Address
165 Abala Road, Darwin, Northern Territory 0812, Australia
Pint Club in Darwin Menu
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Nearby Sample Menus
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Mini Beef Burgers $9.00
- with lettuce tomato and beetroot
- Corn Chips with guacamole dip $8.00
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Gremolata-Dusted imported scallops $19.00
- capsicum coulis and citrus salad
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Seasoned wedges $8.50
- sweet chili and sour cream
- Cheese and garlic bread $8.00
-
Lentil Salad $18.00
- roast beetroot asparagus and baby carrots salad
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Homemade Beef Burger $19.00
- Bacon melted cheese lettuce beetroot tomato egg and mayonaise
-
Kids grilled or battered imported fish $14.00
- with mash potato chips garden salad and tartare sauce
- BBQ Chicken - grilled chicken fillet served with sweet chilli sauce $18.00
- Oyster Stir-Fry - mixed seasonal vegetables stir-fried with oyster sauce N/A
- Poh Tak - thai spicy clear soup, infused with tomatoes, onion mushroom, sweet basil and fresh thai herbs N/A
- Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
- Eggplant Stir-Fry - eggplant, onion, capsicum, basil and mixed vegetables N/A
- Prawn Hot Pot - steamed prawn glass noodles, herbs and mixed vegetables $22.00
- Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
- Chicken or Pork Salad (Larb) - minced chicken or pork marinated with mint leaves, lemongrass, roasted rice powder, chilli, fish sauce and lemon juice $18.00
- Beef with Vegetables in Oyster Sauce $27.00
- Banana Split wth Ice Cream $9.00
- Squid with Chilli Bean Sauce $27.00
- Lamb Cutlets in Tamarind Sauce $32.00
- Chicken Omelette $27.00
- Steam Rice (per person) $3.00
- Shrimp and Crab Rice Net Spring Roll (imported) (4) $9.00
- Whole Peking Duck (2 ways) - Served with pancakes, shallots, cucumber and Hoisin Sauce - Choice of: Duck San Choy Bow or Duck Meat with Noodles $75.00
- Macarons $9.95
- Babylicious $149
- Jamaican Chocolate $26.95
- Tropical Glazed $28.95
- Ascot $149
- Double Choc Strawberry Torte $30.95
- Strawberry Glazed $28.95
- Strawberry $25.95
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Siu Mai 4 $12.00
- pork prawn sesame spring onion
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Dragon Court Rice $18.00
- sesame chili flakes spring onion, vinegar, seaweed
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Spring Rolls 3 $9.00
- onion bamboo shoots cabbage carrot Chinese spice
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Chicken with Salted fish fried rice $20.00
- egg lettuce spring onion
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Combination Seafood Bean Curd $34.00
- fish 1, prawns, scallops, squid, onion, capsicum, Pak Choy, garlic mushroom, bean curd
- Steamed jasmine Rice $4.00
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Beef Tenderloin with black pepper sauce $30.00
- onion capsicum black pepper oyster sauce
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Prawn Omelet $28.00
- prawn, onion, spring onion, oyster sauce
- Potato Bake $5.50
- Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
- Roast Sandwich w/gravy $9.00
- B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
- Scrambled Eggs – scrambled eggs on toast with grilled tomato $10.00
- - Add cheese $0.50
- Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
- Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
- pappadums $0.50 ea
- Tandoori Chicken Pieces $3.00
- Bhatluce $3.00
- Paskwari Nan $5.00
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- Rice (Regular / Large) $4.00 / $6.00
- Chese Chilly $4.00
- Butter Nan $3.00
- Pee Wee's Taste Plate - A gourmet tour of our Chef's entrees For 2 people: $38, For 3 people: $57
- Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
- Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
- Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
- Non Alcoholic Mojito - Plain - Mango - Blackcurrant - Peach - Elderflower - Raspberry $10
- Tea for One (Loose leaf T2 Tea) - China Jasmine - Chamomile - Chai - Green Tea “Sencha” - Organic Peppermint - English Breakfast?Irish Breakfast - Earl Grey - Orange Pekoe $5.5
- Oven Baked Wild Caught NT Saltwater Barramundi - Macadamia nut, herb and lemon myrtle crusted, Dutch cream mash, steamed greens, sauce vierge, dill oil $43
- Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
- Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
- Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95
- Refills $2.50
- Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney $16.95
- Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
- Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
- Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
- Rump Lump A-Rump (500g) $32.95
- Half / Half Pizza Selection N/A
- City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
- Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
- Pizza Bacon Bacon, Onion & Mozzarella $28.00
- Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
- Sprite $5.00
- Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
- Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- Rump Steak Burger 100g rump steak topped with bacon, cheese and red onion jam in a sour dough roll with a side of beer battered chips $13.50
- Squealing Pig Classic gooseberry and passion fruit flavors combine. $9.5 / BT: $38
- Chicken Parmigiana Crumbed chicken breast topped with a Mediterranean tomato sauce, procuito and melted cheese served with chips and salad $18.95
- Garlic Bread $6.50
- Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
- Beer Battered Chips with sauce $7.95
- Rump 400g $31.50
- Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
- Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- Moorish scrambled eggs with chilli, feta & chorizo $17.0
- Baked eggs with house baked beans, spinach & cheese $16.5
- Open pita bread sandwiches of; -
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
- MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
- SOUP OF THE DAY $7.00
- Surf and Turf; 4 prawns in garlic cream sauce $8.50
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
- Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0
- Siam Tom Kha (Tom Kha Gai) - Coconut Milk Soup with Chicken $10.0
- Steamed Jasmine Rice Small $4.0 / Large $8.0
- Princess Fried Rice with Chicken $14.0
- - Choice of barramundi or snapper (whole fish) MP
- - Barramundi Fillets - imported $28.0
- - Barramundi fillets - Local $32.0
- Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
Pint Club
Phone
0431302857
Opened hours
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 2:00 AM, Sunday: 10:00 AM – 2:00 AM
Price
None
Type
None
Service
None
Cuisine
Asian , Australian , Bar , Pub Food
Features
165 Abala Road, Darwin, Northern Territory 0812, Australia
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- Darwin Australian Menus
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