Ginger Mushroom - finely sliced ginger combined with onions, eshallots, mushroom & vegetables (Chicken, Beef or Pork/Lamb/Prawns, Seafood or Calamari/Duck/Vegetables) $13.90/$16.00/$18.90/$24.90/$12,50
Add Tofu $1.00
Special Dry Curry Paste (Prig King) - a dry curry paste without coconut cream tossed in vegetables (Chicken, Beef or Pork/Lamb/Prawns, Seafood or Calamari/Duck/Vegetables) $13.90/$16.00/$18.90/$24.90/$12,50
Dim Sims (4pcs) - steamed delicious won-ton with minced pork & chestnuts $7.00
Chilli & Basil Leaves - fresh chillies and the added flavour of fresh basil leaves and vegetables (Chicken, Beef or Pork/Lamb/Prawns, Seafood or Calamari/Duck/Vegetables) $13.90/$16.00/$18.90/$24.90/$12,50
Yellow Curry - the mildest curry of them all, containing coconut milk, potatoes, shallots & carrot $16.00
Panang Curry - a sweet red based curry with crushed peanuts and vegetables (Chicken, Beef or Pork/Lamb/Prawns, Seafood or Fish/Duck/Vegetables) $15.00/$17.00/$18.90/$25.90/$13.50
Mix Entree - 2 x chicken satay, 2 x curry puffs or vege puffs, 2 x spring rolls or vege rolls $12.00