Pizza 'N Pinball in Newcastle Menu

None

Nearby Sample Menus

  • - Natural w/a red wine vinaigrette 1/2 $18 / doz $36
  • WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6
  • ROASTED VEGETABLE FRITTATA gf/v Roasted Potato, Sweet Potato, Eggplant, Zucchini, Red Peppers & A Beetroot Jam $16
  • CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29
  • Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
  • CHAR-GRILLED VEGETABLE MEZZE PLATE Goat’s Milk Cheese, Cumin Toasts, Olives, Semi-Dried Tomatoes & Char-grilled Vegetables with Basil & Almond Pesto $18
  • GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
  • Caesar Salad $8
  • Breaded Barramundi Fillet Coated in a delicious blend of Fresh Herbs, Grana Padano Parmesan & Breadcrumbs. Served w Beer Battered Fries, Lemon & Tartare Sauce $15
  • FOD Market Fresh Fish, grilled & served on a bed of warm Lemon, Sun-Dried Tomato & Spanish Onion Cous Cous w a drizzle of Chilli Hollandaise $26
  • Sun-Dried Tomato & Parmesan Sourdough $7
  • - Add Chicken $4
  • Garlic Buttered Sourdough (3 Slices) $6
  • Gravy $2.5
  • Parmigiana $4
  • Perri Perri Chicken Pizza Marinated Chicken Breast w Rocket, Onion, Cherry Tomatoes & a swirl of Mint Yoghurt $17
  • Hollandaise $4.00
  • Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato $15.90
  • Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
  • Lamb Chipolata (2) $3.00
  • Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Smoked salmon $17.90
  • Scrambled tofu $4.00
  • Savoury Mince On thick cut toast w/ roast tomato $14.90
  • Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90
  • Organic almonds toasted w/ smoked paprika and cumin $7
  • Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20
  • Cromarty Bay Pacific oysters natural w/ lemon $3.50
  • Spinach and silverbeet salad w/ smoked bacon, fresh peas and fetta $9
  • Banana brulee w/ scorched banana and salted caramel $14
  • Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
  • Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
  • Mushroom, ricotta and parmesan arancini w/ smoked tomato aioli (4) $14
  • MARINATED MIXED OLIVES $7
  • TOMATO, BASIL & FETA SALAD $10
  • - Mixed $19/$35
  • GRILLED SOURDOUGH -
  • BEER BATTERED FISH hand cut chips, tartare sauce, lemon $24
  • SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
  • DUCK & BRANDY PATE pickled vegetables, baguette $16
  • GREEN BEANS $8
  • Dijonnaise Sauce $1.95
  • Béarnaise Sauce $1.95
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • Chicken Breast Schnitzel 260g schnitzel served with beer battered chips & salad or mash & vegetables $17.9
  • - Garlic prawn sauce $5
  • Warm Mediterranean Salad Poached chicken breast with Israeli cous cous, olives, cherry tomato, Spanish onion, pistachio nuts, baby spinach and dressed with salsa verde $17.9
  • Crumbed Lamb Cutlets Tender crumbed lamb cutlets pan fried then served with beer battered chips & salad or mash & vegetables 2... $19 / 3... $23
  • - Onion rings $4
  • Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
  • Scotch Fillet 300g very tender cut of steak $26
  • Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
  • Homemade meatballs - roasted tomato sauce & Garden salad $16.00
  • Garden salad $5.00
  • Beer battered dory, chips, salad and tartare $16.00
  • Classic caesar salad $15.00
  • Garlic bread $5.00
  • Vegan Spring vegetable salad $15.00
  • Brussel Sprouts, apple & bacon $5.00
  • Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
  • Gaeng keow wharm
    • Green curry with thai eggplants, green beans, basil & coconut milk
  • Pla nieng ma now MP
    • Steamed whole fish with chilli, ginger, shallots and lemon
  • -Chicken, beef or pork $18.90
  • Yum woon sen $24.90
    • King prawn & chicken mine with vermicelli, red chilli, cashew nuts, onion, & house made salad dressing
  • -Chicken, beef or pork $18.90
  • -King prawns or mixed seafood $24.90
  • Pad see eiw
    • Stir fried rice noodles with egg, chinese broccoli & sweet soy sauce
  • Gaeng ped pet yang $19.90
    • Roasted red duck curry with lychees, pineapple & coconut milk
  • Stir fried with carrot, onion and peanut sauce -
  • Stir fried with vegetables, chilli and basil -
  • Bonfire: Your choice of marinated meats in special sauce with onions, tomato and shallots (Cook at the table) - Served with lettuce, herbs, pickles and vermicelli, to be wrapped in rice paper -
  • Stir fried with vegetable and cashew nuts -
  • Stir fried with mushroom, vermicelli and bamboo shoots in curry sauce -
  • Stir fry chicken or beef or pork with chilli and basil $15.90
  • Steamboat fresh prawns, rare beef, chicken, scallops and vegetables in either sour, chicken or satay stock (cook at the table) Small $39.90 / Large $44.90
  • Mini coconut pancakes topped with prawn and shallots. Served with fish sauce $7.90
  • Ice cream with topping strawberry, chocolate, caramel with peanuts. $6.90
  • Do bien rau cal-stir fried seafood with vegetables- wholesome vegetables tenderly braised with seafood $19.90
  • Tom/do bien satay-satay prawn or seafood- your choice of prawn or seafood in the house's a special satay sauce $19.90
  • Goi cuon-pork and prawn rice paper rolls-(available Sunday-Thursday only)- pork and prawn wrapped in rice paper with lettuce, mint and vermicelli, served with special hoi sin sauce(*or vegetarian)(4 r $9.90
  • Chim cut chien gion- roast quail - well marinated tiny roasted until golden brown, served with special lemon and pepper sauce $9.90
  • Rau cay-chilli vegetables- stir fried vegetables in a special sweet chilli sauce $14.90
  • Go satay-satay chicken- chicken in the house's special satay sauce $16.90
  • Bo luc lac-cubed beef- tender beef cubes,well marinated and sauteed in an exotic sauce,served on a bed of lettuce and tomatoes $11.90
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
  • Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
  • Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
  • Banana Bread Moist fresh bananas. N/A
  • Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
  • Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
  • Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
  • Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Pizza 'N Pinball

Pizza 'N Pinball

location

Address

51 Belford St, Broadmeadow, Newcastle, New South Wales, Australia

phone

Phone

0249698020

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

Location
51 Belford St, Broadmeadow, Newcastle, New South Wales, Australia
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