phone

0363313977

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 6:00 PM, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 6:00 PM, Friday: 10:00 AM – 6:00 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Wine Bar

features

Features

Wheelchair accessible

Location
135 Paterson St, Launceston, Launceston, Tasmania 7250, Australia
Similar Restaurants based on Cuisines