PintoThai Eatery in Brisbane Menu

None

Nearby Sample Menus

  • Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
  • Pasta Dura $2.40
  • Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
  • Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
  • Cappuccino N/A
  • Pumpkin and Vegetable (Veg) $5.70
  • Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
  • Spinach and Cheese Rolls (Veg) $5.70
  • Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Bacon and Eggs on Toast - eggs your way, bacon, baby spinach served with turkish bread $9.00
  • Banana Bread - buttered cold or toasted banana bread $4.00
  • Haloumi Burger - grilled haloumi with toasted Turkish bread, lettuce, beetroot, tomato, red onion and relish $8.00
  • Chicken Aioli Bagel - toasted poppy seed bagel, diced chicken breast, sliced cheese, avocado, lettuce with aioli sauce $8.00
  • Toast (2 slice) - turkish bread $4.00
  • Nachos - toasted corn chips topped with salsa sauce, shredded cheese, sour cream, jalapenos and tomato salsa $8.50
  • Bacon and Eggs Toastie - toasted white, multi grain or wholemeal bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $7.00
  • Greek Salad $7.50
  • Beer Battered Chips $5.95
  • Chicken Caesar Salad Caesar salad with grilled seasoned chicken. $18.50
  • The Classic Not a crepe! The original potato pancakes with melted cheese, grilled pineapple and banana served with sour cream, hollandaise sauce and crisp garden salad. Entree size not available. $22.95
  • - With Brandied Apricots add $2.95
  • Basket of Wedges $7.50
  • Long Stack Four fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $8.95
  • Pancakes Up North Buttermilk pancakes with whipped butter, fried egg, grilled pineapple, banana and two sausages. $15.95
  • Eggs Benedict A pancake with two poached eggs, ham, hollandaise sauce and hash brown. $16.95
  • Small Chips S $3.60 / L $5.00
  • Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
  • Hawaiian Macon and Pineapple $14.90
  • Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
  • - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
  • Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
  • - Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
  • Thai caramelised prawns $14
  • Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
  • Gluten free base available on request Add $3
  • Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
  • STEAK, CHIPS & SALAD Grilled petit rump steak, chips, mushroom sauce, sicilian salad $24.00
  • HEARTY MILANO BREAKFAST two eggs scrambled, pork sausage, bacon, tomato, field mushroom, spinach, potato rosti, relish, sour dough toast $20.00
  • MARINATED OLIVES (gf, v) various local olives, olive oil, thyme, orange, oregano $9.00
  • CAPRESE tomato, bocconcini, basil, balsamic $13.00
  • VERDURA grilled vegetables $7.00
  • DARK CHOCOLATE & HAZELNUT TART raspberry coulis, fresh raspberries, vanilla bean ice-cream $14.00
  • CAMEMBERT FRITTO (v) crumbed camembert, iranian date, apricot, chilli relish, warm bread $19.00
  • PICCANTE chicken, cacciatore, mushroom, mozzarella, chili $24.00
  • 6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
  • Fries with Aioli (V) $6
  • Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
  • Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
  • Two Eggs Your Way - Poached, fried, boiled or scrambled with bacon and ciabatta toast $18
  • Includes a takeaway coffee -
  • Toast (2 slices) - Multi grain, whole meal, white or raisin with butter and preserves $7
  • Ham & Cheese Croissant - Leg ham, Swiss cheese, croissant $10
  • Fresh Salmon $2.80
  • Avocado Roll $3.00
  • Lobster Salad $3.00
  • Japanese Egg Omelette $2.80
  • Edamame $3.50
  • Mushroom and Tofu $2.80
  • Vegetarian Roll $2.80
  • Sweet Chilli Prawn $4.00
  • Tea: English Breakfast, Chamomile Tisane, Earl Grey, Green Tea, Decaffeinated Breakfast Tea, Darjeeling, Red Berry Infusion, Lemon Sky Infusion, Jasmine, Peppermint Tea $6
  • Friday & Saturday Interactive Dinner Experience $98
  • Beer battered fries served with a side of sour cream, sweet chili sauce and tomato chutney $12
  • Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
  • Local Queensland roast pumpkin and sweet potato $12
  • Weekday Interactive Lunch Experience $59
  • Three Cheeses - soft cream cheese, mature cheddar and australian brie $18
  • Organic Gluten Free Toasted Muesli - natural low fat yoghurt and poached pear $19
  • Green leaves $1.00
  • Gary $15.00
    • Smoked salmon / poached egg top with hollandaise sauce / mash avocado / toast
  • Dennis lillee $25.00
    • Tempura battered prawns / onion rings / calamari / smoked salmon / NZ whiting 1/2 salad / turkish bread / aioli
  • Emily $6.00
    • Pudding chocolate / garnish strawberry
  • Elle Macpherson $16.00
    • Scrambled eggs mix with bacon / cheese & hash browns / toast
  • Disney $9.00
    • Pizza ham / melted cheese / pineapple / tomato sauce on turkish bread & fries
  • Mitchell Johnson $22.00
    • Cajun grilled barramundi or salmon or NZ whiting / prawns / rustic fries / coleslaw top with creamy parmesan dressing
  • Colin meads medium $6.00
    • (2 hand full) Fries or rustic fries or waffled fries / aioli
  • Double the detox - pomegranate green tea $7.5
  • Green $8.5
  • Cleansing - acai-berry green tea $7.5
  • Ice coffee $5.9
  • Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
  • Antioxidant - Goji-berry green tea $7.5
  • Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
  • Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
  • PUTTANESCA - spaghetti - chilli - garlic - anchovies - capers - olives - tomato - olive oil $17.90
  • GRILLED HALOUMI IN PITA BREAD - w/ lemon, oregano w/ lamb, tomato & tzatziki - $14.9 $8.90
  • QUINOA (V) - cauliflower - sweet corn - avocado - feta - broccoli - roasted pumpkin - tatsoi - pinenuts - honey citrus dressing $17.50
  • ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50
  • ADD TO ANY SALAD: tuna steak $9.50
  • Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
  • CAESAR SALAD (TRADITIONAL STYLE) - cos lettuce - crispy prosciutto - croutons - boiled egg - white anchovies - shaved parmesan $13.90
  • SALSICCE - pizza sauce - buffalo mozzarella - grilled Italian sausage - red capsicum - mixed olives - red onion $18.90
  • Pepperoni & Cheese Pizza - thinly sliced pepperoni, mzzarella cheese on a chilli, oregano & tomato sauce base $16.00
  • Housemade Potato Gnocchi - with sautéed mushrooms, garden peas and goat’s curd $23.50
  • Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
  • Bangers & Mash - thick pork sausage with mashed potatoes, bacon and onion gravy $22.90
  • St Hallett Garden of Eden Shiraz - barossa, sa $49.90
  • Jansz Tasmania Premium Cuvée - king valley, vic $7.90 / $34.90
  • Opawa Pinot Noir - marlborough, nz $49.90
  • White Sheep Sauvignon Blanc - marlborough, nz $7.00 / $29.90
  • Satay Chicken Stick $8.90
  • Satay Beef or Chicken with Rice $10.90
  • Garlic King Prawn with Rice $14.90
  • - Meat $3.00
  • Belacan Seasonal Vegetable (Chilli Shrimp Paste) $10.90
  • Sweet and Sour Pork with Rice $10.90
  • Bak Kut Teh with Rice $12.90
  • Dry Fried Ho Fun with Beef/Chicken $11.90
PintoThai Eatery

PintoThai Eatery

location

Address

1295 Logan Rd, Mount Gravatt QLD 4122, Australia

phone

Phone

33495530

email

Email

None

clock

Opened hours

11 AM to 2 PM, 5 PM to 9 PM (Mon-Fri), 5 PM to 9 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Reservations

Location
1295 Logan Rd, Mount Gravatt QLD 4122, Australia
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