Pizza Be With You in Melbourne Menu

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Nearby Sample Menus

SE1. Crisp Honey Prawn $19.80
SE9. Crispy Fish Fillet with Sweet & Sour Sauce $17.80
B7. Beef with Ginger and Spring Onion Sauce $17.80
V5. Mix Vegetables $10.80
4pcs $3.00
SE13. Fish Fillet & Vegetables in Hot Chilli Oil Soup $17.80
E2. Spicy & Sour Cabbage $3.50
S13. Curry Fried Rice (with Chicken and Prawn) $8.50

Stir fried korean potato noodle, rice cake with beef and vegetable $15.00
Kkot Getting crab hot pot $18.00
Rice cake soup $14.00
Rice cake soup $5.50
Stir fried spicy squid $14.00
Rice punch $5.00
Octopus BBQ
Ugeoji galbitang $16.00
- Beef rib stew with dried cabbage

Yu xiang eggplant $24.00
Sichuan boiled fish fillets $28.00
Xiao long bao $9.80
Yu xiang eggplant $24.00
Cumin pork ribs $24.80
Prawn balls in duck in duck yolk sauce $28.80
Yu xiang eggplant $24.00
Cumin pork $24.80

H8 Zhajiangmian - Noodle with Minced Pork in Soy Sauce $10.80
B17 Steamed Custard Bao - 4pcs $5.80
A9 Szechuan Spicy Chicken with Peanut & Chilli Sauce $13.80
A11 Homemade Chinese Wine Marinated Chicken $13.80
A12 Hot & Spicy Beef with Coriander $9.80
Stir Fried Beef with Capsicum & Onion in Black Pepper Sauce $22.80
H15 Hot & Spicy Fried Rice $10.80
H17 Steamed Rice (per bowl) $2.00

Tofu Salad - Tofu prepared with a combination of salad served with a special sauce $ 6.50
Nabeyaki Udon $ 12.80
Salmon avocado roll (8 pcs) - Avocado, cucumber wrapped inside-out topped with salmon slice and mayonnaise $ 14.10
Tori Donburi $ 11.90
Tori karaage Ramen $ 12.30
Katsu Nabe - Pork cutlets and vegetables cooked in a special sauce served in a casserole dish $ 13.50
Yamato Nabe - Specially made chicken mince and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90

Gin cured salmon $19.50
- With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs
12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
MAINS-please see board for daily specials
Straight cut fries $8.00
- With aioli
Cured salmon $17.00
- With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
hollandaise, mushrooms $3.00

Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.29
Marinated olives (GF / V / NF) $8.50

Roast Vegetable Ravioli $17.50
- Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
French Toast $14.00
- Bacon & Maple, Berry & Maple
Penne Calabrese $17.50
- Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
Penne Bolognese $17.50
- Ground Beef in a rich tomato sauce
Seasonal Fruit Salad $8.50
R.D.C Omelettes $14.00
- Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
Add Eggs $18.00

Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles

Greek Garden Salad
- mixed leaf lettuce, tomato, cucumber, red onion, carrot, Greek Feta cheese & kalamata olives sprinkled with oregano and Greek home made vinaigrette
EYE OPENER 13.00
- two toasted sandwiches with a choice of ham, cheese, tomato, egg or bacon
LAMB GIRO 18.50
- marinated boneless lamb from the spit, served with Greek salad & chips
CHICKEN GIRO 29.50
- marinated boneless chicken from the spit, served with Greek salad & chips
HOME BAKED BREAD (V) 4.00
- traditional village style bread served with butter
DIMITRA'S TRADITIONAL HOME-COOKING 28.00
- Our chef Dimitra Melios' daily selection of home-style seasonal Greek dishes. Please choose from the selection on the daily specials board
HOMEMADE GREEK RISSOLES 16.50
- two traditional beef rissoles, chargrilled & served with Greek salad & chips
TARAMA 6.00
- homemade caviar & lemon dip

VEG – O (v) 15.00
- Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
SWEET POTATO CHIPS (v/gf) 6.00
MATADOR 14.00
- Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette
LITTLE ITALY (v) 12.00
- Napoli sauce, fresh tomato, mozzarella, scamorza Bianca, oregano & fresh basil leaves.
DIPS PLATTER 10.90
- Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
PENNE CALABRESE (v) 16.90
- Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
CHICKEN CATALAN RISOTTO 16.90
- Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
GARDEN SALAD (v/gf) 8.00
- Drizzled with balsamic dressing.

Teriyaki Chicken Udon $10.00
$12.50
Seafood Udon $10.00
All comes with rice & vegetable
Vegeterian Udon $10.00
CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
Eel Soba $12.50
Beef Rice $11.00

34. Rice with Grilled BBQ Chicken $11.50
- Com ga nuong
62. Vegetarian Curry on rice $11.50
- Com ca ri chay
65. Vegetarian Vietnamese Salad $8.50
- Goi chay
59. Vegetarian Fried Rice $11.00
- Com chien chay
12. Sliced Chicken
- Pho ga
61. Vegetables rice noodle soup $11.00
- Pho rau cai
54. Rice Vermicelli Fried Noodle Crab Meat $13.00
- Mien xao cua
56. Seafood Fried Rice $13.00
- Com chien do bien

Smoked salmon $4.00
Mixed berries rosewater yogurt
- Vegetable Fritatta $10.00
- served with side salad
Grilled vegetables, ricotta & spinach $9.00
- Vegetable Crepe Lasagna $10.00
Hot salami, tasty cheese, tomato & olive tapenade $7.00
Bacon, lettuce, tomato & mayo (BLT) $9.00
2 Poached eggs/ fry eggs + rocket + salmon + Hollandaise sauce + coffee $11.00

B.L.A.T
- Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
BANANA CREAM CHEESE HONEY 7.50
PLAIN, CHIVE, BLUEBERRY
HAM & CHEESE 6.50
VEGGIE
- potato patty, tomato relish, avocado, beetroot, carrot and lettuce
CREAM CHEESE
KOREAN BEEF
- marinated beef Bulgogi, crispy lettuce, onion, Cucumber, carrot, special sauce
BUTTER