Address
212 Ryrie St, Geelong VIC 3220, Australia
Pizzeria Adamo in Geelong Menu
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Nearby Sample Menus
- Chicken schnitzel $7.00
- Spare rib $1.50
- -large $6.00
- Bread roll & butter portion $0.50
- Apple sauce, mint jelly, gravy
- Hot vegetables $6.00
- smorgasbord
- Lamb $20.00
- Bowl Of Gravy Small 3 / Large $5.00
- Milk Shakes $4.50
- American - Tomato, cheese, ham, hot salami capsicum, chilli and spices. Sml $10.00 / Med $13.50 / Lge $16.50 / Xlg $19.
- Bowl Of Pilaf (Rice) $6.50
- Bowl Of Vegies $7.50
- Marshmellows $0.30
- Lamb - Lamb cubes, onions, spices, chilli and a special sauce Small $14.00 / Large $17.00
- Tiramisu $6.50
- Shredded Duck Soup - Bamboo shoots, black fungus and finely shredded duck $7.50
- Salt & Pepper King Prawns $32.00
- Half (6 – 8 pieces) $32.00
- Mixed Vegetables - Small/Large $9.80/$13.00
- Cantonese Roast Duck $26.00
- Lychees with Ice cream $7.50
- Lobster with Black bean Sauce - Fresh lobster pieces cooked with house-made black bean sauce Seasonal price per 100gms
- Fish fillets with Ginger $28.00
- 2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
- Eggs Benedict - From the land – 2 poached eggs with ham, spinach & hollandaise sauce $18
- Grilled barramundi with a salad of Izumi, feta, capsicum, black olives & cashews $32
- Eggs Benedict - From the sea – 2 poached eggs with smoked salmon, spinach & hollandaise sauce $18
- Ciabatta bread dukka & virgin oil… $3.50
- Add fetta, hollandaise & gluten free bread $2 each
- Rich chocolate brownie with caramelised banana & vanilla ice-cream…. $8
- The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19
- Bloody Mary $12.00
- GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
- Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
- Maple granola with yoghurt & seasonal fruit $12.00
- extras - spinach, mushrooms, tomatoes $3.00
- Noisette fruit loaf toasted with butter $7.00
- Zeally Bay sourdough toasted with your choice of GO! spread $6.50
- extras - Meredith goats cheese house relish or BBQ sauce $2.00
- Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
- Housemade Crepes - served with fresh berries and strawberry liquor, topped with crème fraiche $12
- Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
- Traditional Christmas Plum Pudding - served with a shot of flaming brandy and crème anglaise $15
- Marinated Garlic Scallops - served with a blood orange and chilli paste $17
- 300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
- Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
- Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
- Marble Baked $26.95
- Strawberry Glazed $28.95
- Tangy Lemon $25.95
- Original Sin $38.95
- Profiterole Torte $34.95
- French Vanilla $23.95
- Caramel $25.95
- Number Cakes $46.95
- Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
- Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
- Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
- Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
- Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
- Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
- Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
- All Pizzas are made in the classic Napolitano style in our wood fired oven. -
- Sliders & Chips pulled pork $14.00
- Salmon Pattie & Salad $9.50
- Smashed Avo w Poached Egg $11.00
- Calamari Salad $14.50
- Fruit Salad & Yoghurt $10.50
- Bacon & Egg Focaccia & Coffee $12.00
- Beef Burger & Chips $14.50
- Chicken Schnitzel & Chips $14.50
- Pad Num Man Hoy Stir fried Vegetables with Oyster Sauce -
- Gang Dang Traditional Thai Red Curry with Vegetables and Thai Basil (d) -
- Garlic Prawns Stir fried Tiger King Prawns with Garlic and Pepper Sauce $15.50
- Pad Med Ma Muang (Recommended) Stir fried Vegetables with Sweet Chilli Paste and Cashew Nuts -
- Yum Chef Special Combination of Chicken, Beef, Pork and Prawns with Thai Herbs, Chilli Paste, Cashew Nuts and Lemon Juice $17.00
- - Prawns, calamari or seafood $15.50
- Gluay Teaw Rice Noodle Soup with Vegetables -
- - Prawns and/or calamari $14.00
Pizzeria Adamo
Phone
0352299455
Opened hours
Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Italian , Pizza
Features
Delivery , Visa , Mastercard , American Express , Reservations , Seating , Highchairs Available , Street Parking , Serves Alcohol , Outdoor Seating , Waitstaff , Takeout , Television
212 Ryrie St, Geelong VIC 3220, Australia
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- Geelong Pizza Menus
- Greater Geelong City Italian Menus
- Greater Geelong City Pizza Menus