Pizza Rapido in Melbourne Menu

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Nearby Sample Menus

Honey prawn & veg with rice $11.00
Pork & veg chow mein $7.50
Beef steaks with rice $7.50
Prawn & veg with rice $11.00
Sweet & sour fish with rice $10.00
Chicken steaks with rice $8.50
Beef & black bean sauce with rice $7.50
Satay chicken & veg with rice $7.50

GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50

Deep Fried Salt & Spicy Spare Ribs $28.00
Crystal Jade Pot of Jewel (with Sea Cucumber, Mushroom, Bamboo Pith, Fungus & Dried Scallop $78.00
Wok Fried Lucky Crab in French Goose Liver Pate Seasonal
Fresh Oyster Porridge Chao Zhow Style $20.00
IMPORTED BEER: Asahi Super Dry (Japan) $8.00
Live Fish: Morwong - Crispy Deep Fried Seasonal
Wok Fried Lucky Crab in Garlic & Butter Sauce Seasonal
Lobster Sashimi Seasonal

12 Beef Bento
- Wok-fried Marinated Beef with Vegetables
How to enjoy your Stone Pot
- Simply stir and mix everything up in stone pot (vegetables, meat or tofu, egg and rice) with sauce!
30 Ramen $8.00
- Korean-style instant noodles with egg
$16.00
22 Spicy Seafood Bento
- (NON SPICY available) Wok-fried Baby Octopus, Squid n Prawn with Vegetables in Spicy Sauce
with your Noodle Shabushabu
54 Seafood Noodle Shabushabu Small $30.00
- (Non Spicy/Mild/Spicy/Extra Spicy) Beef, Mushrooms, Chinese Cabbages, Bok Choy, and Wheat Flour Noodles with Vegetables, Scallops, and Seasoning in Broth
6 Spicy Tofu Don
- (NON SPICY available) Wok-fried Tofu with Vegetables in Spicy Sauce

Mac and cheese croquettes, truffled aioli (V / NF) $12.00
House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.29
Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
Marinated olives (GF / V / NF) $8.50
Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50

Wraps
Fresh Prawn Ravioli $36.00
- Crayfish lemon butter sauce & salmon caviar
Vic's open steak sandwich $19.00
Soup of the day $12.00
Quiche $11.00
- with dressed green leaves
Entrees
Confit Duck $35.00
- Duck fat potatoes, braised red cabbage & roast apple
Smashed Meringue $15.00
- With whipped cream, lemon curd, nuts & berries

Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
$15.00 (8 pcs)
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
Tebasaki
- Japanese Deep Fried Chicken wings

greek burger pattie $6.00
RICH BREAKFAST 16.00
- smoked sausages and two fried eggs, served with crisp lettuce, fresh tomatoes & toast
T-BONE STEAK 37.00
- chargrilled to your liking served with Greek salad & chips
chips inside $1.00
HOT SAUSAGES 10.50
- smoked sausages, sliced & grilled
GRILLED LAMB FILLET SOUVLAKI 15.00
- lean marinated lamb fillet skewer in pita
for 2 49.00
TARAMA 6.00
- homemade caviar & lemon dip

Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
Maple bacon butter popcorn $5.00
36 Hour pork Belly $15.50
- apple slaw smoked ham gravy

Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
Garlic & Herb Bread (V) $6.50
Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00

La Divine $9.50
- Fresh Strawberries, Melted Chocolate & Vanilla Ice Cream
La Mongolfiere $13.00
- Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate
La Gourmande $8.50
- Fresh Bananas or Strawberries with Nutella (Additional Ingredient Whipped Cream Highly Recommended)
Two Free Range Eggs Cooked on a Hot Plate Served on Toasted French Bread (Pain De Mie) $6.50
Les Tartines $4.00
- Toasted French Baguettes Served with Butter & Jam
La Korigan $12.50
- Home Made French Bechamel, Emmental Cheese, Spinach & Mushrooms (Additional Ingredient Fresh Tomatoes Highly Recommended)
La Carabistouille $11.00
- Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
La Complete $11.00
- Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham

Local $7.00
Cake $42.00
Pulled pork scotch fillet $15.90
1/4 rack lamb ribs plus 1 regular side $21.00
Dill pickles
Regular $6.95
Regular $5.95
Big Girl $79.00
- Feeds 1 - 4 Saucy beef brisket, pulled pork scotch fillet, saucy pulled chicken, 1/2 rack of your choice of ribs with 2 jumbo sides

Grilled sashimi set 1 $25.00
- Seared fillets of salmon and eel sashimi prepared on the table
Yakitori 1 $22.00
- Chicken (for 6)
Prawn tempura udon $15.00
- Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable
-Unagi don $10.90
Potato wedge
- Deep fried potato wedges with sweet chili sauce
Korean BBQ Beef-Cooking on the table
Yaki spaghetti
- Angel hair spaghetti with teriyaki sauce
Beef bulgoki $15.00
- Stir-fried thinly sliced beef rib eye with sweet soy sauce

Sauteed Seasonal Chinese Greens & Black Mushroom $21.00
Mango Sorbet $7.00
Minced Beef Soup " West Lake Style" $6.50
Crispy Fried Boneless Duckling Stuffed with Yam $25.00
Roast Crispy Skin Pigeon (when available) $33.00
- Served with lemon wedge and spicy salt
Sauteed King Prawns with Chinese Mushroom & Vegetables $29.00
Roast Duckling (Half Bird) $25.00
Deep Fried Crab stuufed with Minced Prawn Meat $9.50

(fried rice)
Ebi Gyoza
- Prawn dumpling w/ ponzu raiyu sauce
Nabeyaki Udon $21.80
- Tempura prawn, chicken, soft egg, in hot pot
Tako Yaki $16.80
- Japanese Octopus Balls top w/ katsuobushi
Yosenabe $50.80 p/ person
- Steamboat with seafood, chicken and vegetables in light broth served w/ ponzu & sesame dipping sauce
Hibachi Kaisen Teppan $29.80
- Assorted Seafood on hot plate served w/ Ponzu sauce
Gohan
- Steamed Rice
Ai Kamo Rosuto Yaki $30.80
- Roasted duck breast w/ teriyaki sauce