Pizza Rapido in Melbourne Menu

None

Nearby Sample Menus

SOUTHERN THAI CURRY OF BRAISED GOAT SHREDDED COCONUT & MINTED YOGURT 29.50
SPICY ISAAN DUCK LARB GROUND ROAST RICE & LIME 22.50
AROMATIC YELLOW CURRY OF ROAST PORK PUMPKIN, BEANS & CUCUMBER PICKLE 25.50
CRISPY BARRAMUNDI & GREEN APPLE SALAD CARAMELISED PORK, PEANUTS CHILLI & LEMONGRASS 29.50
ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
BBQ ORA KING SALMON IN BANANA LEAF, COCONUT RED CURRY 28.50
MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
MIANG OF SCALLOPS 16.50
- CURRIED CAULIFLOWER, GINGER, PEANUTS, POMELO & BETEL LEAF (2PCS)

-Feel free to replace the fetta with tofutti vegan cream cheese
-Add chorizo $5.00
Smoked salmon $15.00
- Sliced smoked salmon & baby capers on top of a dill cream schmear
Toasted bagel with your choice of
(V) vegetarian (VE) VEGAN
Matcha maple $16.00
- A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
-Jam
Acai bowl (VE) $16.00
- Brazilian berry puree topped with granola, shaved coconut / seasonal fruit

- Silken tofu soup with pork, egg and vegetables
1 Beef Don
- Wok-fried Marinated Beef with Vegetables
Large $48.00
for Dessert
17 Spicy Tofu Bento
- (NON SPICY available) Wok-fried Tofu with Vegetables in Spicy Sauce
Extra Vegetable $7.00
Grilled Vegetables $3.00
19 Pork Schnitzel Bento
- Deep-fried Pork Schnitzel

Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
-Veal $28.50
Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
All params are topped with mozzarella & served with chips & salad
Mushroom
- Oven roasted field mushrooms with oregano
-Chicken $26.50
Prosciutto
- Topped with prosciutto, goats, cheese & basil

Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
-Add bacon $3.50
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs

Yum cha basket $27.00
- Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
Char siu bao
- BBQ pork bun
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
Crispy pork crackling
- Crispy, rich, delicious & addictive
-3x Squid shui jiao
- Squid & carrot dumplings

5 PEOPLE OR MORE
TRADITIONAL HORIATIKI SALAD (V) 14.50
- tomato, cucumber, red onion, kalamata olives & Greek feta cheese sprinkled with oregano & extra virgin Greek olive oil
PORTERHOUSE STEAK 38.00
- 350g prime cut, chargrilled to your liking served with Greek salad & chips
HOMEMADE GALAKTOBOUREKO 8.00
- creamy custard between crisp sheets of filo pastry and topped with syrup and cinnamon
All come with crisp lettuce, tomato, onion and homemade tzatziki
HOMEMADE FISH SOUP (PSAROSOUPA) 13.50
- fresh fish, rice and vegetables in a zesty lemon soup
small 19.50
MAINS