Play Ground on Harrington in Hobart Menu

None

Nearby Sample Menus

  • Kid's Beef Sausages with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
  • Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
  • Steak Sandwich $22.00
  • Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
  • Side of Mashed Potato $4.00
  • Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
  • Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
  • Garlic Bread $6.50
  • Dijonnaise Sauce $1.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
  • Béarnaise Sauce $1.95
  • Fried Egg (LG) $1.95
  • Pepper Sauce (LG) $1.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
  • Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
  • Lamb - Lamb Shank - A favourite comfort food dish. A chunky shank served up on potato mash enhanced with a tasty rosemary and red wine sauce. Medium: $29.90 / Large: $37.90
  • Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
  • Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
  • Smoked Tasmanian Atlantic Salmon - delicious local product served with the traditional garnish of onion rings, capers and horseradish. $17.90
  • Bread Roll - Garlic & Herb or Plain $2.80
  • Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
  • Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
  • - Parmigiana E $13.00 / M $19.50
  • Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
  • Kids Pizza and Chips $6.50
  • Salt and Pepper Squid Served with chips, salad and a lime aioli $17.50
  • Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli $12.50
  • - Lamb shank Slow braised lamb shank served with creamy mash and roasted butternut pumpkin and carrot $13.50
  • - 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
  • Kids Nachos $6.50
  • Soup of the day $9
  • Mexican - chilli con carne, sour cream, corn chips & cheese $26
  • Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
  • Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
  • Aussie - shaved ham, cheese, tomato base and egg $25
  • Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
  • Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
  • Crunchy chips with tomato & BBQ dipping sauce $7
  • The Trifecta - mixed dozen oyster platter $35
  • Braised Lamb Shank Pie - topped with mash + greens $29
  • Grilled Pork and Apple Sausages - with spiced apple chutney + mash $26
  • Salt and Pepper Calamari - with salad greens + black bean dressing $16
  • Crisp Pork Belly - with palm sugar caramel + jasmine rice $18
  • Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
  • NY Porterhouse 450g $37
  • Eye Fillet 250g $36
  • Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
  • Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
  • Crispy chips $4
  • Mash potato and braised cabbage $8
  • Sea salt & lemon pepper squid Served with sweet chilli $13
  • Fresh Garden salad $4
  • Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
  • Garlic & herb bread $6
  • - Flathead $16.50
  • Half doz Oysters (kilpatrick) $17.00
  • Shark Attack One piece of crumbed fish with chips $8.50
  • - Blue Eye (Trevalla) $17.00
  • Half doz Oysters (natural) GF $14.00
  • Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
  • Smokey Fish Chowder $16.00
  • - add garden, greek or caesar salad $25.00
  • No.14 Shanghai La-Mien $11.90
  • Sushi Whole Day Pack D $9.90
  • No.32 Eel Fried Rice $13.90
  • Sushi Party Plate No.4 $35.00
  • No.29 Seafood Tom Yum Soup $13.90
  • No.12 Singapore Noodle $10.50
  • Whole Day Pack No.9 $15.80
  • No.5 Fish Ball Noodle Soup $9.50
  • Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
  • Vegemite n/a
  • Classic Angus - 100% Aussie Angus beef, two delicious slices of McDonald’s famous cheese, whole leaf lettuce, juicy tomato, red onion rings, pickles with mustard and mayo on a chilli chive bun n/a
  • Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
  • Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
  • Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
  • Aussie BBQ Brekkie Roll - With two sizzling sausage patties, Don® bacon, cheese, creamy mayo and barbeque sauce sandwiched in a fresh roll n/a
  • Cheeseburger - A legendary combo of 100% Aussie beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun n/a
  • Hollandaise Sauce $2.50
  • Cheese Plate - selection of Tasmanian cheese, muscatels, quince paste & rice crisps $18.50
  • Customs Trio Plate - a taste of bread & butter pudding, flourless chocolate cake & rhubarb & apple crumble $18.50
  • Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
  • Seafood Chowder $15.50
  • Slow Cooked Coca Cola Beef Ribs - served with char grilled sweet corn & an iceberg wedge salad (extra rib add $7) $30.50
  • Seafood Risotto - Fresh local seafood, chicken, chorizo, garlic, chilli & saffron infused Arborio rice $29.50
  • Reef & Beef - with garlic mash & steamed greens including scallops, mussels & prawns $42.50
  • Pan fried Confit Garlic Honey Brown Mushrooms $9.00
  • New York Cut Steaks - Prime Black Angus Porterhouse – 450 grams $47.50
  • Crushed Meringue & Vanilla Bean Parfait - with Passsionfruit Curd and Berry Sauce $14.00
  • Cape Grim Prime Eye Fillet – 250 grams $38.00
  • Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00
  • Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50
  • Prime Black Angus Scotch Fillet – 300 grams $37.00
  • Belgium Chocolate Moelleux - Soft centred dark Belgium chocolate pudding with Limoncello cream $14.50
  • Australian Prawns $19.90
  • All served with chips & prepared in our signature crumbs -
  • Mures Marinade $19.90
  • Tasmanian Scallops $19.90
  • Fisherman’s Basket $24.90
  • Crisp Italian style base -
  • Seafood $19.90
  • See today’s display at Lower Deck $5.90
  • Hot smoked salmon – smoked by smolt $4.9
  • Baked eggs with romesco sauce, sausage, silverbeet, morcilla crumb, parmesan, ciabatta $17.9
  • Leek & three cheese arancini (each) $3.9
  • Serrano, artichoke hearts, olives, confit cherry tomato, mozzarella $25.9
  • Roasted beetroot, asparagus, artichoke, caramelized pumpkin puree, kettering grown hazelnuts, goat's curd, crouton salad $19.5
  • Three cheese risotto, roasted pumpkin, sage butter, almonds, marscapone $28.9
  • House made linguini, cavolo nero, broccolini, peppered pancetta, chilli, garlic, anchovy, parmesan $28.9
  • Pork terrine, house relish, grilled ciabatta $19.9
  • Artichoke and prosciutto salad with marinated tomatoes, grana padano and parmesan dressing $14.5
  • Capricciosa - pancetta, artichokes, mushrooms, olives $22
  • Chicken Liver Parfait - with balsamic onions and toasted crostini $15.5
  • Villagio - sausage, spinach, gorgonzola $22.5
  • Bruschetta - marinated tomatoes, red onion and basil on toasted ciabatta $15.5
  • Antipasto Platter - for 1 or 2, selection of cheeses, meats and marinated vegetables with ciabatta $19/$29
  • Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
  • Gamberi Risotto - prawns, capers, spring onion, radicchio, white wine, cream $22
Play Ground on Harrington

Play Ground on Harrington

location

Address

83 Harrington Street, Hobart, Tasmania 7000, Australia

phone

Phone

0499294215

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Location
83 Harrington Street, Hobart, Tasmania 7000, Australia
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