Plantation in Melbourne Menu

None

Nearby Sample Menus

  • Biscotti $7.00
  • Affogato $16.00
  • Prosciutto $22.00
  • Spaghetti marinara
  • Pappardelle $25.00
    • Italian sausage, cherry tomato and rocket
  • Veal and amaretto agnolotti $26.00
    • Burnt butter and sage sauce
  • Pork cutlet $36.00
    • Italian coleslaw and red capsicum sauce
  • Trifle $16.00
  • 10. Spicy Mince Pork & Bean Curd on Rice $12.00
  • 5. Mixed Roast (2 Kinds) on Rice $15.00
  • 88. Chicken Sweet Corn Soup $7.00
  • 49. Stir Fried with Sweet B.B.Q. Pork $18.00
  • 145. Seafood & Bean Curd in Clay Pot $28.00
  • 25. Two Kinds of Special Sauce Fried Rice $25.00
  • 123. Beef with Cashew Nut $24.00
  • 6. Beef with Black Sauce on Rice $12.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • Braised Seafood Ee-Fu Noodle with Seafood & Prawn Roe $32.00
  • Double Boiled Whole Melon Soup $11.00
  • Claypot Braised Eel Maw with Mushroom (S/L) $60.00/$108.00
  • Pan Fried Glutimous Rice with Minced Chicken $30.00
  • Braised Bean Curd with Mushroom & Bamboo Pith $26.00
  • Roast Duck (Half/Whole) $28.00/$52.00
  • Shark Fin with Crab Meat Soup $25.00
  • Whole Fish Maw Braised with Superior Stock $85.00 (pre pax serve)
  • 2 $4.60
  • 4 $9.20
  • Babyeino 2.50
    • Frothy milk served with a milk chocolate Teddy Pop. NF GF
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • Vanilla & Salted Caramel Sepctacular 9.50
    • Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
  • Ice Cream 4.00
    • A scoop of Koko Black chocolate or vanilla ice cream. NF
  • Salted Caramel Delice 10.50
    • Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
  • Junior Hot Chocolate 4.00
    • Our famous Belgian hot chocolate. served warm, not hot. GF NF
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Eggs Benedict $15.00
    • Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
  • Royal Domain Big Breakfast $19.90
    • Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
  • Eggs on Toast $10.00
    • Poached, fried, scrambled served on your choice of toast
  • 250G Porterhouse $22.50
    • Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
  • Soup of the Day $10.00
    • Two Soups daily. Vegetarian option available
  • Smoked Salmon Salad $20.90
    • Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • Mushroom burger (VG) $18.00
    • Crumbed mushroom, tasty cheese, spinach, red peppers, feta cheese & pesto
  • Southern fried chicken burger $19.00
    • Fried chicken, cheese, bacon & sweet chilli coleslaw
  • Vegetables $6.00
  • Meatballs $20.00
    • Meatballs, basil, buffalo mozzarella, oregano & napoli
  • Lemon tart $10.00
    • Mixed berries & lime creme fraíche
  • Salt & pepper calamari $14.00
    • Lemon aioli
  • Risotto (GF, V) $20.00
    • Mushroom & taleggio
  • Veggie (VG) $18.00
    • Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
  • Vegetable Pie N/A
  • Egg and Bacon Pie N/A
  • Potato Pie N/A
  • Chicken and Mushroom Pie N/A
  • Snow Pie N/A
  • Cornish Pastie N/A
  • Famous Steak Pie N/A
  • Steak and Mushroom Pie N/A
  • -Mushroom sauce
  • Lambs fry & bacon $19.00
    • Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
  • -Red wine gray
  • Steak sandwich $21.00
  • Smoked salmon salad $21.00
    • Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
  • Pasta of the day $21.00
    • Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
  • Pumpkin, lemon & parmesan risotto $19.00
    • Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
  • Open lamb souvlaki $20.00
    • Cheese & marinated lamb with tzatziki sauce, served with chips
  • Kung pao chicken on rice $10.50
  • Chicken & egg-sauce on rice $10.50
  • Spiced salt tofu $17.00
  • Black pepper chicken $19.00
  • Braised beef with soy sauce on rice $10.00
  • Stir fried chicken with vegetable combination $16.00
  • Abalone dumplings (12 pcs) $12.00
  • Braised pork and rice $10.80
  • House made strozzapreti with clams, mussels, prawns & calamari $30.00
  • Our selection of house made sorbetti & ice cream $18.00
  • 2 Courses $45.00/person
  • Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime maionese $21.00
  • Baccala: & potato croquettes (2) $8.00
  • Formaggi - Mauri Blue Mauri, Sepertino Stravej & Le Marquis $24.00
  • House made strozzapreti with clams, mussels, prawns & calamari $26 / $34
  • 75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
  • Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
  • Oyster, Cucumber Ice $95.00/person
  • Berries / Pistachio n/a
  • 6 Courses - Beverage Journey $140.00/$95.00
  • Duck / Walnut / Apple / Blue Cheese n/a
  • Suckling Pig / Side Salad $30.00
  • Suckling Pig / Side Salad n/a
  • Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Seared tuna Niçoise $27.50
  • Mini-Cakes $2.00
  • Polenta Chips, Sour Cream & Chives $10.50
  • Mountain Man, Geelong Victoria $15.00
  • Spaghetti meatballs w shaved parmesan $22.00
  • Ploughman’s board $14.50
  • Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
  • Amaretti & Biscotti $1.50
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Plantation

Plantation

location

Address

Melbourne Central, Level 2, Corner of Swanston Street and La Trobe Street, CBD, Melbourne

phone

Phone

0396548758

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 8:00 PM, Friday: 7:30 AM – 8:00 PM, Saturday: 9:30 AM – 6:00 PM, Sunday: 8:30 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert

features

Features

Cafe

Location
Melbourne Central, Level 2, Corner of Swanston Street and La Trobe Street, CBD, Melbourne
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