Address
7-9/140 Pakington St, Geelong, City of Greater Geelong, Victoria 3218, Australia
Pizza Religion in Geelong Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- -small $10.00
- 1/2 chicken $15.00
- Lamb $15.00
- -large $6.00
- Chicken schnitzel $14.00
- Beef $20.00
- Delivery charge will apply
- -Lamb
- Pepper Mint Tea $3.00
- Zucchini Dolma $5.00
- Vegetarian - Tomato, cheese, mushroom,onions capsicum, olives, asparagus, artichoke hearts, Sml $10.00/ Med $13.50 / Lge $17.00 /Xlg $20.0
- Tartufo $5.00
- Lamb Shish Kebab - Lamb Fillets, Grilled Then Served with Salad On A Bed Of Turkish Pilaf. $23.00
- Californian - Tomato or Taco sauce, cheese bacon, hot salami, corn, chilli, spices and garlic Sml $11.00 / Med$15.00 / Lge $17.00 /Xlg $20.00
- Hawaiian - Tomato, cheese, ham and pineapple. Sml $10.00 / Med$13.50 / Lge $16.50 /Xlg $19.00
- Chicken Shish Kebab - Cubed Marinated Chicken Fillets, Grilled Then Served with Salad On A Bed Of Turkish Pilaf $22.00
- Sliced Beef with Black Bean Sauce $24.00
- Deep-Fried Bean curd with Mushroom $18.00
- San Choi Bao - Finely diced quail or chicken with mushrooms, Chinese sausage, water chestnuts and bamboo shoots in a lettuce leaf boat $8.00
- Diced Chicken with Mandarin Sauce $24.00
- King Prawns with Garlic Butter Sauce $32.00
- Sweet Corn & Chicken Soup - Cream corn with shredded chicken $7.50
- Half (6 – 8 pieces) $32.00
- Special Fried Rice Small (Prawns & Pork) - Small/Large $10.00/$18.00
- Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
- Grilled barramundi with a salad of Izumi, feta, capsicum, black olives & cashews $32
- Eggs Benedict - From the land – 2 poached eggs with ham, spinach & hollandaise sauce $18
- House made gnocchi with meatballs in a Napoli sauce… $26.50
- The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19
- Aromatic beef curry – basmati rice, yoghurt & cucumber, avocado & mint salad $18.50
- Shoestring Fries with aioli…. $7
- Grilled banana & almond bread with mascarpone & blueberry butter… $9
- Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
- Curry/Slow cooked dish of the day with accompaniments MP
- GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
- Maple granola with yoghurt & seasonal fruit $12.00
- Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
- extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
- Brekky roll with egg, bacon, aioli & relish $9.00
- Turkish lamb pizza Both with an ancient grain salad $14.50
- Marinated Garlic Scallops - served with a blood orange and chilli paste $17
- Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
- Crispy Salted Fries $7
- Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
- Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
- 300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
- Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
- ‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
- Caramel $25.95
- Treasure Cake $38.95
- Black Forest Torte $29.95
- American $24.95
- Carrot Cake $26.95
- Chocolate Chip $25.95
- Lollipop Cake $209
- Original Sin $38.95
- Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
- Gelato Selection Pistachio, chocolate & lemon $9.00
- Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
- All Pizzas are made in the classic Napolitano style in our wood fired oven. -
- Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
- Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
- Capricciosa Ham, mushrooms, tomato & olives $18.00
- Pane Con Aglio E Formaggio Garlic flat bread $9.00
- Beef Burger & Chips $14.50
- Bacon & Egg Focaccia & Coffee $12.00
- Fruit Salad & Yoghurt $10.50
- Coke & Coffee served w cream or icecream $10.00
- Smashed Avo w Poached Egg $11.00
- Calamari Salad $14.50
- Vege Breakfast $14.00
- Chicken Schnitzel & Chips $14.50
- Khao Pad Phrik Spicy fried rice with Chilli Past -
- Pad Gratiam Stir fried Vegetables with Garlic and Pepper Sauce -
- Pad Med Ma Muang (Recommended) Stir fried Vegetables with Sweet Chilli Paste and Cashew Nuts -
- - Prawns and/or Calamari $15.00
- - Prawns, calamari or seafood $15.50
- Roti Bread with Satay Sauce $4.50
- Gang Panang A tasty Panang Curry with Vegetables topped with Sliced Kaffir Lime Leaves (d) -
- Yum (Spicy Thai Salad) Traditional Thai Salad with our homemade dressing; -
Pizza Religion
Phone
0352225864
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Pizza , Vegan , Vegetarian
Features
Delivery , Wheelchair accessible , Reservations , Kid Friendly , Seating , Child-friendly , Waitstaff , Takeout , Groups
7-9/140 Pakington St, Geelong, City of Greater Geelong, Victoria 3218, Australia
- Geelong Australian Menus
- Geelong Pizza Menus
- Geelong Vegan Menus
- Geelong Vegetarian Menus
- Greater Geelong City Australian Menus
- Greater Geelong City Pizza Menus
- Greater Geelong City Vegan Menus
- Greater Geelong City Vegetarian Menus