Pizza Hut Casuarina in Darwin Menu

Red Chicken Curry $26.00
- with steamed rice and prawn crackers
Corn Chips with guacamole dip $8.00
Vanilla ice cream $8.00
- with choice of topping chocolate and strawbery
Fries $8.50
- tomato sauce and aioli
Angus Steak Sandwich $22.00
- on ciabatta bread with lettuce cheese tomato and BBQ sauce
Kids grilled or battered imported fish $14.00
- with mash potato chips garden salad and tartare sauce
BBQ chicken winglets $12.00
- with ranch dip
Creamy mashed Potato $8.50

Spicy Fried Rice - thailand's favourite fried rice, wok fried with egg, vegetables & chilli N/A
Deep Fried Beef (Nua Daed Diew) - deep fried marinated beef served with house special sauce $18.00
Cashew Nut Stir-Fry - with chilli jam, onion, mixed vegetables and cashew nut N/A
Prawn Hot Pot - steamed prawn glass noodles, herbs and mixed vegetables $22.00
Hokkien Noodles - round wheat noodles stir-fried with egg, tofu and mixed vegetables N/A
Steamed Jasmine Rice (per person) Small $4.00/ Large $6.00
Laksa - mild curry soup with mixed vegetables, rice and egg noodles N/A
Satay Chicken, Beef or Mixed (4 pcs) - served with peanut sauce $10.00

Scallop & Snow Peas in Xo sauce $36.00
- scallop, baby corn, onion, ginger, carrot, spring onion
Seafood Neptune $14.00
- pumpkin prawn squid fish
Combination Crispy Noodles $26.00
- prawn, squid, chicken, beef, egg noodles, onion, capsicum bean sprouts, oyster sauce
Seafood with OX Sauce sizzling $34.00
- Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
Hakka Pork Belly with Preserved Vegetable $28.00
- Chinese Spices hoisin
Stir Fried Prawns with Garlic Sauce $34.00
- prawns, mushroom, onion, carrot, pork chop, leek, garlic
Steamed jasmine Rice $4.00
Stir Fried Chicken Satay $26.00
- peanuts capsicum onion pineapple Zucchini satay sauce

Salad (Greek or Garden) $5.50
B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
Steak & Mushroom $6.50
Chicken $6.50
Mashed Potato $5.50
Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
Homemade Beef Lasagna – per slice $7.50
Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00

Double Roasted Duckling - Crispy skin half duckling, prosciutto wrapped asparagus spears, pastry fleuron, Kakadu plum & tamarind jus $46
Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
Pee Wee's Taste Plate - A gourmet tour of our Chef's entrees For 2 people: $38, For 3 people: $57
Affogato with or without Liqueur from $10
Riverina Grain Fed Eye Fillet (220g) - (2+ marble score) potato rosti, celeriac cream, chasseur sauce, roasted vine tomatoes $49
Fresh Territory Fish of the Day Market Price
Cranberry Juice $5.5
Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20

Pizza Bacon Bacon, Onion & Mozzarella $28.00
Half / Half Pizza Selection N/A
Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00
Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
Diet Coke $5.00
New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00

Red Wine Jus N/A
Wisdom Chicken Wings One kilogram of spicy chicken wings $14.95
Crab and Prawn Linguini Prawns and crab meat tossed with red onion, snow peas and fresh herbs finished in a chili garlic cream sauce (imported) $18.95
Creamy Mash Potato $7.95
Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
Porterhouse 250g $29.95
Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
Chicken Schnitzel Burger Succulent Chicken schnitzel topped with bacon, cheese and sliced tomato served with beer battered chips $15.95

Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
- Grilled NT barramundi, caper aioli & salad $19.5
House baked bread with dukkah and olive oil $4.0
Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
Trio of house made dips with pita bread $17.5
Open pita bread sandwiches of; -
Moorish scrambled eggs with chilli, feta & chorizo $17.0

BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
VIC BURGER THE LOT! $19.50
VIC STEAK SANGA THE LOT! $17.50
Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
POTATO WEDGES Served with sour cream and sweet chilli $8.00

Andaman Seafood Curry (Kaeng Kew Waan Talay) - Combination seafood in green curry sauce $29.0
Ginger Prawn (Kung Pad Khing) - Stir fried prawns with ginger strips, spring onion and mushrooms $29.0
- Choice of Barramundi or Snapper (whole fish) MP
Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
Prawn Salad (Yum Kung Sod) - A warm prawn salad with Thai herbs and spices $29.0
Bahn Thai Steamed Dim Sim $10.0
Beef Stir Fried (Nua Pad Num Mun Hoy) - Stir fried beef with snake beans in oyster sauce $24.0
Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0

Irish stew tender lamb w/vegetables & herbs served w/toasted sourdough M$20 / L$22
Extras -
- kilpatrick (w/marinated bacon) $16 / $28
Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
Local barramundi fillet beer battered or grilled simply served with chips, salad & homemade tartare sauce $28
- add cheese $2
Gravy/cheese/sour cream $2
Territory grill croc sausage, seared kangaroo loin, buffalo sausage & local barra w/mushrooms, semi-dried tomato, creamy mash & garlic butter $32

Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
4 Grilled Tenderloins $8.95
Couscous (Large) $5.95
Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
Portuguese Rolls (6 pcs) $5.70
Grilled Tenderloins* $9.95
PERi-PERi Mixed Nuts $3.95

Nearby Sample Menus