Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Jalapeno Jelly (LG) $1.95
Sliced Avocado (LG) $2.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Beef & Guinness Pie - Tasmanian beef cooked in Ireland’s finest brew w potatoes, carrots & onion, encased in puff pastry & served w vegetables or chips & salad $21.50
Irish Cob Loaf - With your choice of herb or garlic butter $9.00
Paddy’s Pizza Bread - Wood fired pizza bread w tomato napoli sauce smothered w cheese $11.50
Caesar Salad - Traditional caesar salad served w crispy cos lettuce, bacon croutons, parmesan cheese, egg & anchovies w caesar salad dressing $15.00 / $22.00 (main)
Scotch Fillet - 250g of Tasmanian scotch fillet steak char-grilled to your liking, served w chips & salad or vegetables, w your choice of sauce $25.50
Irish Tyler (NEW) - Potato & pancetta w rocket on top (2012 Levee Pizza challenge winner) $19.00
Luv Me Tender - 120g of eye fillet with roasted mushrooms, onions, blue cheese & cracked pepper $21.00
Levee Beef Burger – House made using MSA Tasmanian grass fed beef with tomato, lettuce & gruyere cheese with chips and tasty BBQ mayo - yes, this is the one! $20.50
Banjo’s classic White Long Roll is the perfect accompaniment to a bbq or filled and added to a child lunch box.
-Choc Fudge Brownie
A traditional Choc Fudge Brownie slice
-Potato Pie
A true winter warmer our country style Potato Pie is a delicious pastry crust filled with hearty beef in gravy and topped with tomato, diced bacon and cheese
-Mini BBQ Chicken Pizza
Classic Banjo’s pizza dough crust with a BBQ sauce base topped with chicken breast pieces, capsicum, spinach and sprinkled with tasty cheese.
-Cuban Reuben Gourmet Grilled Sandwich
An all time American Classic! The Cuban Reuben combines shredded pulled corned beef topped with a serving of sauerkraut (pickled cabbage), dill pickles, tasty cheese and dressing creating a memorable meal with every bite. Perfectly sandwiched between 2 thick slices of healthy Sourdough Rye Vienna and served hot from the grill. Make a meal of it!
-White Sandwich Loaf
Banjo’s classic White Sandwich Loaf is baked with a soft crust and an even softer centre. Baked fresh every day this loaf is simply unbeatable. Our white sandwich loaf is a family favourite and our number one best seller.
-Iced Raspberry Muffin
Banjo’s delicious iced Raspberry muffin – moist and soft filled with sweet, red, juicy raspberries and topped with delicious raspberry icing.
-Chicken Seeded Mustard Baguette
Try our tangy Chicken Seeded Mustard Baguette! A crusty preservative free baguette filled with tasty chicken in a seeded mustard sauce and packed with fresh garden salad – just perfect.