Address
Southgate, 3 Southgate Avenue, Southbank, Melbourne
P.J.O'Brien's in Southbank Menu
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Nearby Sample Menus
- Raw, smoked and cooked seafood to be enjoyed by the whole table 3 courses: $95 pp
- Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
- Add truffles to your dish – Ask us for chef’s recommendations $20
- Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
- Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread $23
- Russet Burbank baked potato cheddar beans and crispy pig $9
- Best end $38
- Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
- Caramel, chocolate, strawberry or vanilla $7.50
- Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
- The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
- Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
- Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
- Acqua Panna Still Mineral Water (1 litre) $12
- Crispy mango rolls with flaked almonds $12.00
- Sliced zucchinis with assorted mushrooms $30.00
- Silks’ specialty soup with lobster, asparagus and gold-leaf $268.00
- Pan-fried lamb cutlets with cumin scented abalone sauce (per person) Full $28.00
- Duck ravioli in its own consommé $18.00
- Double-boiled wild mushroom soup with bamboo piths and cabbage heart $20.00
- Congee with minced pork and sweet corns $28.00
- Chrysanthemum broth with mixed vegetables $30.00
- Caramel, chocolate, strawberry or vanilla $7.50
- Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
- Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
- Apple, orange, pineapple or orange mango passion $7.50
- S.Pellegrino Sparkling Mineral Water (500ml) $8.50
- Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
- First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
- White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
- Margarita - Buffalo Mozzarella, Vine Tomato, Basil $19
- Left Bank Sliders - Black Angus Beef Sliders, Red Onion Jam, Rocket, Swiss Cheese, Dijon Aioli Between Soft Floured Buns $17
- Mt Martha Mussels - 1/2 Kilo Of Mussels With Asian Broth Of Rice Wine, Ginger, Garlic, Red Chilli & Lemon Grass,Served With Warm Baguette $17
- Los Pollos - Rosemary Chicken Breast, Roasted Red Capsicum, Spanish Onion, Black Olive, Cherry Bocconcini & Tomato Basil Sugo $22
- Pepperoni - Hot Calabrese, Mild Cacciatore, Mozzarella, Red Peppers, Olives, Chillies & Pecorino The Matador $23
- Saganaki - Hot Pan Cooked Kefalograviera Cheese Dressed With Olive Oil & Lemon With Pickled Buttonmushrooms & Soft Herbs $16
- The Good Life - Char Grilled Baby Corn, Quinoa Seed, Pui Lentils, Young Asparagus, Green Chilli, & Tuscan Black Cabbage, Tossed In Sticky Lemon Dressing $22
- Portobello - Baked Portobello Mushrooms, Proscuitto, Cherry Bocconcini, Oven Dried Tomatoes & Rocket Pesto $20
- Gyu Don - Stir-fried chicken and vegetable in udon noodle soup N/A
- Ebi( shrimp) Nigiri - sushi platter 30 pcs $45
- Tempura Don N/A
- Assorted of sashimi A - 10 pcs of assorted raw fish slices. (10pcs) N/A
- Assorted of sashimi B - 15 pcs of assorted sliced raw fish N/A
- California Reverse - 8 pcs of nori reverse roll with Shuji Sushi Crab Meat, avocado, cucumber, cavier and shredded carrot N/A
- Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) N/A
- Cooked Tuna Roll - Handroll with Shuji Sushi Cooked Tuna, avacado and cucumber N/A
- Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
- Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
- Iced coffee, iced chocolate Milkshakes $7
- Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- Banana and Strawberry $7.50
- Selection of soft drinks $5.50
- Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
- Garlic Cheese Pizza $10.00
- - Meat Lovers Tomato, cheese, verginia ham, hot salami, bacon, beef, and BBQ sauce $16.00 / $20.00
- Fish of the Day Fish of the day served with cream lemon sauce and capers N/A
- - Chicken Curry Grilled chicken breast served with rice in Curry sauce $22.00
- Carbonara Bacon, spring onions, egg in cream sauce $16.00
- - Aussie Tomato, cheese, verginia ham, bacon and egg $16.00 / $19.00
- - Chicken Avocado Grilled chicken breast with avocado in cream sauce $24.00
- - Chicken Lovers Tomato, cheese, chicken, bacon, pineapple and BBQ sauce $16.00 / $19.00
- Miso Soup $8
- Collinsons Farms Gippsland Beef Tenderloin with Wasabi Salsa $47
- Omelette $3
- Shiitake Salad $13
- Oyster with a Trio of Sauces – 6 pieces $34
- Red Snapper $5
- Scallop $25
- Sauteed Mushroom Salad $24
- Tuna nigiri
-
Edamame 5.50
- soy beans (V)
- Yakimono
- 12 pieces 24.00
- Assorted nigiri
- Sushi & sashimi mix pack 15.00
-
Vegetarian 15.00
- Chef's selection of vegetables, rice pickles, seaweed salad, potato croquette (V)
- Tuna sashimi
- Duck breast, parsnip purée, rum dates $35.00
- Flinders Island lamb rump, cauliflower purée, turnips, cavolo nero $35.00
- Veal stuffed fried olives $11.00
- Zucchini & feta fritters $10.50
- Glazed cured salmon, pickled cucumber, fennel $19.00
- Grass fed sirloin (300g), café de Paris butter, witlof & radish salad $42.00
- Gem & witlof salad, parmesan, aioli $9.00
- Traditional steak tartare $18.00
P.J.O'Brien's
Phone
0385926921
Opened hours
11 AM to 1 AM (Mon-Thu, Sun), 11 AM to 3 AM (Fri-Sat)
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , British , Gluten Free , Irish , Pub Food
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Bar Scene , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Television , Groups
Southgate, 3 Southgate Avenue, Southbank, Melbourne
- Southbank Australian Menus
- Southbank Bar Menus
- Southbank British Menus
- Southbank Gluten Free Menus
- Southbank Irish Menus
- Southbank Pub Food Menus
- Inner Melbourne Australian Menus
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- Inner Melbourne British Menus
- Inner Melbourne Gluten Free Menus
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- Inner Melbourne Pub Food Menus