- Oven baked salmon fillet w a caramel glaze & citrus hollandaise -
- Lamb Rump Stuffed with Sun Dried Tomato, Basil & Goats Cheese Served with a Red Wine Jus -
Seasonal Vegetables w garlic, black pepper & olive oil $6 per bowl
Entrée -
From the BBQ, we serve a selection of Char Grilled Meats, served just the way you like. All are accompanied with condiments, Chat Potatoes & Cassava Fries, Rice, Salsa, Farofa & Salad. -
Home made pizza with Bent on Food roast red pepper tapenade with kale, Ricardoes tomato, Spanish onion and three cheeses $20.00
Fragrant salt and pepper squid with house made sweet and sour sauce $15.00
For the young ones – children only -
Local vego lovers with Ricardoes tomatoes, mushrooms, spinach and avocado with 18.00 Idlewilde poached egg, balsamic essence and Bent on Food EVOO (v) $18.00
Mighty McMuffin - Two rashers of bacon, egg, cheese and a sausage patty on an English muffin. A mighty eat to rid you of your mighty hunger n/a
English Muffin n/a
Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
Hot Fudge Mega Choc Waffle Cone n/a
Hotcakes with Butter & Syrup - the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm hotcakes. Soft, sweet and delicious brea n/a
Garden Salad - we mix a gourmet salad of crisp lettuce, perfectly ripened tomato and cucumber slices, from farmers across Australia. Take it how you like, with a choice of balsamic vinegar, Caesar or n/a