3 Satays Chicken Stickwith Satay Sauce and Rice $10.90
Black Sticky Rice Pudding $4.50
Tom Yum Soup - Traditional spicy and sour soup with lemongrass and herb - Vegetarian (tofu)/ Chicken, beef, pork / Prawns, seafood $10.90 / $12.90 / $17.90
Deep Fried Tofu $7.90 per serve
Green curry - Green curry paste cooked with coconut milk , vegetable & basil - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $11.90 / $13.90 / $17.90
Wonton noodle Soup - Egg noodles soup with wonton and vegetable, Chicken, beef, pork $12.90
Lemon pepper calamari Calamari rings dusted with lemon pepper and fried until golden. Served with seasoned chips, salad and a zesty tartare sauce. N/A
Smoked bacon N/A
Chicken fillet burger A grilled chicken breast with mixed leaves, tomato, spanish onion, cheese and BBQ sauce. Served with seasoned chips and a garnish salad. N/A
Greek salad Crisp cos lettuce, cucumber, tomato wedges, kalamata olives, spanish onion and feta with a zesty fat-free lemon and oregano dressing. N/A
Beer battered flathead fillets & chips Fish fillets encased in a light, crunchy beer batter. Served with tartare sauce, seasoned chips and salad. N/A
Crispy hash brown N/A
Mushroom, feta & spinach omelette A three-egg omelette made with sautéed mushrooms, baby spinach and cheese. Served with roasted tomato and toasted ciabatta. N/A
Grilled chicken wrap with chips or salad Made with lettuce, cheese and mayonnaise. N/A
Ice-cream on the Stone - Strawberry, Vanilla and Chocolate Ice-cream served on a stone. Served with chocolate topping, strawberry topping and sprinkles. $8.00
Black Tea, Green Tea, English Breakfast Tea $3.00
Scallops $7.00
Marinated Lamb Cutlets - Juicy trimmed lamb cutlets marinated in the chef's special teriyaki sauce. $32.00
Black Angus Sirloin (250g) - A high flavour lean cut just in front of the rump. $30.00