Pinoy Kitchen in Blacktown Menu

None

Nearby Sample Menus

  • Hot Chips with tomato or bbq sauce $6.90
  • Housemade Chicken Breast Schnitzel with a garlic and herb crust served with chips and salad $18.50
  • Haloumi cheese, tomato and rocket drizzled with balsamic dressing on turkish bread $14.20
  • Poached eggs with rocket and avocado on sourdough drizzled with a semi dried tomato pesto $14.50
  • Sourdough Toast -
  • Lamb Fillet Wrap with lettuce, tomato, onion and mint yoghurt with chips $16.90
  • - Avocado $4.00
  • - Condiments $0.60
  • Sizzling Fillet Steak $15.00
  • Sweet Corn and Chicken Soup $4.50
  • Curried Lamb Fillets and Rice $14.00
  • Sizzling Sliced Beef $12.00
  • King Prawns with Plum Sauce $15.00
  • Sliced Beef Omelette $11.00
  • Combination Omelette $11.00
  • Scallops with Garlic Sauce $15.00
  • Roast Duck Laksa $13.80
  • King Prawns with Curry Sauce $19.80
  • Stir Fried Pipis in XO Sauce $25.80
  • Soup with Chicken and Sweet Corn $5.80pp (6p $4.80pp)
  • Soup with Seafood, Bean Curd and Egg White $6.80pp (6p $5.80pp)
  • Congee with Lean Pork and Preserved Egg $9.80
  • Rice with Braised Fish Fillet $9.80
  • Rice with Sweet and Sour Pork $9.80
  • Mexicana
    • Tomato base, pepperoni, beef, onion, chilli flakes
  • BBQ meat
    • BBQ sauce, ham, cabanossi, pepperoni, bacon
  • Pepperoni
    • Tomato base, double pepperoni and cheese
  • Sicily
    • Tomato base, pepperoni, bacon, onion, capsicum
  • -Coffee
  • Chicken caesar ($2 extra)
    • Tomato base, bacon, onion, chicken, caesar sauce
  • Spicy beef
    • Tomato and garlic base, beef, onion, diced tomato, jalapenos
  • Byron bay ($2 extra)
    • Garlic base, bacon, prawns, chicken, sweet chilli
  • Babychino / with marshmallows $1.00 / add 70c
  • Spiders from$5.70
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
  • Café Latte $4.20
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
  • Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
  • Cheesy Garlic Mini Pita $2.95
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • Whole Chicken with 1 large side* $23.85
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
  • Spicy Rice (Large) $5.95
  • Natural Cheddar Cheese $1.50
  • The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
  • Grilled Pork/Spring Roll w Vermicelli $14.00
    • Bun Thjt Nuong Cha Gio
  • Vegetarian Spring Rolls $12.00
    • Cha Gio Chay
  • Sugar Cane Prawn with Steamed R/ Noodle $16.00
    • Banh Hoi Chao Tom
  • Tofu with Rice $12.00
    • Com Dau Hu
  • Combination Broken Rice/ w Egg $14.00
    • Com Bi Suon Trung
  • Spring Rolls w/ Steamed Rice Noodle $14.00
    • Banh Hoi Cha Gio
  • Chicken Rice Noodle Soup S $13.00/L $15.00
    • Pho Ga
  • Spicy Pork Leg & Beef Soup S $13.00/L $15.00
    • Bun Bo Hue
  • Sweet & Sour Fish Fillets $11.00
  • Lamb with Mongolian Sauce $13.50
  • Scallops with Black Bean Sauce $17.00
  • Chicken and Sweet Corn Soup $5.00
  • Prawn with Rice Noodles $11.00
  • BBQ Pork with BBQ Sauce $13.50
  • Lamb with Curry Sauce $13.50
  • Garlic King Prawns $11.00
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • 183. Deep Fried Bean Curd with Spicy Salt 11.50
  • 99. Chicken with Ginger & Shallot Sauce 13.50
  • 102. Chicken with BBQ Sauce 13.50
  • 80. King Prawns with Combination 15.50
  • 177. Sweet & Sour Chicken Cutlets 13.50
  • 74. Deep Fried Fish with Sweet Cream Corn Sauce 12.50
  • 223. Deep Fried Chicken with Rice 10.50
  • 22. Mini Rolls (4) 4.00
  • Laddoo- Bassan/Boondi/Kesari N/A
  • PIECES OF TENDER BONELESS CHICKEN COOKED IN A TOMATO SAUCE & FLAVOURED WITH HERBS & SPICES BUTTER CHICKEN (MILD/MEDIUM) $14.90
  • HOME MADE PASTRY FILLED WITH MILDLY SPICED PEAS VEGITABLE SAMOSA (2PCS) $4.90
  • A SUCCULENT CUBES OF BEEF MARINATED IN VINEGAR & BLEND OF AROMATIC SPIECES, COOKED IN A HOT GOAN SAUCE BEEF VINDALOO (HOT) $14.90
  • KEEMA NAAN (NAAN STUFFED WITH LAMB MINCE & SPICES) $4.00
  • Kheer Mohan N/A
  • LAMB COOKED IN CASHEW NUTS SAUCE LAMB KORMA (MEDIUM) $14.90
  • FRESH GREEN SALAD $4.50
  • Fried Egg (LG) $1.95
  • NEW Garlic Aioli $1.95
  • Sliced Avocado (LG) $2.95
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Fried Crisp Skin Chicken N/A
  • House Special Fried Rice N/A
  • Beef Brisket and Tendon with Portugese Sauce N/A
  • Honey Chicken N/A
  • Cold Cut B.B.Q. Mixed Platter N/A
  • Shark's Fin Soup with Shredded Chicken N/A
  • Braised Supreme Shark's Fin M/P N/A
  • Mud Crab or Snow Crab with Szechuan Sauce (Hot) N/A
Pinoy Kitchen

Pinoy Kitchen

location

Address

Shop 4A, Hill End Road,Doonside, Blacktown, Sydney

phone

Phone

0425816862

email

Email

None

clock

Opened hours

11 AM to 7:30 PM (Mon-Fri), 11 AM to 4 PM (Sat), 11 AM to 3 PM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Filipino

features

Features

Takeaway

Location
Shop 4A, Hill End Road,Doonside, Blacktown, Sydney
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