Plantations Restaurant in Ipswich Menu

None

Nearby Sample Menus

Jam sandwich $ 5.00
Chicken, cheese and avocado $ 7.50
Pink salmon and onion $ 6.80
Beef nachos with cheese, sour cream and guacamole $ 12.50
Frittata (gluten free) $ 8.50
Ham salad with mayo or mustard $ 7.80
Steak sandwich with the lot add (bacon, egg and cheese) $ 16.00
Burgers, BLT or toasted sandwiches- A BLAT ( bacon, lettuce, tomato and avocado) with basil mayo on thick toast $ 12.50

Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
Passionfruit Tiro $4.60
Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
For a two slice melt add$6.20
Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
Gluten free bread add$1.50
Quiche - classic Quiche Lorraine served with a garnish salad $11.90

Burrito Tropicana Flour tortilla filled with chicken, cheese, pineapple, onion, garlic and cracked pepper. Topped with sweet salsa. $25.90
- Taco, Taquito, Beef Enchilada (beginners platter) $27.00
- Lightly fried tortilla, dipped in a rich chilli sauce, rolled around a meat, cheese and onion filling, topped with more sauce, cheese and baked in the oven. $10.90
De Clelo Velvet rich sensuous chocolate mudcake served with whipped cream and ice cream. $9.90
Green Chilli Sauce $3.50
Side Salad $5.90
Guacamole Seasonal
Prawn Nachos Corn chips and sauteed tiger king prawns baked And topped with creamy melted cheese and served with avocado and sour cream. Medium $22.90 / Bowl $16.90

DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a