Pizza on the Horsley in 449 The Horsley Dr, Fairfield, New South Wa...

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Nearby Sample Menus

Ginger - Pad Khing - Oriental vegetables stir-fried in fresh ginger -
King Prawns $17.90
Lamb $13.90
Beef, Chicken or Pork $12.90
Charcoal BBQ Ox Tongue - Marinated ox tongue, grilled over a charcoal bbq. Served with mum's special sauce $11.90
Lamb $13.90
Tom Yum - Hot 'N' Sour Soup - A traditional hot and sour soup. Infused with delicious Thai fresh ingredients: galangal, onions, kaffir lime leaves, lemon grass, coriander, mushrooms and chillies -
Pineapple Fried Rice - Khao pad Sapparot - Fried rice with pineapple, egg, onion, tomato, garlic, cummin, oriental vegetables and shallots -

Sauce - Sweet Chilli N/A
Original Recipe Chicken 21 Pieces - $34.95
Coleslaw Regular $3.75
Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
Original Tenders SoSalad $7.95
Popcorn Chicken Regular - $5.95
BLT Snack Twister $2.95
Original Tenders Go Bucket $3.75

Sour Sausage (Sai Qua Som) - Pork sausage with rice, garlic and spices $10.00
Fried Rice - Seafood $15.00
Prawn - Seafood $13.00
Prawn - Seafood $15.00
- Bible Salad (Yum Pha Ki-Rew) $12.00
Tom Yum Chicken (Hot and sour chicken) $14.00
- Sliced Beef Salad (Yum Nam Tok) $12.00
Hokkien Noodles (Pad Hokkien) - Hokkien noodles, mixed vegetable in mild sauce -

GRANO MANZO NUTRITO Grainge 300 day grain fed Black Angus fillet, truffle butter, king mushroom & muscat veal jus $44.00
CONFIT DI ANATRA Dutton Park confit duck, beetroot puree, raisins, rocket, almonds & fig vincotto $30.00
ZAFFERANO RISSITO Saffron & zucchini flower risotto, lemon zest & goats curd $19.00 - $26.00
- ORANGE PEKOE Uses long twisted leaves that produce a medium-bodied, bright copper infusion. With hints of sugar cane and sweet sultanas. -
PUR’E E PATATE Potato purée with white truffle oil $10.00
FUNGHI SELVATICI ROTOLO Rotolo of wild mushrooms, ricotta, hazelnuts & sage nut brown butter $16.00 - $22.00
TROTA LEGGERMENTE AFFUMICATA Lightly smoked river trout, potato salad, poached quail egg, croutons & salsa verde $18.00
- CHAI Great in winter to warm the cockles, Chai provides a calming boost on even the most wild and woolly day. -

Hamburger $6.00
1/4 chicken + chips $8.00 / $11.00
lemon and herb chicken $8.00
Grilled fish $7.00
1 Kafta + lettuce +tomato + pickle $8.00
Chips (small / reg / large) $3.50 / $5.00 / $9.00
Greek Salad - reg / large $5.50 / $7.00
Tabouli, sauce, cheese $0.50

COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, $4.00
CARNE DI MAIALE MARINATO Chilli honey marinated Berkshire pork belly, green tomato salsa, fennel & vincotto $19.00
PESCE ARROSTO Palmers Island suzuki mulloway, confit cuttlefish, braised fennel & herb sauce $35.00
MIELE SEMIFREDDO Honeycomb semifreddo, salted peanut caramel, banana, coconut & white chocolate $15.00
- EARL GREY Earl Grey is a large leaf, full-bodied Sri-Lankan blend of Ceylon orange pekoe and generous amounts of bergamot. -
MANZO ALLA GRIGLIA serves 2 - please allow a minimum of 30 minutes Angus Cape Grim “tomahawk” rib eye on the bone served with confit garlic purée, salsa verde, caramelised eschallots & roast $82.00
- REALLY RUSSIAN CARAVAN A blend of China black teas, including keemun, lapsang souchong and an orange hue. -
PRESSATO CERVO E SANGUINACCIO Slow cooked pressed venison & blood sausage, caramelised pear, watercress & cristini $22.00

FORMAGGIO Cheese plate consisting of: Gorgonzola dolce latte, a creamy blue cheese made from cow’s milk – Lombardy, Italy Boschetto Tartufo, a mild semi-soft cheese made from a blend of she $17.00
POLLO ARROTOLATO Twice cooked rolled organic chicken, sweetcorn, pinenuts, grilled witlof & sweet wine sauce $32.00
CONFIT DI ANATRA Dutton Park confit duck, beetroot puree, raisins, rocket, almonds & fig vincotto $30.00
- SENCHA A classic green tea to be enjoyed daily. -
COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, $4.00
DEGUSTAZIONE PIATTO Tasting platter consisting of: Italian doughnuts, cinnamon sugar & dulce de leche Honeycomb semifreddo, salted peanut caramel, banana, coconut and white chocolate Belcolade $29.00
TROTA LEGGERMENTE AFFUMICATA Lightly smoked river trout, potato salad, poached quail egg, croutons & salsa verde $18.00
- ORANGE PEKOE Uses long twisted leaves that produce a medium-bodied, bright copper infusion. With hints of sugar cane and sweet sultanas. -

Pizza on the Horsley

South-Western Sydney > Fairfield > Pizza on the Horsley

Address

449 The Horsley Dr, Fairfield, New South Wales 2165, Australia

Phone

97235464

Email

None

Opened hours

Sunday 17:00 - 00:00 Monday 17:00 - 00:00 Tuesday 17:00 - 00:00 Wednesday 17:00 - 00:00 Thursday 17:00 - 00:00 Friday 17:00 - 00:00 Saturday 17:00 - 00:00