Pizza Arlecchino in Wollongong Menu

Char grilled king prawn $33.00
- Lemon garlic butter with aioli, pea tendrils and broccolini
Creamy mash potato $7.00
COLD:
- fresh cooked tiger prawns, smoked salmon, natural oysters fresh seasonal fruit, lemon wedge, tartare and calypso sauce
Scallops in shells $22.60
- with chorizo, orange, pinenut, fennel and verjuice dressing
Cajun spiced potato wedges with condiments $9.00
HOT:
- whole baked lobster, scallops in shells, oyster mornay, oyster kilpatrick, black mussel arabiata, grilled fish fillet, crispy semolina squid, prawn cigars, baby octopus, Moreton Bay bugs and potato fries
Roasted vegetable stack $29.00
- Grilled haloumi, lemon thyme, sour cream and rocket pesto
Soup of the day $9.80
- Please check with your waitperson

Pear and Walnut Salad (v, gf) $14.00
- Pear and toasted walnut salad with rocket, fresh radish with a drizzle of balsamic oil dressing and shaved parmesan
Free Range Eggs $10.00
- 2 poached or fried eggs on sourdough toast.
Chicken Skewers (3) or Lamb Skewers (2)
- Succulent Moroccan spiced chicken skewers of marinated lamb skewers served with mint yoghurt dip
Protein Veggie Burger $15.00
- Crunchy quinoa veggie patty, baby spinach, carrot, beetroot and tangy house made tomato relish on a milk bun served with chips
Selections offered on the lunch menu
Living Room Schnitzel Burger / Wrap $16.00
- Chicken breast crumbed daily, fresh tomato, lettuce and aioli on a fresh milk bun or wrap served with chips
Original Platter for 2 $75.00
- Marinated lamb skewers, Moroccan chicken skewers, marinated chilli corn cobs, Turkish bread and house made dip spread, slider burgers, hand cut chips with dipping sauce, our spicy slaw and two desserts
Gluten Free (excluding platters) $3.00

Ricotta & Baby Spinach linguine Bolognese $16.00/$18.00
- with Fresh herbs and served topped with grated parmesan Cheese
Diggers Steak Sandwich $16.00/$17.50
- with lettuce tomato beetroot relish caramelized onion cheese and smokey BBQ aioli served with chips
Bangers & mash $16.00/$17.00
- thick Beef sausages served with seasonal Steamed vegetables and caramelized onion gravy
Chicken breast nuggets with chips $10.00
Battered Fish Cocktails with chips $10.00
Seafood Basket $24.00/$22.50
- with fish pieces crispy calamari coconut crusted prawn fish cake chips salad and tartare
Crispy Beer Battered Fish 13.00/14.50/18.00/19.50
- with chips salad and tartare
Tender Lamb Tomato & Rosemary Ragu $22.00/$24.00
- with potato gnocchi and gremolata

Chicken or Beef $11.00
Curry -
Fresh Rice Paper Roll (2) Choice of King Prawn, Vegetarian or Grilled Pork $7.00
Additional Wontons $2.50
Combination $12.00
Honey or Honey Chilli (Chicken or King Prawns Only) -
Lemongrass with Chilli -
Fresh Lemon Soda $4.00

Add Ultimate $10.00
- surf & pepper prawns & squid, bearnaise sauce
Hawaiian $15.00 / $16.00
- Double smoked ham, pineapple, mozzarella
Add oscar $8.00
- grilled prawns, avocado, bearnaise sauce
(Pappardelle or Penne)
Cono Spring Salad $18.00 / $19.50
- Pear, rocket, radicchio, shaved grana Padano, prosciutto + balsamic, mustard dressing
Lamb Sausage & Potato $19.00 / $21.00
- Light garlic butter base, topped with rocket
Grilled Haloumi Salad $16.00 / $17.50
- Mixed baby leaves, ripe tomatoes, Spanish onions, olives, house dressing
Zucchini Fritters with Feta & Dill Stack $19.00 / $21.00
- Rocket salad & beetroot chutney

Capsicum $13.00/$18.00/$24.50
- (capsicum & onion)
Vegetarian Lasagne $17.00
- (all vegetables)
Scaloppina at Marsarla $24.00/$28.00
- (cooked with marsarla)
Seafood Deluxe $15.00/$20.00/26.50
- (mixed seafood)
Side of Bolognese Sauce $6.00/$10.00
Supreme $13.50/$20.00/26.50
- (ham,mushroom,capsicum,onion,olives)
Italian Gelato (varieties ask the waitstaff) $7.50
America $15.00/$20.00/$26.50
- (ham,bacon,egg,onion)

Whipped brie de nangis, pear crisps and spiced pear chutney -
Juniper Crossing Chardonnay, Margaret River, WA $12
Seared yellowfin tuna Clarence river octopus, lemon confit and smoked eel foam -
King brown mushrooms and baby onions, kale, confit hen egg, nuts, grains and mushroom emulsion -
- Dandelion Vineyards XO Pedro Ximinez, Barossa, 60ml $9
Tomato cous cous, olives, semi dried tomatoes and baby zucchini -
Your choice of main: -
Roasted organic baby vegetables dried fruits, edible flowers and horseradish / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -

Lemongrass Beef $7.90
Crackling Pork Belly $11.90
Combination Laksa $15.90
Spicy Beef / Chicken Noodle $9.90
Grilled Pork Sesame $7.90
Chicken Satay $9.90
* Add 2 spring rolls to any salad for $1.00
Grilled Chicken Rice $10.90

New Delhi Beef Sten $13.50
- beef slow cooked overnight w spices ginger garlic onion tomato & coriander
Kim Chi's Garden $12.90
- chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
Just Bacon & Egg $8.00
Tandori Chicken Brushetta $13.50
- pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
Ham Cheese tomato w mango mayo $7.50
Tofu Quesadilla $9.90
- seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted

Chicken Schnitzel $16.90
- Served with fries, garden salad and gravy
-Kilpatrick oysters $17.90 / $29.90
●Seafood
Ice cream without topping $3.50
Price= (Entree-1/2 doz) / (Main- doz)
French Crepes with Berry sauce $10.50
Vegetables $5.50
Surf & Turf $42.90
- Ribeye steak cooked to your liking, topped with creamy King prawns with a side of oysters Natural & Cooked prawns, with a side of fries

Sweet Potato Fries With House-Made Sriracha Aioli(V,Gf) $8.00
Our Favourite Cheeses / Quince Paste / Grapes And Crackers (V, Gf With Gluten Free Crackers) $25.00
Prosciutto $16.00
- With Artichoke, Goats Cheese & Rocket
Lamb Koftas With Blackberry Tomato Jam & Tzatziki $9.00
Trio Of Dips $10.00
- With Lavosh And Naan Bread (V, Gf, Contains Nuts)
Mixed Olives With Balsamic, Olive Oil & French Baguette (V) $10.00
Prince Of Salad $14.00
- With Daikon, Salami, Manchego, Currants, Candied Pecans With An Orange Dressing (Vegan With Roasted Butternut Pumpkin)
Pig N Fig Cretons $9.00
- Pig N’Fig Cretons Quebec-Style Pork Pate With Blackberry Compote And Crostini

Hawaiian $15.00
- Double smoked ham, juicy pineapple & mozzarella
Crumbed Lamb Cutlets $20.00/$24.00
- w/garlic chat potatoes & broccolini & gravy
Chicken Schnitzel $20.00/$14.00
Pan Fried Barramundi $22.00
Surf & Turf $33.00
- (300gm) Angus Grain Fed Scotch fillet w/ prawns, salt & pepper squid & béarnaise sauce
Tandori Chicken $17.00
- Spanish onion, capsicum, spinach topped with taziki
Salt & Pepper Squid $15.00
- Served w garden salad & lemon aioli
Bacon, Lettuce & Tomato Toasted Sandwich w Chips

Mama´s wedges $16.50
- Potato wedges topped with bacon, cheese, tomato salsa, sour cream & sweet chilli sauce
Garlic prawns $18.50
- Cooked in a tomato & garlic sauce served with italian wood fired bread
Penne pollo E $16.50 / M $19.50
- Chicken & sun-dried tomato in a creamy tomato sauce
Chefs special $19.00
- Salami, ham, roasted capsicum, onion, fresh tomato, olives, mushrooms, cheese
Chicken Caesar burger $17.90
- Strips of chicken breast, lettuce, bacon, parmesan cheese, Caesar dressing with chips
Ricotta & spinach ravioli napoletana E $18.00 / M $21.00
- A rich tomato, basil and roasted garlic sauce
Nonna´s salad $21.00
- Mesculin lettuce, tomatoes, cucumbers, olives, feta cheese, chat potatoes, grilled prosciutto, spanish onion and drizzled with balsamic vinaigrette
Bruschetta $11.50
- Crusty italian bread topped with tomatoes, garlic & basil, drizzled with a fine olive oil.

BBQ Black Tiger Prawns $20.00
- with lemon & chimichurri
Black Angus Scotch Fillet $30.00
- (Riverina, SW NSW) 350g
Crispy Chicken Wings $14.00
- honey garlic, American bbq & chilli
1/2 Wood Fired Honey & Herb Thirlmere Chicken $25.00
- served with beer battered chips & corn on the cob
Peri Peri Chicken $17.00
- cherry tomato, capsicum & mint yogurt
Hawaiian $15.00
- prager ham, pineapple & mozzarella
Grilled Mirrool Creek Lamb Loin Chops $27.00
- on a bed of spiced Middle Eastern couscous with minted yogurt >>
Prosciutto $18.00
- ricotta, capsicum, tomato, mozzarella & rocket

Ham Savoury Muffin $8.90
- Grass fed and finished ham, seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. gf
Grass Fed Butter $1.00
Tuna Patty $9.90
- Sustainable tuna, potato, sweet potato, carrot, zucchini, onion, lemon, lime, mixed herbs and buckwheat flour.
Power Bars Your choice of $5.50/$6.90
- Raw Cacao/Vanilla/Double Choc/(Activated nuts and seeds, raw cacao, coconut, coconut oil, sweetened with dates. gf vg)
Naked Treaties Byron Bay
- Selection of raw treats
Sauerkraut $4.00
Truffles Your choice of $3.00
- Raw Cacao/White Choc/(Raw cacao, cacao butter, coconut oil, sweetened with dates. gf vg) >>
Roasted Vegetable Frittata $12.90
- Roasted seasonal vegetables, pastured eggs and fresh herbs. GF v

Pizza Arlecchino in Wollongong Menu

Nearby Sample Menus

Pizza Arlecchino

City of Wollongong > Wollongong > Pizza Arlecchino

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1/121-125 Corrimal St, Wollongong NSW 2500, Australia

Wollongong Restaurants

City of Wollongong Restaurants

Nearby restaurants

Top Choice Restaurant

Nam Restaurant

Trang Vietnamese Restaurant

Chef's Choice Restaurant

Moon Sushi

Levendi Wollongong Harbour

Food World Cafe

Bostons Espresso