Pizza Rapido in Melbourne Menu

None

Nearby Sample Menus

  • Ploughman's lunch: corned beef, pickles, cheddar $34.50
  • Seasonal mushroom risotto with truffle oil $21.50/$28.00
  • Vichyssoise, roasted scallops $21.50
  • Chocolate salty caramel, peanuts & dolce di latte gelato $17.00
  • Half Avocado $4.50
  • 60 day dry-aged porterhouse: foie gras & sauce soubise $42.00
  • Organic steamed vegetables $10.50
  • St. John bone marrow $19.50
  • Prawns in cantonese sauce
  • Seafood combination steam pot
  • Westlake duck $26.80
    • Dee fried duck with seasoned egg and flour, cut into bite size pieces, served with sweet and sour with chinese pckles
  • Parrot fish, murray cod, barramudi, morwong coral trout Seasonal price
    • Steamed with ginger, shallot and soy sauce
  • Steamed oyster in black bean sauce
  • Satay beef skewer (each) $4.50
  • Combination soup $7.50
    • Clear soup, calamari, pork, chicken, prawn, chicken stock
  • Chicken with vegetables
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Seaweed Salad $3.50
  • Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
  • Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
  • Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
  • Unagi Donburi - Grilled Eel on Rice $9.80
  • Extra Miso Soup $1.00
  • Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
  • Live Fish: Murray Cod - Fish Congee Seasonal
  • Sauteed Diced Grain-Fed Steak with Black Pepper $35.00
  • Wasabi Mayonnaise Duck Web $12.00
  • Live Fish: Coral Trout - Steamed in Homemade Spicy Bean Sauce Seasonal
  • SPIRITS & APERITIFS: J&B Scotch / Vermouth / Ouzo $9.00
  • Mud Crab Porridge in Chao Zhow Style Seasonal
  • AUSTRALIA BEER: Cascade Premium Light $6.00
  • Glutinous Ball coated with Peanut Crumbs $8.00
  • 98. Tofu Soba Salad $4.80
  • 156. Fried Prawn Roll $4.80
  • 157. Tempura Chicken $4.80
  • RED PLATE $6.80
  • 123. Tobikko (spicy flying fish roe) (GF) $6.80
  • 59. Mentaiko Ship $4.80
  • 104. Mandarin Jelly (V) $5.80
  • 153. Scallop Salad Ship $5.80
  • Charcuterie-Platte & Kaseplatte $29.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
  • Chilli broad beans (V)
    • Perfectly seasoned with just the right amount of heat
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • -3x Har gao
    • Prawn & bamboo
  • ●Steamed bao $12.00
    • Any 3 for
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • -3x Lamb & scallion shui juao
    • Lamb, spring onion & coriander dumplings
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
  • 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
  • Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
  • Plate of three cheeses $24.50
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • Roquette & parmesan salad $9.50
  • Wilted spinach $9.50
  • Bresaola (30g) 16.00
  • Fresh & macerated strawberries, sheep’s milk yogurt 10.00
  • A shared selection of dishes for the table per person 75.00
  • Brined baby chicken, fried Jerusalem artichoke 34.00
  • Chopped cold smoked trout, mollet egg & Turkish bread 16.00
  • Treviso, boudin noir & pickled walnut 16.00
  • Fried spiced cauliflower 6.00
  • Capocollo (30g) 14.00
  • Thai chicken burger and chips $11.90
  • Cajun chicken burger with chips $13.50
  • -Bacon, sausage, tomato, avocado, mushroom, spinach $2.00
  • ●Hot food
  • Chicken & pumpkin pasta S $8.50 L $10.90
  • Cafe piato big breakfast $13.90
    • Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
  • Potato chorizo
  • Thick raisin toast $5.80
    • Served with small coffee
  • Steak and onion N/A
  • Egg and Bacon Pie N/A
  • Famous Steak Pie N/A
  • Cracked pepper Pie N/A
  • Cornish Pastie N/A
  • Steak bacon and Cheese Pie N/A
  • Vegetable Pastie N/A
  • Chicken and Mushroom Pie N/A
  • Two Choice with Rice or Noodles $10.90
  • Braised Spare Ribs Noodle $11.90
  • Combination $13.90
  • Dumpling Soup Noodle $10.90
  • Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
  • Grilled Chicken Fillets $11.90
  • Spicy Chilli Pork $11.90
  • Prawn & Chicken $13.90
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Spiced Chicken Hoagie Sandwich $13.00
    • with celeriac & seeded mustard remoulade
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Maple bacon butter popcorn $5.00
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
  • 75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
  • Chargrilled sweetcorn, chilli garlic butter $10.00
  • Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
  • Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00
  • Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $20.00
  • Risotto carnaroli, Iranian saffron, braised oxtail ragu, crispy leeks $33.00
  • Frisée & rocket, provolone piccante & brown pear $9.50
  • 75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
  • Oysters (each) $3.80
  • Soup of the day $12.50
  • Saganaki w balsamic vinegar-poached wild figs $13.00
  • Smoked salmon w sour cream & chives 50G $12.50
  • Chicken schnitzel w Italian coleslaw $26.50
  • Toasted Muesli $7.50
  • Pork Crackling with Remoulade $10.50
  • Amaretti & Biscotti $1.50
Pizza Rapido

Pizza Rapido

location

Address

Melbourne Central, LG Level, Corner of Swanston Street and La Trobe Street, CBD, Melbourne

phone

Phone

None

email

Email

None

clock

Opened hours

10 AM to 7 PM (Mon-Wed, Sat-Sun), 10 AM to 9 PM (Thu-Fri)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Takeaway

Location
Melbourne Central, LG Level, Corner of Swanston Street and La Trobe Street, CBD, Melbourne
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