Address
Shop 2-3 135-137 Nebo Rd, Mackay, Queensland 4740, Australia
Pizza Hut South Mackay in Mackay Menu
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Nearby Sample Menus
- Calamari Rings $1.20 each or 6 for $6.00
- Small Spring Roll $1.80
- Kabana $6.00
- Small $5.00
- Pineapple Fritter $2.00
- Seafood Stick $2.00
- Full scoop $5.50
- Potato Scallop $1.20
- Chicken with Cheese and Pineapple $15.00
- Fresh Strawberries with Chocolate (in season) $10.50
- Banana $9.00
- Chicken with Cheese and Avocado $15.00
- Chicken Salad $12.80
- Steak with Onion and Tomato $15.20
- Banana Split $9.00
- Mortadella Sausage with Cheese, Spinach and Tomato $15.50
- Sweet potato chips - with house-made aioli $8.50
- Chocolate brownie served with vanilla bean icecream $9.50
- Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
- Potato Wedges with Chipole’ sour cream - to share $7.50
- Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
- Potato Wedges with bacon and melted cheese $10.00
- Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
- 300gm Grain Fed Sirloin, Tara Valley $24.00
- Calamari - coriander, garlic, parsley, basil, chilli, garam masala, roquette salad $16.70
- Natural w Lemon Granita (For 3/For 6/For 9) $11.20/$22.40/$33.60
- Tasmanian Veal Back Strap - wild mushrooms, garlic, spinach, prosciutto, lemon, parsley, dukkah $19.90
- Ocean Loaves - confit garlic, parmesan infused extra virgin olive oil, balsamic reduction, dukkah spice, thyme $6.60
- Bruschetta - honey-rosemary roasted trussed tomato, salt roasted shallots, meredith goats feta, confit garlic, basil, balsamic gel $9.20
- Local Prawns - garlic, chilli, coriander, maple syrup, pickled asian, vegetables, wild rice $39.80
- Pear Parmesan w Apple Jus (For 3/For 6/For 9) $11.20/$22.40/$33.60
- Pasta - beetroot & red wine pasta, pumpkin, basil, garlic, extra virgin olive oil, parmesan, spinach $15.60
- Nachos - tortilla chips topped with salsa, jalapenos, melted cheese, guacamole & sour cream $14.50
- Creamy Garlic Prawns (6) $14.50
- 350g Pasture-Fed Porterhouse Fillet $29.50
- Caesar Salad with Grilled Chicken Breast $21.50
- Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
- Seafood Plate $28.50
- Beer Battered Flathead $23.50
- Kid's Beef Sausages with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
- Garlic Cream Sauce (LG) $1.95
- Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
- Mashed Potato $3.95
- B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
- Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
- Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- Dijonnaise Sauce $1.95
- Captain's Plate - chilled prawns with oysters kilpatrick, salt 'n' pepper calamari, battered finish & crumbed prawn cutlets, served with lemon wedges, tartare, aioli, chips & salad $32.00
- Graziers Rump 300gr - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness $24.00
- Oysters - Austral - topped with kilpatrick, guacamole & cheese(each/dozen) $3.00/$28.90
- Crispy Chicken Tenderloins - chicken tenderloin dusted in cornflour, cajun flash fried served with honey aioli, chips & salad $18.50
- Chicken Caesar Wrap - grilled chicken, shaved parmesan, bacon, lettuce & caesar dressing wrapped in a tortilla, served with chips $17.00
- Fish of the Day - simply grilled & served with lemon $9.00
- Add chicken $5.00
- Graziers Rump 1 Kilo - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness $53.00
- Chilli Prawns $15.90
- Singapore Noodles $13.90
- Broccoli & Mushrooms $13.90
- Satay Combination $14.90
- Prawn Cocktail $7.90
- 4 Fried Dim sum with sauce $6.50
- Hot Chips $4.90
- Vegetarian Delight $12.90
- Fish cake (2) $3.50
- Thai cashewnut prawns with rice $14.50
- Stuffed prawn cutlets (2) $6.50
- Emperor's chicken $10.50
- Money bag (2) $3.50
- Thai beef salad $12.90
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-Main meal
- Larb gai chicken salad, massaman curry beef, salt & pepper calamari, sizzling garlic king prawns, fried duck with plum sauce, pad thai, phoenix special fried rice
- Lemongrass pork $9.50
- Grilled Chicken Breast $12.5
- Garlic Bread Baguette Oven baked baguette with chef's own garlic butter $7.5
- Coral Trout Fillet of coral trout, lightly grilled accompanied with a lemon & garlic mayonnaise, crisp garden salad and golden fries $26
- Spinach and Ricotta Ravioli Pillows of pasta filled with a spinach and ricotta mix tossed with tomato napoli, kalamatta olives, basil and pinenuts, finished with shaved parmesan. $18.5
- 200g Eye fillet $33
- 100g Rib Fillet and Gravy $13.5
- Rib Fillet 200g 200g rib fillet cooked medium, accompanied with MCG garden salad, golden fries and choice of mushroom, diane or pepper sauce $19.5
- Blue Cheese Linguini A combination of button mushrooms, smokey bacon and a hint of blue cheese tossed with al dente linguini in a rich white wine sauce. $24
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Xo seafood mee $13.50
- Udon noodles with king prawns, calamari fish cake crab meat, shrimp and fresh vegetables. Wok tossed in xo abalone sauce
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Teriyaki $10.50
- Udon noodles with chicken or beef and fresh vegetables, wok tossed in japanese teriyaki sauce
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Tom yum $12.50
- Thin rice noodles with prawns, calamari, crab meat, fish cakes, shrimp, tofu, pineapple and tomatoes cooked in thai hot & sour soup
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Creamy garlic chicken or beef $13.50
- Chicken or beef and fresh vegetables cooked in a creamy sauce on rice
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Mongolian beef $10.50
- Thin rice noodles with beef and fresh vegetables, wok tossed in mongolian sauce
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Angry chilli chicken or beef $12.50
- Chicken or beef and fresh vegetables wok tossed with thin rice noodles in homemade angry chilli sauce
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Sambal chicken $10.50
- Thin rice noodles with chicken and fresh vegetables, wok tossed in sambal sauce, serves mild medium or hot
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Chicken curry don $12.50
- Homemade deep fried crumbed chicken schnitzel with light japanese curry sauce on rice
- Chamomile, Peppermint, Earl Grey, English Breakfast $5.00
- - Mud crab cakes with cucumber ribbon salad and dill mayonnaise $21.00
- - Murray River pink sea salt dusted cuttlefish and popcorn salad with thai dressing $18.00
- Bittersweet chocolate fondant with vanilla bean ice cream $20.00
- - Natural with mignonette dressing -
- Beef -
- - Champagne granita -
- - Tempura zucchini flowers stuffed with three cheeses, semi roasted tomatoes, heirloom beets and caramelised white balsamic $27.00
- Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
- Long Black $3.90
- Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
- Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
- Long $3.90
- Iced Long Black $4.90
- Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
- Dirty Chai $5.20
- Cucumber Raita $3.00
- Plain Naan - plain flour bread cooked in tandoor $3.00
- Goani Beef de Malibu - beef gently simmered with fresh coconut milk, onions, tomatoes, fresh ginger, a blend of traditional spices and finished with Malibu $22.90
- Lamb Rogan Josh - dried lamb cooked in traditional North Indian style $19.90
- Vegetable Pakora - assorted vegetables dipped in pea flour batter deliciously spiced n fried golden brown $7.90
- Mustard Fish - A Bengali delicacy where fish is cooked in coconut milk, curry leaves $23.90
- Vindaloo - a hot tangy dish with splash of vinegar, cooked igoan style, it is only available in hot/ Indian hot/ super hot (not for the faint hearted) $18.90
- Mango Chutney $3.00
- CHEESY GARLIC BAGUETTE $7
- CHICKEN CAESAR The classic Caesar with a twist - Cos lettuce, egg, crispy bacon, fresh croutons and shavings of Parmesan cheese. Tossed with a traditional Caesar dressing and topped with a basted, $20
- RIB-EYE (GF) A highly marbled cut, literally bursting with flavour 350g $37
- ½ CHAR-GRILLED CHICKEN Mouth-watering half chicken, cooked to perfection in our signature basting. Served with your choice of fries or baby potatoes and sour cream $24
- FISH & CHIPS Barramundi fillets grilled or coated in our home-made beer batter and fried until crispy golden. Served with home-made tangy tartare sauce and fries $22
- BEEF RIBS & FRIES $13
- Beef ribs and lamb ribs plus a delicious: 400g Rump $50
- All burgers are served medium-well with your choice of fries or baby potatoes and sour cream -
Pizza Hut South Mackay
Phone
01300749924
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Pizza
Features
Shop 2-3 135-137 Nebo Rd, Mackay, Queensland 4740, Australia
- Mackay Pizza Menus