Pizza Hut Casuarina in Darwin Menu

None

Nearby Sample Menus

  • Grilled Chicken Fillet or nuggets chips and salad $11.00
  • Lentil Salad $18.00
    • roast beetroot asparagus and baby carrots salad
  • Corn Fed Chicken Breast 220g $30.00
  • Linguini pasta $22.00
    • carbonara bacon cream egg yolk and cheese
  • Australia Cheese Platter $21.00
    • Quince paste water crackers and Grissini
  • Linguini pasta $24.00
    • marinara NZ green leaf mussel prawns and calamari with Napoli sauce
  • Kids Cheeseburger with chips and salad $12.00
  • Green beans with toasted almonds $8.00
  • Basil Stir-Fry - mixed vegies stir-fried with chilli, garlic basil and bamboo shoot N/A
  • Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
  • Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
  • Tom Yum Fried Rice - special thai fried rice, wok fried with lemongrass, tomatoes, onion, fresh herbs and mixed vegetables N/A
  • Green Curry - thai green curry paste based with coconut milk, basil and mixed vegetables N/A
  • Cashew Nut Stir-Fry - with chilli jam, onion, mixed vegetables and cashew nut N/A
  • Deep Fried Beef (Nua Daed Diew) - deep fried marinated beef served with house special sauce $18.00
  • Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
  • Banana Fritter with Ice Cream $9.00
  • Spicy Salted Soft Shell Crab in Chilli Flavour (imported) $32.00
  • Spicy Salted Lamb Cutlets in Chilli Flavour $32.00
  • Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Rolls, D.F Wonton, Prawn Toast (imported) Seafood Combination and Vegetables (imported) Sizzling BBQ Pork in Mongolian Sauce, Beef wit $35.00
  • Honey Prawns $35.00
  • Chicken Omelette $27.00
  • Sweet & Sour Pork $27.00
  • Vegetables Rice Noodles $22.00
  • Marble Mudcake $30.95
  • Black Forest Torte $29.95
  • Jamaican Chocolate $26.95
  • Strawberry $25.95
  • Lemon Meringue $26.95
  • Mississippi Baked $30.95
  • Tangy Lemon $25.95
  • Continental Apple Cake $26.95
  • Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
  • Cheese $1.00
  • Eggs on Toast – three fried eggs on toast with grilled tomato $10.00
  • Tuna $5.00
  • Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
  • Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
  • Toast – Jam or Vegimite $3.50
  • Steak & Mushroom $6.50
  • Rice (Regular / Large) $4.00 / $6.00
  • Plain Nan $3.00
  • Paskwari Nan $5.00
  • Garlic Nan $3.00
  • Beef Vindoloo (Regular / Large) $13.00 / $17.00
  • Briyani $14.00
  • Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
  • Butter Nan $3.00
  • Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95
  • Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
  • Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
  • Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) $29.95
  • Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
  • Angus Bush Burger - lean beef pattie, with tomato, caramelised onions, red onion, melted cheese, lettuce & our BBQ sauce $15.95
  • Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) $7.95
  • Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
  • Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
  • Squealing Pig Classic gooseberry and passion fruit flavors combine. $9.5 / BT: $38
  • Rib Eye Scotch 500g $39.95
  • Curry of the Day Please refer to specials board for more information $14.95
  • Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
  • Chicken Schnitzel Burger Succulent Chicken schnitzel topped with bacon, cheese and sliced tomato served with beer battered chips $15.95
  • Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
  • Open pita bread sandwiches of; -
  • Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
  • - Berber spiced kangaroo, tomato jam & salad $19.5
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • Trio of house made dips with pita bread $17.5
  • Moorish vegetarian tasting plate $19.5
  • LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
  • GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
  • VIC BURGER THE LOT! $19.50
  • Vic Mignon; Crisp bacon with mushroom sauce $6.00
  • TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • BOWL OF CHIPS $6.50
  • Salad Siam (Moo Num Tok) - A warm pork dish with combination of fresh herbs and spices $24.0
  • Jao Praya Curry (Kaeng Phet Ped Yaang) - Boneless Peking duck breast strip in red curry sauce - chef's favourite recipe $29.0
  • Fried Rice with Seafood (Khoa Pad Talay) - Thai style fried rice with spring onion, tomatoes and coriander $25.0
  • Steamed Jasmine Rice Small $4.0 / Large $8.0
  • Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
  • Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
  • - Choice of barramundi or snapper (whole fish) MP
  • Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0
  • - 5 spiced crocodile $5ea
  • Garlic and herb bread $7
  • Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
  • Pasta of the day see specials for today’s choice vegetarian option also available $24
  • Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
  • - Crumbed chicken $5ea
  • - natural $15 / $26
  • Trio of dips with olives and warm pitta $9
  • TOMATO & GOATS CHEESE SALAD - rocket, red onion chutney $12.00
  • HAMBURGESAS - 100% sirloin mince, manchego, chorizo, tomato chutney $16.00
  • MEDITERRANEAN VEGETABLE STACK - halloumi, feta, herb dressing $14.00
  • SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
  • 2 - Then add your favourite protein -
  • SUMMER SALAD - mesclun, capsicum, cucumber, spanish onion, mixed olives, honey mustard dressing $20.00
  • - -
  • SPICED LAMB FILLET - spinach cream puff pastry case, lamb jus $22.00
  • Spicy Rice (Large) $5.95
  • 4 Grilled Tenderloins $8.95
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Pineapple $1.50
  • Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
  • Spicy Rice (Regular) $3.95
Pizza Hut Casuarina

Pizza Hut Casuarina

location

Address

Shop 3 291 Trower RD, Darwin, Northern Territory 0801, Australia

phone

Phone

01300749924

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Location
Shop 3 291 Trower RD, Darwin, Northern Territory 0801, Australia
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