Crumbed Calamari - tender crumbed calamari rings fried to a perfect golden brown, served with lemon wedge & chef's own tartare sauce $17.00
Peri Peri Grilled Chicken - chargrilled chicken breast marinated in a peri peri seasoning, served with lettuce, tomato, onion & topped with spicy peri peri sauce $18.00
+ Prawns $6.00
Pasta of the Day - please see blackboard for details MP
Caesar Salad $10.00
Thai Plate - a tasty selection of spring rolls, money bags & fish cakes served with chips plus sweet chilli & soya sauces to share $18.00
STEAMED DIM SIMS (4) w/ minced pork, shitake mushroom, water chestnuts, spring onion, sesame oil, soy and chilli $9.00
KENTUCKY STYLE PORK RIBS slathered with tangy BBQ sauce, served with chips & salad. (GF on request) $32.00
SPICED APPLE CREPES Fresh style crepe filled with a cinnamon and star anise spiced apple compote. Served with butterscotch sauce, balsamic glaze and vanilla bean ice cream $8.90
FLAMING CREME BRULEE Classic vanilla bean scented egg custard with a flaming caramelized top $8.90
PRAWN CARBONARA in a white wine garlic sauce with semi dried tomato, onion, spinach & lemon $25.00