Plantation Hotel in Coffs Harbour Menu

None

Nearby Sample Menus

  • Creamy Smoked Salmon And Prawn Risotto GF $24.00
  • Baked Barramundi $24.00
    • A fillet or Barramundi, with white wine and lemon sauce, served with roasted vegetables and seasoned wedges
  • A Variety of garlic breads, traditional Pizza and traditional Pasta $22 Per Person
  • BBQ Base $2.00
  • Boscaiola N/A
    • Cream based with mushrooms and bacon
  • Vegetarian Risotto $19.50
    • Fresh tomato sauce with garlic, basil and fresh roasted vegetables
  • Garden Salad S $8.50 / L $10.50
    • Gourmet lettuce, tomatoes, Onion, mushrooms, Capsicum and Olives
  • Veal Scallopini $23.00
    • Veal scallopini with a choice of creamy mushroom, marsala or lemon sauce. Served with baked vegetables and seasoned wedges
  • Calamari MeatBall in Oyster Sauce $15.90
  • Satay King Prawns $17.90
  • Phad Thai (Thai)
    • stir fried fresh noodle w/egg. Vegetable & crush nuts
  • Beef Rendang (Malaysia) $15.90
    • Malaysian chunky beef curry in coconut milk
  • Tom Yam Goong (Thai) $11.90
    • King prawn soup, w/lemongrass, galangal, mushroom, coriander and Spice
  • Singapore Noodle $15.90
  • Seafood $21.90
  • Curry Puff (4) (Thai) $7.90
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Hash Brown - 1 x Hash Brown $1.00
  • Zinger Burger $5.95
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Grilled Strip Salad $7.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Kentucky Burger $7.95
  • Salt and pepper pork $13.50
  • Fillet steak black pepper $18.90
  • Mini spring rolls (8) $4.90
  • King prawns and cashews $17.90
  • School prawn cocktail $7.50
  • Chilli tofu and vegetables $13.90
  • Garlic Seafood $17.90
  • Satay chicken $13.90
  • True Love Kiss $249
  • American $24.95
  • Strawberry Fields Torte $30.95
  • Ascot $149
  • Macarons $9.95
  • Tangy Lemon $25.95
  • Continental Profiteroles $1.95
  • Continental Eclairs $2.95
  • Sang Choy Bow $16.00
  • Chicken with Plum Sauce $14.50
  • Sesame Prawn on Toast (4) $6.00
  • Sate Scallops (Local Scallop) $21.00
  • Combination Short Soup $10.00
  • Chicken Sweet Corn Soup $5.00
  • Sweet and Sour King Prawn $17.50
  • King Prawn with Vegetables $17.50
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Pineapple Ring (LG) $0.95
  • Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Tom Yum (Mild Lemon Grass Soup) N/A
  • Pad Almond - Almond, garlic, chilli jam, mixed vegetables N/A
  • Pad Phet (Very hot, thick, Red Curry Paste) N/A
  • Hormok - Mixed Seafood with Red Curry Sauce Base N/A
  • Mussaman Beef - Mild curry in coconut cream base with chunky beef, potatoes, peanuts N/A
  • Gang Dang Sapparod - Mild red curry, pineapple with coconut cream base N/A
  • Khao Pad - Fried Rice with your choice of chicken, beef, tofu, vegetables, prawn N/A
  • Mixed Entree - Spring roll, fish cake, curry puff, chicken satay N/A
  • Gang Bhah - hot jungle curry, no coconut cream, vegetables (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Phuk - vegetables with soy sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Nua Tod - strips of beef, garlic, sweet soy $13.50
  • Panang - coconut cream based thick, spicy and aromatic (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Tom Kha - coconut cream with chilli paste, lemongrass, mushroom, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
  • Peanut Sauce - home made peanut sauce $1.00
  • Pad Khing - ginger, oyster sauce, garlic, onion, shallots and black fungus (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Tod Kratiem Pik Thai - crushed black peppercorns and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Garlic Naan $3.50
  • Mixed Seafood Green King prawns, squid, scallops and cubes of fish cooked with fresh curry leaves in a tomatoand onion chutney with cream. (Mild) $29.90
  • Chicken Vindaloo Boneless Chicken pieces cooked in a chilli based sauce. (Hot) $16.95
  • Gulab Jamun Milk based sponge balls in cardamom and rose water syrup, served with cream $6.50
  • Spiced Rice Rice cooked with roasted whole spices and turmeric $1.50
  • Beef Korma Diced beef cooked with yoghurt cashews and sultanas. (Mild) $17.50
  • Onion Bhaji Shredded onion and fresh coriander dipped in a beasan flour batter and deep fried. (4 per serve) Gluten free $6.95 / -
  • Cheese Chilli Homemade cheese marinated in soy, garlic, chilli and onions $15.95
  • Pansanella (Classic Tuscan bread, tomato & fresh herb salad) $8
  • Quattro formaggi (Bocconcini, gorgonzola, scamorza, parmigiano, oregano) $22
  • Mari e monti (Tomato, mozzarella, mushrooms, prawns, garlic & parsley) $21
  • BANQUETTE 1 - Affettato misto e formaggio + Your choice of 3 pizzas + Rucola e Radicchio $30 per person
  • Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
  • Crostino toscano (Tuscan style, Burrawong free- range chicken liver pate & crostini) $14
  • Focaccia romana (Wood-fired focaccia with baked garlic) $12
  • Parmigana (Tomato, mozzarella, ham & eggplant) $21
  • -family $20.00
  • -family $20.00
  • -family $20.00
  • -large $18.00
  • family $12.00
  • Chicken
    • chicken, onion, capsicum & mushroom
  • -small $10.00
  • Smokey BBQ bolognese with penne & parmesan $8 / $10
  • Cider Glazed Pork Belly w/ caramelized black pudding, spiced pear puree & crackle shards $17.00
  • Kaffir Lime Prawn Pops in a crisp wrapper w/ pineapple & sumac relish & green chilli sauce $20.00
  • Natural w/ Vietnamese mint and tamarind dressing 1/2 doz $15.00 / 1 doz $30.00
  • Seafood Chowder Locally caught prawns, calamari, mussels, snapper & crab meat in a rich creamy soup $16.00
  • Crème Catalana traditional Spanish orange custard with a toffee crust. double cream & orange salad $14.00
  • Pan Fried Local Squid w/ chorizo, broad beans, fresh mint & a zesty lemon vinaigrette $18.00
  • Belgium Chocolate & Walnut Brownie w/ hot fudge sauce vanilla bean ice cream & macerated berries $15.00
  • Hickory Smoked Lamb Rump on a bed of chickpea ratatouille & topped w/ chefs baba ganoush $32.00
  • Schnitzel Works - chicken schnitzel, lettuce, bacon, avo, cheese, mayo $9.90
  • Medium $3.50
  • Tomato $3.50
  • Tropicana - chicken, cheese, bacon, pine, avo, sweet chilli sauce, sour cream $9.00
  • Egg $4.30
  • Gourmet Ham - ham, cheese, sun dried tomato, spanish onion, avo, basil pesto $9.00
  • Chicken Caesar - chicken, lettuce, bacon, egg, parm, cheese, dressing $9.00
  • Extras - Double Meat $1.00
  • - w/ grilled chicken breast $20
  • Oysters Mixed (half Natural, half Kilpatrick) $16 / $26
  • Garlic Bread, Herb Bread or Pesto Bread topped w/ mozzarella cheese $5
  • Mediterranean Fresh tomato, feta, olives, Spanish onion, mozzarella, basil, oregano & garlic $15
  • - Served on a medley of roasted vegetables unless otherwise stated. Changes to this may attract an additional charge. -
  • Garlic King Prawns Roasted garlic infused King prawns w/ ciabatta toast & garlic cream dipping sauce Entrée $17 / Main $24
  • Olives & Toasted Garlic Bread $9
  • Garlic Pizza, Herb Pizza or Chilli & Garlic Pizza topped w/ mozzarella cheese $7
Plantation Hotel

Plantation Hotel

location

Address

88 Grafton St, Coffs Harbour, New South Wales 2450, Australia

phone

Phone

0266523855

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 2:00 AM, Saturday: 10:00 AM – 3:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Gluten Free , Pub Food

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Takeout ,  Television ,  Groups

Location
88 Grafton St, Coffs Harbour, New South Wales 2450, Australia