Address
83 Harrington Street, Hobart, Tasmania 7000, Australia
Play Ground on Harrington in Hobart Menu
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Nearby Sample Menus
- Kid's Beef Sausages with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
- Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
- Steak Sandwich $22.00
- Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
- Side of Mashed Potato $4.00
- Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
- Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
- Garlic Bread $6.50
- Dijonnaise Sauce $1.95
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
- Béarnaise Sauce $1.95
- Fried Egg (LG) $1.95
- Pepper Sauce (LG) $1.95
- Grilled Garlic Mushrooms (LG) $3.95
- Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
- Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
- Lamb - Lamb Shank - A favourite comfort food dish. A chunky shank served up on potato mash enhanced with a tasty rosemary and red wine sauce. Medium: $29.90 / Large: $37.90
- Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
- Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
- Smoked Tasmanian Atlantic Salmon - delicious local product served with the traditional garnish of onion rings, capers and horseradish. $17.90
- Bread Roll - Garlic & Herb or Plain $2.80
- Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
- Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
- - Parmigiana E $13.00 / M $19.50
- Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
- Kids Pizza and Chips $6.50
- Salt and Pepper Squid Served with chips, salad and a lime aioli $17.50
- Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli $12.50
- - Lamb shank Slow braised lamb shank served with creamy mash and roasted butternut pumpkin and carrot $13.50
- - 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
- Kids Nachos $6.50
- Soup of the day $9
- Mexican - chilli con carne, sour cream, corn chips & cheese $26
- Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
- Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
- Aussie - shaved ham, cheese, tomato base and egg $25
- Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
- Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
- Crunchy chips with tomato & BBQ dipping sauce $7
- The Trifecta - mixed dozen oyster platter $35
- Braised Lamb Shank Pie - topped with mash + greens $29
- Grilled Pork and Apple Sausages - with spiced apple chutney + mash $26
- Salt and Pepper Calamari - with salad greens + black bean dressing $16
- Crisp Pork Belly - with palm sugar caramel + jasmine rice $18
- Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
- NY Porterhouse 450g $37
- Eye Fillet 250g $36
- Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
- Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
- Crispy chips $4
- Mash potato and braised cabbage $8
- Sea salt & lemon pepper squid Served with sweet chilli $13
- Fresh Garden salad $4
- Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
- Garlic & herb bread $6
- - Flathead $16.50
- Half doz Oysters (kilpatrick) $17.00
- Shark Attack One piece of crumbed fish with chips $8.50
- - Blue Eye (Trevalla) $17.00
- Half doz Oysters (natural) GF $14.00
- Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
- Smokey Fish Chowder $16.00
- - add garden, greek or caesar salad $25.00
- No.14 Shanghai La-Mien $11.90
- Sushi Whole Day Pack D $9.90
- No.32 Eel Fried Rice $13.90
- Sushi Party Plate No.4 $35.00
- No.29 Seafood Tom Yum Soup $13.90
- No.12 Singapore Noodle $10.50
- Whole Day Pack No.9 $15.80
- No.5 Fish Ball Noodle Soup $9.50
- Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
- Vegemite n/a
- Classic Angus - 100% Aussie Angus beef, two delicious slices of McDonald’s famous cheese, whole leaf lettuce, juicy tomato, red onion rings, pickles with mustard and mayo on a chilli chive bun n/a
- Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
- Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
- Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
- Aussie BBQ Brekkie Roll - With two sizzling sausage patties, Don® bacon, cheese, creamy mayo and barbeque sauce sandwiched in a fresh roll n/a
- Cheeseburger - A legendary combo of 100% Aussie beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun n/a
- Hollandaise Sauce $2.50
- Cheese Plate - selection of Tasmanian cheese, muscatels, quince paste & rice crisps $18.50
- Customs Trio Plate - a taste of bread & butter pudding, flourless chocolate cake & rhubarb & apple crumble $18.50
- Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
- Seafood Chowder $15.50
- Slow Cooked Coca Cola Beef Ribs - served with char grilled sweet corn & an iceberg wedge salad (extra rib add $7) $30.50
- Seafood Risotto - Fresh local seafood, chicken, chorizo, garlic, chilli & saffron infused Arborio rice $29.50
- Reef & Beef - with garlic mash & steamed greens including scallops, mussels & prawns $42.50
- Pan fried Confit Garlic Honey Brown Mushrooms $9.00
- New York Cut Steaks - Prime Black Angus Porterhouse – 450 grams $47.50
- Crushed Meringue & Vanilla Bean Parfait - with Passsionfruit Curd and Berry Sauce $14.00
- Cape Grim Prime Eye Fillet – 250 grams $38.00
- Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00
- Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50
- Prime Black Angus Scotch Fillet – 300 grams $37.00
- Belgium Chocolate Moelleux - Soft centred dark Belgium chocolate pudding with Limoncello cream $14.50
- Australian Prawns $19.90
- All served with chips & prepared in our signature crumbs -
- Mures Marinade $19.90
- Tasmanian Scallops $19.90
- Fisherman’s Basket $24.90
- Crisp Italian style base -
- Seafood $19.90
- See today’s display at Lower Deck $5.90
- Hot smoked salmon – smoked by smolt $4.9
- Baked eggs with romesco sauce, sausage, silverbeet, morcilla crumb, parmesan, ciabatta $17.9
- Leek & three cheese arancini (each) $3.9
- Serrano, artichoke hearts, olives, confit cherry tomato, mozzarella $25.9
- Roasted beetroot, asparagus, artichoke, caramelized pumpkin puree, kettering grown hazelnuts, goat's curd, crouton salad $19.5
- Three cheese risotto, roasted pumpkin, sage butter, almonds, marscapone $28.9
- House made linguini, cavolo nero, broccolini, peppered pancetta, chilli, garlic, anchovy, parmesan $28.9
- Pork terrine, house relish, grilled ciabatta $19.9
- Artichoke and prosciutto salad with marinated tomatoes, grana padano and parmesan dressing $14.5
- Capricciosa - pancetta, artichokes, mushrooms, olives $22
- Chicken Liver Parfait - with balsamic onions and toasted crostini $15.5
- Villagio - sausage, spinach, gorgonzola $22.5
- Bruschetta - marinated tomatoes, red onion and basil on toasted ciabatta $15.5
- Antipasto Platter - for 1 or 2, selection of cheeses, meats and marinated vegetables with ciabatta $19/$29
- Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
- Gamberi Risotto - prawns, capers, spring onion, radicchio, white wine, cream $22
Play Ground on Harrington
Phone
0499294215
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea
Features
83 Harrington Street, Hobart, Tasmania 7000, Australia
- Hobart Coffee and Tea Menus
- City of Hobart Coffee and Tea Menus