Address
Southgate, 3 Southgate Avenue, Southbank, Melbourne
P.J.O'Brien's in Southbank Menu
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Nearby Sample Menus
- Russet Burbank baked potato cheddar beans and crispy pig $9
- 5 course truffle menu $160
- Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
- Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread $23
- Jerusalem artichoke goat’s curd and garlic shoots $9
- Jicama ravioli and sprout salad - avocado, chilli and pistachio $19
- Regional and international wine pairing available $50 / $70
- Tenderloin 250g $48
- Apple, orange, pineapple or orange mango passion $7.50
- Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
- Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
- Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
- Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
- Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
- Seafood fried rice noodle with eggs $58.00
- Fish -
- - Baby abalone Market price
- Stewed sea cucumber, minced pork and salted egg with fresh chilli and mushrooms $68.00
- Prawn, crayfish and crab -
- Stir-fried sliced duck with water chestnuts, garlic, asparagus, bell peppers and chilli sauce $48.00
- Stir-fried sliced duck with mixed mushrooms and chilli sauce $48.00
- Wok-tossed sliced beef tenderloin Full $58.00
- Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
- Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
- Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
- First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
- S.Pellegrino Sparkling Mineral Water (500ml) $8.50
- Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
- Iced coffee, iced chocolate Milkshakes $7
- Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
- Wild Barramundi - Pan Seared Fillet With Roasted Cauliflower Puree Slow Roasted Beetroot, Sweet Potato, Crispy Parsley, Saffron & Ctrus Oil~ Steaks ~ $38
- Left Bank Sliders - Black Angus Beef Sliders, Red Onion Jam, Rocket, Swiss Cheese, Dijon Aioli Between Soft Floured Buns $17
- Lamb Fillet - Sliced Lamb Fillet, Smoked Feta, Mint Leaves, Pearl Barley, Baby Beetroot, Peas & Peeled Cucumbers. Dressed With Vincotto Mayonnaise $24
- Pork Belly - Soy And Sesame Sticky Glazed Confit Pork Belly With Apple, Mint, Coriander & Red Chilli Salad $16
- Los Pollos - Rosemary Chicken Breast, Roasted Red Capsicum, Spanish Onion, Black Olive, Cherry Bocconcini & Tomato Basil Sugo $22
- Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea
- Flash Fried Calamari - Szechwan Pepper & Lime Semolina Dusted Flash Fried Calamari, Served With Spinach & Caper Aioli $17.5
- Free Range Chicken - Slow Cooked Marinated Chicken Breasts With Roasted Red Peppers, Crumbed Poached Egg, Lettuce Leaves, Crispy Shallot Croutons, Green Beans, Coriander Leaves & Pomegranate Molasses $24
- Teriyaki Chicken Roll - Handroll with deep fried crispy chicken, cucumber, carrot stick and Shuji Sushi Mayonnaise N/A
- Prawn Roll - Handroll with prawn, lettuce, avacado, cucumber and tobiko N/A
- Sushi Deluxe A- 6 pcs of nigiri sushi, 4 pcs of California roll slices. (10 pcs) N/A
- Yasai Udon - Assorted vegetable and tofu in udon noodle soup N/A
- Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) N/A
- Vegetarian Pack - 4 pcs of vegetarian nigivi,2 pcs of futomaki roll and 4 pcs of maki roll N/A
- California Roll - Handroll with Shuji Sushi Crab Meat, cucumber, avacado and shredded carrot N/A
- Avocado Roll - Handroll with avacado, shredded carrot and Shuji Sushi Mayonnaise N/A
- Acqua Panna Still Mineral Water (1 litre) $12
- Selection of soft drinks $5.50
- Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
- Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
- Strawberry $7.50
- Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
- Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
- Apple, orange, pineapple or orange mango passion $7.50
- - Angelo Tomato, cheese, hot salami, fetta cheese, pineapple, capsicum, mushrooms and olives $16.00 / $20.00
- - Chicken Avocado Grilled chicken breast with avocado in cream sauce $24.00
- - Yogesh Tomato, Cheese, beef, fetta cheese, fresh tomato, spinach capsicum and olives $16.00 / $20.00
- Arrabbiata Chilli, spring onions, herbs, garlic and Napoli sauce $16.00
- Garlic Bread $8.00
- - Seafood Lovers Tomato, cheese, mixed seafood, prawns, anchovies, garlic and herbs $18.00 / $22.00
- CHIPS $7.00
- ''''All our main courses are served with: Fresh Seasonal Vegetables I Salad I Chips'' -
- Tuna $7
- Soft Shell Crab Roll $21
- Saskia Beer Free Range Corn Fed Chicken Yakimono $37
- Beef Tataki with Ponzu and Garlic Chips $28
- Squid Pasta with Light Garlic Sauce $22
- New Zealand ORA King Salmon $23
- IKA Somen with Spicy Goma Ponzu $25
- Vegetable Hand Roll with Sesame Miso $8
- Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00
- Croquettes $4.50/each
- Lemon posset, white chocolate foam $15.00
- Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each
- Gem & witlof salad, parmesan, aioli $9.00
- Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
- Flinders Island lamb rump, cauliflower purée, turnips, cavolo nero $35.00
- Pickled octopus $11.00
- Steam Rice 3.50
-
Yakitori 18.00
- three skewers, rice, pickles, shredded cabbage, karaage, miso soup
-
Spider 4.70
- soft shell crab, yuzu kosho mayo, avocado, masago
-
Yakitori 20.00
- three skewers, rice, pickles, shredded cabbage, karaage, miso soup
- Green tea cheesecake 5.00
- 12 pieces 24.00
- Desserts
-
Pepper beef 3.80
- beef marinated in teriyaki and pepper, shiso, spring onion, cucumber
P.J.O'Brien's
Phone
0385926921
Opened hours
11 AM to 1 AM (Mon-Thu, Sun), 11 AM to 3 AM (Fri-Sat)
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , British , Gluten Free , Irish , Pub Food
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Bar Scene , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Television , Groups
Southgate, 3 Southgate Avenue, Southbank, Melbourne
- Southbank Australian Menus
- Southbank Bar Menus
- Southbank British Menus
- Southbank Gluten Free Menus
- Southbank Irish Menus
- Southbank Pub Food Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Bar Menus
- Inner Melbourne British Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Irish Menus
- Inner Melbourne Pub Food Menus