Pad See Ew - Flat white noodles with chicken, shrimp, egg and vegetables $12.00
Curry Dishes $12.00
Large (2 people) $4.00
Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
Chicken Larp - Minced chicken with fresh Thai herbs and finely sliced onion $14.00
Tom Yum - Spicy hot and sour soup with fresh lemongrass, mushrooms and Thai herbs Chicken or Veg $9.00 / Prawn $11.00
Thai Laksa - Hokkien noodles with chicken and tofu in a spicy coconut soup with chicken broth - Combination Chicken and Prawn / Vegetarian Seasonal Vegetables / Seafood Laksa or King Prawns $13.00 / $13.00 / $16.00
Bok Choy - Stir fried Bok Choy with oyster sauce $7.00