Rib-eye - 500g Rib-eye grilled to your liking, with a choice of mushroom, pepper, garlic, gorgonzola or red wine sauce, served with chips, mash or roasted chats with either salad or vegetables $40.00
Beef & Reef - 500g Prime cut rib eye or 300g eye fillet steak topped with juicy prawns and scallops in a delicious creamy 44.00 garlic sauce, served on a bed of potato mash and vegetables $48.00
Chicken Saltimbocca - Pan-fried chicken tenderloins wrapped in prosciutto and camembert cheese with a creamy white wine and garlic sauce, served on a bed of potato mash and vegetables $28.00
Lemon, Lime & Bitters (Pot/Jug) $4.50/$13.00
Chai Latte $4.50
Chicken Risotto - Chicken, spinach, pine nuts, mushroom and sun-dried tomato topped with shaved parmesan $20.00
Salmon - Tasmanian smoked salmon, snow peas and roasted capsicum with a white wine, cashew nut and cream sauce tossed through fettuccine pasta (Entree/Main) $17.00/$21.00
Smartie and Vanilla Ice-cream Cup - For children 12 years & under ONLY $4.00