Address
5 Morrison St, Hobart, Tasmania 7000, Australia
Pizzarazzi in Hobart Menu
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Nearby Sample Menus
- Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
- Warm Chicken Salad $18.00
- Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
- Chicken Carbonara $19.50
- Creamy Garlic Prawns (6) $14.50
- Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
- Chicken Kiev $25.00
- Kid's Hawaiian Pizza served with Chips & Salad $8.50
- The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
- NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
- Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
- Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
- Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- Pan-roasted chicken breast on house roasted pumpkin, goats cheese, pistachio & rocket salad w pumpkin puree $31.50
- Twice cooked crispy pork belly w an apple, walnut, crisp pancetta & rocket salad w sticky balsamic (gf) $22.50
- Passionfruit crème brulée - passionfruit custard w lemon curd, whipped mascarpone & macadamia praline $13.00
- Avocado $4.00
- “Maldini Big Breakfast” – scrambled eggs*, slow roasted cherry tomatoes, sauteed mushrooms, Tuscan pork sausage, & & “Huon Valley” smoked bacon on housemade cornbread $24.50
- Penne w chicken, mushrooms, leek & thyme in a seeded mustard sauce $24.50 / $29.50
- Housemade Confit Garlic Gnocchi, Gluten free risotto, Gluten free pasta available upon request - $2.00 extra
- Eggs on bruschetta - poached, freid or scrambled (v) – All served on “Pigeon Hole” stone ground, organic sourdough. “Zum” ciabatta available on request $10.50
- Mustard 50¢
- Roast Capsicum $1.50
- Cherry Tomato $2.00
- Supreme - mushroom, ham, red onion, capsicum, olives, tomato sauce & cheese $12.00
- Pesto $3.00
- Garlic Aioli $2.00
- Garden Salad - add chicken $5 $8.00
- Tomato Sauce 50¢
- Salads: -
- - Caesar GF $11.00
- - add garden, greek or caesar salad $25.00
- Malaysian Style Fish Cake (one) $4.00
- Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
- Crumbed Prawns (ten) $15.00
- - Greek GF $11.00
- Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
- Crème Caramel $12.00
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Potato Gnocchi $21.00
- with creamy mushroom and spinach sauce
- - 3 x $12.00
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Char Grilled Porterhouse 300g, $27.00
- chips and salad or vegetables with your choice of sauce
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Braised Lamb Shank $22.00
- , buttery mash potatoes, roasted carrots and onions
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Caribbean Spiced Chicken Breast $21.00
- salted, roasted sweet potato, charred pineapple, green beans and Bourbon BBQ sauce
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Peking Duck Spring Rolls (3 $14.00
- dark plum sauce
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Fish and Chips $21.00
- Cascade beer battered ling, lemon and dill aioli, dressed salad leaves
- Gai Piroth (Chicken) - Stir fried sliced chicken breast cooked in a special sauce. Accompanied with salad on top peanut sauce & sesame seeds $24.90
- Yum Nuer (Beef) - Warm salad with sliced rump beef & fresh herbs. Seasoned in lemon juice, cucumber, tomato & chilli $18.90
- Gaen Massaman Puk - Massaman curry cooked in coconut milk. With potato, carrot, pineapple & peanuts $21.90
- Kao Suay - Steamed jasmine rice served per person $4.00
- Pla Prig Sod (Fish) - Stir fried Ling pieces with Thai herb & chilli sauce $28.90
- Goong Hom Pha (Prawn) - Deep fried king prawn wrapped with golden brown pastry. Served with sweet chilli sauce on top sesame seeds $11.50
- Gaeng Keow Waan Puk - Green curry cooked in coconut milk. With basil leaves, bamboo & seasonal vegetables $21.90
- Por Pia Puk / Spring Roll (Vegetarian) - Miniature spring rolls filled with herbs & vegetables. Served with sweet chilli sauce $11.90
- Banana Split - with your choice of topping and nuts $7.50
- Chicken Korma - chicken fillets cooked in a very delicate curry with yoghurt & almonds (Entree/Main) $15.50/$18.50
- Kashmiri Naan - filled with sweet desiccated coconut & fennel seed $5.50
- Palak Panir - traditional punjabi style fresh spinach & cottage cheese cooked to give a rich taste of ginger and fried onion (Entree/Main) $14.50/$18.50
- Naan Makhani - multi-layered naan with a light garnish and butter $5.00
- Chicken Curry - a traditional Indian curry (Entree/Main) $15.50/$18.50
- Tea & Coffee $3.00
- Mixed Vegetable - fresh vegetables cooked with onions, tomatoes & delicate spices (Entree/Main) $14.50/$18.50
- Potato salad $7
- Pyengana Clothbound Cheddar, cow's milk, TAS $9 45g pieces
- Stuffed red capsicum, wild rice, caramelised onion, pumpkin, pine nuts, parmesan $12.00
- Shaved jamon $10.00
- - Or a slice of char grilled or gluten free bread $0.50
- Mini wagyu beef burger, rasher bacon, Emmental cheese $12.00
- Croquettes of the day $4.00 each
- Crispy white bait, chipotle aioli $12.00
- Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
- Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
- Caramel Sundae n/a
- Ketchup Sauce n/a
- English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
- Barbeque Sauce n/a
- Grilled Chicken & Spicy Mayo McWrap - With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
- Hotcakes with Butter & Syrup - Start your day the McDonald's® way, with the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm n/a
- Steamed Seasonal Vegetables with Sea Salt and Acid Butter $9.00
- Truffle oil Potato mash $8.70
- House Shucked Pipe Clay Lagoon Oysters – Grilled with Tomato Jam, crisp Bacon and Oregano $20.00, $35.00
- Continental Bread and Garlic Aioli $7.50
- Cape Grim Prime Eye Fillet – 200 grams $34.00
- House Shucked Pipe Clay Lagoon Oysters – Natural with Salmon Gravlax, pickled Cucumber and Lemon & Thyme infused Curd $21.00, $36.00
- Astor Paris butter N/A
- New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
- Tasmanian Scallops $19.90
- Fisherman’s Basket $24.90
- Wedges with sour cream & sweet chilli sauce $9.90
- Extra chips $3.90
- Blue Eye Trevalla Snack $16.90 / Meal $21.90
- Served with toasted focaccia, see today’s selection at Lower Deck $9.90
- Mures Marinade $19.90
- All served with chips & prepared in our signature crumbs -
- Pollo - chicken, capsicum, onion, garlic, fresh mozzarella, mushroom, olives $24.5
- Salmone - Tasmanian smoked salmon, capers, cherry tomatoes, white wine, cream $23
- Canneloni - spinach, ricotta filled pasta cooked in napoletana sauce $17.5
- Italian Flavoured Sparklings: Aranciatta Rossa / Gassoso (Lemon and Lime) / Chinotto $4.8
- Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24
- Rocchia - prawns, red onion, salami, baby spinach, chilli, mushroom $24.5
- Villagio - sausage, spinach, gorgonzola $22.5
- Margherita - fresh tomato, fresh mozzarella, fresh basil $20
- Prawns $15.00
- Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
- Chicken or Beef $13.00
- Pad See Ewe - Stir fried Flat Rice Noodles with Egg and Vegetables with choice of meat or tofu -
- Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
- - Vegetables / Chicken / Seafood / Prawns
- Chicken or Beef $13.00
- Mixed Seafood $14.00
- Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
- Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
- Garlic or Herb Bread $4.50
- Soup of the day with warm house made roll $8.00
- Roasted Garlic Aioli $2.00
- Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
- Chicken, bacon & avocado with garlic aioli Served with chips $10.50
- Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
Pizzarazzi
Phone
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Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Italian , Pizza
Features
Delivery , Wheelchair accessible , Reservations , Child-friendly , Takeout
5 Morrison St, Hobart, Tasmania 7000, Australia
- Hobart Australian Menus
- Hobart Italian Menus
- Hobart Pizza Menus
- City of Hobart Australian Menus
- City of Hobart Italian Menus
- City of Hobart Pizza Menus