Pizza Design Co. in Parramatta Menu

None

Nearby Sample Menus

  • Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
  • Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
  • The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
  • Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
  • The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
  • Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
  • Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
  • Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
  • Greek $8.50
    • Lettuce, tomato, cucumber, capsicum, feta cheese, onion & olives
  • Lasagna
    • Home made with a meat sauce
  • Boscaiola
    • Mushrooms, bacon, onion tossed in a cream sauce with garlic
  • spaghetti, fettuccine, ravioli, penne, tortellini with your choice of sauce
  • Vegetarian
    • Mushrooms, capsicum, onions, olives & pineapple
  • Mexican
    • Pepperoni, capsicum, onion & chilli
  • -1 large gourmet
  • Bolognese
    • Home made with a tomato & meat sauce
  • Chicken Burger & Chips $10.00
  • Bacon & Egg Roll / Sandwich $5.00
  • Smoked Salmon $7.00
  • Salad Sandwich $6.50
  • Wedges (Takeaway/Bowl) $6.00/$7.50
  • Salami $5.50
  • Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
  • Condiments 50¢
  • Soup of the Day $14.00
  • Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
  • Ceasar Salad: with lettuce, croutons, egg, bacon and anchovies $16.00
  • Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
  • Oysters Natural: Half/ dozen $18.00 / $30.00
  • Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
  • King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
  • Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
  • Fish Katsu + Sushi Set $13.50
  • Japanese Tea (Ocha) n/a
  • - Fresh Salad / Miso Soup / Spring Roll / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
  • - Fresh Salad / Miso Soup / Vegetable Sushi / Vegetable Tempura / Mixed Stir-Fried Vegetable and Tofu / Ice Cream / Japanese Green Tea -
  • Rosemount Estate Shiraz Grenache $5.00 / $22.00
  • Rosemount Estate Shiraz Cabernet $5.00 / $22.00
  • Tooheys Extra Dry $5.00
  • Kirin $6.50
  • Pad Tom Yum (hot & spicy) - stir fried with himw made Tom Yum paste with Thai herbs, lemongrass & a touch of chilli (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
  • Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
  • Rice Ball Salad - a popular thai street food. deep fried crispy rice ball salad mixed with lime chilli dressing $10.90
  • A Romantic Soft Shell Crab - crispy soft shell crab with mixed vegetables, egg & basil leaf in mild curry sauce $18.90
  • Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
  • Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
  • Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Chamomile Tea N/A
  • Short Black N/A
  • Macchiato N/A
  • Knefe Cheese - Semolina encrusted sweet cheese served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
  • Swiss Roll - Chocolate sponge filled with a chocolate special delight N/A
  • Arabic Coffee (served in a traditional brass pot) N/A
  • Baba au Rhum (alcohol free) - Sweet syrup infused sponge with pineapple centre and topped with fresh cream N/A
  • Hot Chocolate N/A
  • Mongolian Beef $13.80
  • Special Fried Rice $10.80
  • Peking Pork Noodle Soup $8.80
  • Capsicum with Chicken $13.80
  • Fish Fillet in Chili Peking Sauce with Rice $7.80
  • Minced Beef Fried Rice $7.80
  • Grandma Bean Curd $13.80
  • Steamed Pork with Preserved Veggies $17.80
  • Salt and pepper king prawns $30.80
  • Marinated duck's beak $15.80
  • Traditional pork stomach in Chiu Chou style soup, with preserved mustard and whole white pepper, served in hot pot, Sweet and Spicy $22.80
  • Shark's fin, dried scallop, bean sprout stirred fried with scramble egg $26.80
  • Diced fillet steak dry fried in our Iron Chef's secret recipe, with a hint of wasabi flavour $28.80
  • Wok fried king prawns with spicy herbs, roast garlic and chillies $30.80
  • Supreme shark fin simmered in master stock (pre-order) $88.00/head
  • Shangtung style chicken - Roast chicken with crispy skin, deboned and topped with a vinaigrette and garlic sauce $21.80
  • Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Garlic and Herb Bread $7
  • Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Ice Cream & Hot Chocolate Fudge or Hot Caramel Sauce Vanilla ice cream topped with sinful, hot fudge or caramel sauce. $7.00
  • Chocolate Fudge Pizza Chocolate fudge and marshmallows baked on a crispy pizza base & topped with sliced strawberries (With ice cream plus $2.80) $12.00
  • Seafood Mornay Crepes Scallops, prawns and fish fillets cooked in a creamy mornay sauce and wrapped in 2 delicate crepes garnished with a small salad served with a warm crusty roll & butter $29.00
  • - Bumper Special $7.00
  • Funny Face Pancake with ice cream $8.00
  • Affogato $5.00 / with liqueur $12.00
  • Flavoured Milk $2.70
  • Savoury Muffins 2 warm bacon, cheese & herb muffins with butter $8.30
  • Soup of the day- homemade soup of the day served with a bread roll $ 11.00
  • Open melt- chicken, cheese and avocado served with side salad $ 15.50
  • Pikelets- topped with jam and cream $ 10.00
  • Eggs benedict- poached eggs, grilled ham and toasted english muffins, topped with holandaise sauce $ 15.00
  • Gourmet beef burger- open burger with bacon, egg, pineapple, lettuce, tomato, onion, beetroot and chilli jam $ 19.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Turkish Bread $ 0.50
  • Bowl of wedges- served with sour cream and sweet chilli sauce on the side $ 10.00
  • Tempura fish- lightly battered fish fillet with tartare sauce and lemon wedge $ 19.00
  • - Tzatziki yoghurt, cucumber & garlic -
  • Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
  • Pickled Green Peppers (mild) $6
  • Grilled Cyprus Haloumi Cheese w/ asparagus spears, vine-ripened tomato, Kalamata olives, rocket & balsamic, olive oil $19
  • Garlic Bread (2 slices) $6
  • Prawn Saganaki flamed in white wine, shallots, feta cheese & tomato salsa $21
  • Fish of the Day Market Price
  • Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
  • Herb Bread $4.5
  • Courvoisier VSOP $9
  • Atlantic Salmon With char- grilled vegetables & salad $30
  • Plain Bread ( Italian Wood Fired) $3.5
  • Vegetarian Risotto fresh cut vegetables in a traditional napolitana sauce $16
  • Tea $4
  • Flourless Chocolate Almond Cake served with ice cream $13
  • Stuffed Mushrooms oven baked & filled with cheese, chicken & herbs with a garlic butter sauce $16
  • Agnolotti locoroco - pasta pockets filled with scallops & prawns with sugo di pomodorini $27.9
  • Capocollo - cured pepper capocollo, rocket &semi-dried tomatoes (chilli optional) T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
  • Luigi two guns - 250g hot italian burger. sausage patty with lettuce, tomatoes, melted cheese, caramelised onions & chilli aioli this one is sure to burn right through you $23.9
  • Aioli dip $3.9
  • Skinny tony’s - 250g beef patty with melted cheese, mustard, pickles, caramelised onions & tomato sauce (pancetta optional) $21.9
  • Frittelle di melanzane - traditional calabrese pan fried eggplant fritters $18.9
  • Lamb ribs - grain fed lamb ribs basted with criniti's bbq or chilli sauce 500g : $34.9 / 1kg : $46.9
  • Crotone - italian sausages, rocket & parmigiano, sugo di pomodoro (chilli optional) $27.9
Pizza Design Co.

Pizza Design Co.

location

Address

279-281 Church St, Parramatta NSW 2150, Australia

phone

Phone

0296876667

clock

Opened hours

Monday: 12:00 – 9:30 PM, Tuesday: 12:00 – 9:30 PM, Wednesday: 12:00 – 9:30 PM, Thursday: 12:00 – 9:30 PM, Friday: 12:00 – 10:30 PM, Saturday: 12:00 – 10:30 PM, Sunday: 12:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Italian , Pizza , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Television ,  Groups

Location
279-281 Church St, Parramatta NSW 2150, Australia