Pizza @ QV in Melbourne Menu

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Nearby Sample Menus

Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
Warm chocolate fondant, vanilla ice cream $12.00
Victorian cheese plate, glazed figs, crackers & quince paste $12.00
Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
Lemon curd Eton mess, thick cream, fresh strawberries $12.00
Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00

2. Oriental Spicy Seafood $42.90
- Cook on the table with Variety of Seafood and Sliced Pork Belly in Special Oriental Spicy Sauce
2. Seafood Jeon $17.50
- Korean Traditional Pan-fried Seafood Pancake
4. Seafood Soft Tofu Clay-pot $17.90
- Assorted seafood with soft tofu and seasonal vegetables in hot and peppery soup
12. Tofu Steak $12.50
- Mixed Mushroom with Soy Glazed on a bed of Pan-fried Tofu
6. Tofu $12.50
1. Chicken Tang Su Yuk $25.90
- Sweet and Sour Vegetable Sauce Poured onto Deep Fried Chicken Strip
4. Spicy Seafood Stone Bowl Rice $14.00
B. Premium Marinated Set $58.50
- King Size Premium Beef Rib & Marinated Pork Scotch & Chicken Fillet (Mild/Spicy)

Miso shiru - Soya bean paste soup $ 3.30
Yamato Maki Special 1 (8 pcs) - Prawn, with avocado, pickles, cucumber wrapped inside-out with 3 combination topped $ 16.50
Nabeyaki Ramen $ 14.50
Tonkatsu Ramen $ 12.30
Yose Nabe - Assorted seafood and vegetables cooked in a clay pot and served with our special sauce $ 15.80 per person
Ebi fry Salad - Seasonal vegetables salad topped with fried marinated prawn $ 7.20
Nasu/Tofu no Dengaku - Deep fried Egg plant or Tofu topped with a tasty miso sauce $ 7.70
Seasoned Rice - Rice based on sesame, seaweed and dry shrimp and fish $ 1.50

-1 $4.00
Mozzarella bar $25.50
Warm baileys chocolate brownie $15.00
Venison tartare $22.00
- Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
Croque monsieur $17.50
- With shaved leg ham, dijon mustard & bechamel
Karaage $16.00
- japanese-style battered chicken, marinated in soy, garlic, ginger & sake
Salt-baked organic pear and tasmanian walnuts $11.00
Grilled flatbread $20.00
- Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey

-Egg custard bao
- Sweet egg custard bun
●Steamed bao $12.00
- Any 3 for
●Steamed baskets
- Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy
Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat
Char siu bao
- BBQ pork bun
-3x Squid shui jiao
- Squid & carrot dumplings

Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander

Thick raisin toast $3.50
Coffee scroll $5.80
- Served with small coffee
Toast
Eggs $6.50
- Poached, fried or scrambled served on thick toast with bacon
●Salads
Muesli topped with yoghurt and honey $5.50
Cafe piato big breakfast $13.90
- Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
Potato chorizo

Croque monsieur $14.00
Homemade baked beans with feta, poached egg & sourdough $13.00
Homemade cake served with thickened cream $9.00
Smoked salmon, beetroot, feta, red onion, spinach, orange and oil dressing $16.00
Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00
Croissant and condiments $4.50
Journal club sandwich with potato crisps $14.50
-Avocado and lemon $8.50

B.L.A.T
- Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
CREAM CHEESE
4.50
BANANA NUTELLA PEANUT BUTTER 8.00
9.90
BUTTER
STRAWBERRY NUTELLA HAZELNUT 7.50
VEGEMITE MELTED CHEESE 5.50