Address
165 Abala Road, Darwin, Northern Territory 0812, Australia
Pint Club in Darwin Menu
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Nearby Sample Menus
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Mini Beef Burgers $9.00
- with lettuce tomato and beetroot
- Rib Eye 350g $38.00
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Salt and Pepper Imported Calamari $8.00
- with spicy mayonnaise
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Pan-fried Salmon $30.00
- with potato rosti saffron and tomato furnet
- Cheese and garlic bread $8.00
-
Red Chicken Curry $26.00
- with steamed rice and prawn crackers
- Corn Fed Chicken Breast 220g $30.00
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Vanilla ice cream $8.00
- with choice of topping chocolate and strawbery
- Prawn Crackers $5.00
- Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
- Pad Kee Mao - thick rice noodles stir-fried with chilli, egg, mixed vegies and thai basil N/A
- Prawn Salad (Plah Goong) - prawn with chilli jam, onion, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $22.00
- Mixed Herbs Stir-Fry - mixed thai herbs stir-fried with mixed seasonal vegetables (spicy) N/A
- Snow Pea Stir-Fried with Mixed Seafood or Prawn - stir-fry snow pea, mushroom and capsicum with garlic and oyster sauce $22.00
- Your Choice of : Vegetables / Chicken, Beef or Pork / BBQ Pork, Crispy Pork or Seafood / Roast Duck or Prawn / Combo $13.00/$13.00/$15.00/$16.00/$16.00
- Cashew Nut Stir-Fry - with chilli jam, onion, mixed vegetables and cashew nut N/A
- Scallops with Broccoli in XO Sauce $35.00
- Sesame Prawn Toast (4) (imported) $8.00
- Steamed Dim Sim (3) $9.00
- Prawn Cracker $5.00
- Pan Fried Chicken Fillet with Lemon Grass $27.00
- Beef with Vegetables in Oyster Sauce $27.00
- Special Fried Rice $15.00
- Combination with Rice Noodles (Wet or Dry) $24.00
- Tropical Torte $29.95
- Strawberry Fields Torte $30.95
- Lemon Meringue $26.95
- Caramel Mudcake $28.95
- True Love Kiss $249
- Marble Mudcake $30.95
- Black Forest Torte $29.95
- Blueberry $25.95
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Crispy Pork Ribs with Peking sauce $26.00
- onion capsicum
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Combination Crispy Noodles $26.00
- prawn, squid, chicken, beef, egg noodles, onion, capsicum bean sprouts, oyster sauce
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Scallop & Snow Peas in Xo sauce $36.00
- scallop, baby corn, onion, ginger, carrot, spring onion
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San Choy Bow $10.00
- pork mince egg soya sesame seeds spring onion lettuce cup
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Seafood with OX Sauce sizzling $34.00
- Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
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Beef Cheek $28.00
- red wine tomato paste salted soy beans Chinese Spice
- Stir Fried Kang-Kong with sambal $20.00
-
Crispy Pok in plum sauce $26.00
- ribs onion plum sauce
- Steak & Mushroom $6.50
- Ham $4.50
- Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
- Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
- Baked Beans – served on toast with grilled tomato $9.50
- Potato Bake $5.50
- Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
- Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
- Bhatluce $3.00
- Garlic Nan $3.00
- Mint Chutney (Regular / Large) $0.50 / $2.00
- pappadums $0.50 ea
- Rice (Regular / Large) $4.00 / $6.00
- Shaki Paneer (Regular / Large) $13.00 / $17.00
- Channs Masala (Regular / Large) $13.00 / $17.00
- Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
- Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
- Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
- Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
- City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
- Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
- Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
- Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
- Bottle Water $3.00
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- Baked eggs with house baked beans, spinach & cheese $16.5
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- Moorish scrambled eggs with chilli, feta & chorizo $17.0
- Moorish vegetarian tasting plate $19.5
- Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- BOWL OF CHIPS $6.50
- Beetroot $1.00
- VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
- VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
- VIC STEAK SANGA THE LOT! $17.50
- TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
- Surf and Turf; 4 prawns in garlic cream sauce $8.50
- SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
- Garlic Pepper Prawn (Kung Gratiem Prik Thai) - Stir fried prawns with garlic and pepper $29.0
- Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
- - Choice of Barramundi or Snapper - Whole Fish MP
- Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
- Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
- Vegetarian Spring Rolls $9.0
- - Barramundi fillets - Imported $28.0
- Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
- - asian style $16 / $28
- - natural $15 / $26
- Chicken schnitzel $25
- BBQ chicken wings $9.5
- Sharing plate 2 - Seared kangaroo loin / Chargrilled chorizo / Buffalo sausage / BBQ pork rib $15pp
- Vegetarian Cannelloni with spinach, roast caps , red onion & feta cheese served w/fries & salad $24
- - Crumbed chicken $5ea
- Gravy/cheese/sour cream $2
- TOMATO & GOATS CHEESE SALAD - rocket, red onion chutney $12.00
- SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
- CHURROS - cinnamon sugar, chocolate dipping sauce $14.00
- VIVA BURGER (served MR) - 100% freshly ground sirloin beef, chorizo, manchego, tomato, chutney, rocket, battered onion rings, hand cut chips, coleslaw $20.00
- Side summer salad $8.00
- SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
- CHILLED GREEN BEAN SALAD - toasted macadamias, herb dressing $12.00
- SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
- Chips (Large) $5.95
- Egg $1.50
- Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
- Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- Pequeno Mini Chicken Pita $9.95
- Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
- Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
- Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
Pint Club
Phone
0431302857
Opened hours
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 2:00 AM, Sunday: 10:00 AM – 2:00 AM
Price
None
Type
None
Service
None
Cuisine
Asian , Australian , Bar , Pub Food
Features
165 Abala Road, Darwin, Northern Territory 0812, Australia
- Darwin Asian Menus
- Darwin Australian Menus
- Darwin Bar Menus
- Darwin Pub Food Menus
- Darwin City Asian Menus
- Darwin City Australian Menus
- Darwin City Bar Menus
- Darwin City Pub Food Menus