Plasma Diet Pty Ltd in Melbourne Menu

None

Nearby Sample Menus

  • S6. Shredded pork with Bamboo shoots in Chilli Sauce on Rice $7.50
  • V5. Mix Vegetables $10.80
  • E9. Vegetarian Spring Roll (2pcs) $3.00
  • S41. Seafood Fried Noodles $9.50
  • E10. Satay Chicken Skewer (2pcs) $3.50
  • Szechuan Style Diced Chicken with Chilli and Pepper
  • Chicken & Vegetable Wonton Soup (4pcs, 8pcs, 15pcs)
  • V6. Chinese Broccoli with Garlic or Oyster Sauce $11.80
  • Pork & veg chow mein $7.50
  • Combination special with fried noodle $10.00
  • Beef omelette $7.50
  • Vegetarian omelette $7.50
  • Prawn dumpling noodle soup $7.50
  • Mixed vegetables with rice $7.50
  • Chicken omelette $7.50
  • Mixed vegetables & tofu $7.50
  • 3. CHICKEN BULGOGI 9.50
    • Chicken marinated in spicy soy sauce with vegies
  • 9. CHICKEN TERIYAKI 12.00
    • Chicken marinated in teriyaki sauce with vegies
  • Comes with Rice, Spring rolls, Salad and Miso soup
  • Comes with Miso soup
  • 13. PORK CUTLET 11.50
    • Breaded fried pork
  • 1. BEEF BULGOGI 9.50
    • Beef marinated in sweet soy sauce with vegies
  • Comes with Miso soup and homemade spicy sauce
  • 37. JAJANG BAB 11.00
    • Fried egg and black bean sauce on rice
  • Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
  • Persian fetta $4.50
  • Braised brisket $16.00
    • Braised beef brisket with jalapeno cream cheese and tangy pickle relish
  • Reuben $14.00
    • Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
  • -Feel free to replace the fetta with tofutti vegan cream cheese
  • Coconut chia pudding (VE) $14.50
    • Chia seed & coconut pudding
  • Pancetta $14.50
    • Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
  • Grilled chorizo $15.00
    • Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
  • Steak sandwich $16.00
  • Porridge $11.90
  • Pork belly baguette $13.50
  • Wagyu beef baguette $14.50
  • Chorizo baguette $13.50
  • Soup of the day $9.00
  • Matcha latte
  • French toast $15.50
  • Involtini di Pollo 38.00
    • Free range chicken involtini with a taleggio, pistachio and sour dough farce with glazed shallots, roasted grapes and jus.
  • Pasta e Risotto
  • Antipasti
  • ISP breakfast 21.00
    • eggs as you like, roma, bacon, mushroom
  • Ostrich e al naturale 3.50 each
    • Freshly shucked oysters, served natural
  • Pasta e risotto
  • Fusilli amatriciana 27.00
    • Pasta spirals, pancetta, chilli, onion and napoli
  • Avocado toast 13.00
    • avocado, chilli, parsley, lemon, Moorish yogurt
  • Our Home Made Mango Mousse Served with Ice Cream $8.00
  • Small $14.00
  • Mango Pomelo Sago Served with Mango Sorbet $13.80
  • SEAFOOD
    • King Prawns, scallop, calamari & fish fillet in satay sauce
  • - Ginger & Spring Onions
  • Coriander Soup $7.00
    • With fish & consomme
  • Roasted Squab $42.00 each
    • Baby pigeon (under 28 days) roasted to perfection, served with five spice salt & Worcestershire sauce
  • Seafood Combination with Fried Noodle $32.50
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • Chef’s Selection Share Plate daily selection $29.50
  • Crusty Toasted Bread, jam or vegemite $5.50
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
  • Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
  • Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
  • Lamb bao
    • Lamb, onion & coriander bun
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
  • Char siu bao
    • BBQ pork bun
  • -3x Lamb & scallion shui juao
    • Lamb, spring onion & coriander dumplings
  • ●Steamed bao $12.00
    • Any 3 for
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • -3x Chicken & prawn xiao long bao
    • Juicy chicken & prawn dumplings filled with gravy
  • -3x Pork, prawn & chive shui jiao
    • Pork, prawn & chive dumplings
  • Wilted spinach $9.50
  • House made brandied duck liver pâté,cornichons $16.50
  • Roquette & parmesan salad $9.50
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Plate of three cheeses $24.50
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
  • Sautéed green beans, toasted almonds $9.50
  • Muesli topped with yoghurt and honey $5.50
  • Buttermilk pancakes served wich fresh fruit and maple syrup $8.00
  • Potato chorizo
  • -Small $7.00
  • -Large $9.50
  • Pear rocket
  • Egg and bacon sandwich $5.00
  • Greak
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Salmon, avocado $3.50
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Eggs benedict (ham) $11.50
  • Urban big breakfast $16.50
    • Eggs any style with bacon spinach mushroom tomato hash brown & sausage
  • Gyu Teriyaki $33.00
    • Grilled beef in teriyaki sauce
  • Misozuke Yaki $22.00
    • Grilled butterfish marinated with special miso (2)
  • Gohan
    • Steamed premium imported rice
  • Tori Teriyaki $38.00
    • Pan grilled chicken with teriyaki sauce
  • Medium $75.00
  • Sushi and Sashimi Combination
  • Shiitake Ebitsumeage $24.00
    • Fresh shiitake mushrooms stuffed minced prawn, then lightly deep-fried (4)
  • (E) $26.00
  • Flame chirashi sushi
    • Semi-cooked sashimi combination with special sauce on a bed of vinegar rice
  • Flame hotate $6.80
    • Flame scallop
  • Flame $4.40
    • Salmon
  • Unagi $5.80
    • Smoked Eel
  • Chicken-katsudon $12.50
    • Crumbed chicken fillet cooked with egg on rice
  • Beef Teriyaki $14.80
    • Grilled eye fillet with teriyaki sauce & served with salad
  • Sake maki $9.50
    • Raw salmon roll (8pcs)
  • -Main $10.50
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Dolce Vita $10.00
    • Nutella, banana, caramelized white chocolate sauce.
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
Plasma Diet Pty Ltd

Plasma Diet Pty Ltd

location

Address

Plasma Diet Pty Ltd 32A Teddington Road Hampton, Victoria 3188 Australia, Melbourne, Victoria 3000, Australia

phone

Phone

0412889238

clock

Opened hours

Monday: 9:00 AM – 7:00 AM, Tuesday: 9:00 AM – 7:00 AM, Wednesday: 9:00 AM – 7:00 AM, Thursday: 9:00 AM – 7:00 AM, Friday: 9:00 AM – 7:00 AM, Saturday: 9:00 AM – 7:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Seafood

features

Features

Location
Plasma Diet Pty Ltd 32A Teddington Road Hampton, Victoria 3188 Australia, Melbourne, Victoria 3000, Australia