Address
80 Pyrmont Street, The Star, Ground Floor, Sydney, New South Wales 2009, Australia
Pizzaperta in Sydney Menu
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Nearby Sample Menus
- T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
- THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
- - Chicken Schnitzel -
- Potato Wedges with sour cream and sweet chilli $6.00
- Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
- Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
- Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
- With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
- “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
- Creamed corn, tarragon and lime butter $15
- Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
- Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
- Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
- Green beans, thyme and sake butter $15
- Selection of local and imported cheeses (Served with house made lavosh) $40
- “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
- Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
- Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
- Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
- Croissant with ham and cheese $5.00
- Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
- House baked banana bread $6.00
- Espresso, macchiato $3.00
- Pasta / ricotta of the day served with house salad $12.00
- Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
- Fresh juice $5.50
- Sauteed baby spinach $3.00
- Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
- Warm ham & cheese croissant $6.50
- Yakimeshi (Egg Fried Rice) $6
- Sirlon $27
- Edamame $9
- Unagi (Eel) $28
- Sashimi $12
- Soft Shell Crab $13
- Chilli Ebi (Spicy Prawn) $12
- Yasai -Sesame Salad /Teppan Tofu With Baby Corn/Egg (Or Veggies) Fried Rice/Teppan Vegetables/Teppan Vegetables $36 / p
- Valentine 2 N/A
- Strawberry each: $2.50, dozen: $27.00
- Orange Jaffa each: $2.50, dozen: $27.00
- Vanilla with Vanilla buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Banana each: $2.50, dozen: $27.00
- Valentine 9 N/A
- Valentine 11 N/A
- Cherry Ripe each: $2.50, dozen: $27.00
- Classic margherita, buffalo mozzarella $19
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Grilled chorizo, sherry, lemon $10
- Italian sopressa, salami, black olive, artichoke $23
- Smoked scamorza, sliced potato, rosemary, maple $21
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Chicken-Avocado Sandwich $6.00
- Apple Triangle $4.00
- Tuna Sandwich $5.00
- Salted Pretzel $3.50
- Coffe (Regular / large) $3.00 / $3.50
- Poppyseed Pocket $4.00
- Smoked Salmon Sandwich $6.00
- Salt and pepper calamari $15.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Classic margherita, buffalo mozzarella $19
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Grilled chorizo, sherry, lemon $10
- Pan seared barramundi, carrot puree, fennel salad $39
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Crispy cider battered red emperor, fries, tartare $29
- House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
- Egg Burger $6.50
- Wedges Small $3.80 / Large $4.50
- Red Salmon cream cheese, spanish onion, lettuce $7.80
- Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
- Bacon & Egg Roll $5.00
- - Toasted $0.20
- Tuna cream cheese, spanish onion, tomato, cucamber $7.80
- Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
- Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
- Don't forget to add your favourite sauce $2.00 extra
- Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
- Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
- Spicy Chicken Wings w/ Asian style dipping sauce $12.90
- Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
- Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
- TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
- VEGIE SNACKS $4.50
- FRUIT SALAD $4.50 / $5.50
- SOUP AND SALAD COMBO -
- - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
- ALL SOUPS ARE HOME MADE AND DAIRY FREE -
- - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
- Green tea cake
-
The Club $28.00
- tomato lettuce mayonnaise chicken bacon egg & chips
- Decadent Passionfruit truffle
-
Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
- Warm serrano ham caramelized onion & ricotta dip
- White Chocolate chip & Plain Scones
-
Affogato $12.00
- classic or macadamia
-
Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
- Green Salad $5.00
- Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
- Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
- BASQUE - Sausage & Tomato -
- Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
- Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
- Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
- LORRAINE - Ham, Cheese, Onion -
Pizzaperta
Phone
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Opened hours
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Price
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Type
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Service
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Cuisine
Gluten Free , Italian , Pizza , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Accepts Discover , Kid Friendly , Seating , Highchairs Available , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Takeout , Wine and Beer
80 Pyrmont Street, The Star, Ground Floor, Sydney, New South Wales 2009, Australia
- Sydney Gluten Free Menus
- Sydney Italian Menus
- Sydney Pizza Menus
- Sydney Vegetarian Menus
- Inner Sydney Gluten Free Menus
- Inner Sydney Italian Menus
- Inner Sydney Pizza Menus
- Inner Sydney Vegetarian Menus