Jumbo QLD Prawns - cooked in garlic chilli soy salsa, and served on a bed of steamed rice. Also available on request some other great dishes like Lamb Shanks, Fwerigh, BBQ whole snapper (up to 4kg) $ 32.0
Nkhaat - lamb brains, pan fried and served with lemon garlic sauce $ 16.5
Makanek - tasty lebanese sausages pan fried and tossed with lemon juice $ 13.5
Bayd 3a lahme - traditional favourite fried eggs with finely diced meat $ 19.0
Salt n Pepper Prawn Salad - salad tossed with golden potato wedges and delicious fresh salt n pepper prawns $19.90
Garlic Bread $4.90
Breakfast extras - Hash brown $2.00
Greek Salad - lettuce, tomato, spanish onion, grilled capsicum, fetta, kalamata olives in a greek style dressing $14.50
Meat Rampage (served up to 5 people) - 4 steaks, 4 chicken, 4 mixed seafood skewers, 4 lamb cutlets, bowl of char grilled octopus, bowl of crispy chicken served with salad and fries - a truly filling $115.00
BBQ Octopus - BBQ marinated octopus in a sweet chilli sauce, served with chips and salad $18.90
Atlantic Salmon Fillet Pan-seared Atlantic Salmon fillet cooked to Medium served on rosemary chat potatoes, wilted spinach ad creamy mushroom sauce $28.90
Chicken Schnitzel Served with mash, basil oil, gravy mushroom, topped with roquette leaves & sun-dried tomatoes $24.90
Lemon, Lime & Bitters $4.50
Eruption Burger Double beef patty, double melted cheese, lettuce, tomato, caramalized onions, pickles & special house Eruption Sauce... A BEAST of a BURGER! $20.90
Appetizer Combo Can't decide? Why not share our triple-deck combo of our 3 most popular entrees: Salt & Pepper Squid, Buffalo Chicken Wings & Bruschetta Platter $25.90
Ribs & Rumps 300 Grams Ranger Valley Angus rump, topped with a half rack of your choice of beef or lamb ribs $38.90
Creamy Chicken Fillet Char-grilled breast of chicken served with your choice of Chips & Salad OR Mash & Veggies topped with creamy mushroom $25.90
Scotch Fillet - 350g Rangers Valley Black Angus Scotch (300 day grain fed) with a marble score of 3 $29.90