Address
83 Harrington Street, Hobart, Tasmania 7000, Australia
Play Ground on Harrington in Hobart Menu
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Nearby Sample Menus
- Grilled Onions (LG) $1.95
- Mashed Potato $3.95
- Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
- Fried Egg (LG) $1.95
- Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
- PORK -
- LAMB -
- Small Wedges $3.50
- Pecan and Butterscotch Pudding Served with ice cream and butterscotch sauce $7.50
- Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50
- Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
- Sausages and Chips $6.50
- Vegetarian Burger Sweet potato rosti with lettuce, salad mix and chips. Served with a garlic aioli $10.00
- Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
- Carnivore - chorizo, red onion, bbq base, ham & cheese $26
- Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
- Traditional - shaved ham, cheese, tomato base $24
- Soho super beef schnitzel - with house seasoned chips & salad $26
- Crunchy chips with tomato & BBQ dipping sauce $7
- Malay - satay base with ham & cheese $24
- Parmesan, pea & mushroom aranchini (5pcs) $9.9
- Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
- Moroccan Spiced Quail - on a spinach + haloumi salad raspberry vinaigrette $17
- Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
- Roasted Pumpkin Risotto - with baby peas + Persian feta $26
- Fries $8
- Carpetbag pocketed with oysters $40
- Eye Fillet Barassi stuffed with blue cheese $38
- Scotch Fillet 220g $28
- Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
- Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
- Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
- Roasted Tasmanian hazelnut & walnut mix $6
- Marinated olives $6
- Choice of Crumbed Chicken, Battered -
- Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
- Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
- Extra Shot $1.00
- Apple & Blackcurrant $4.00
- Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
- Orange $4.30
- Soda Water $4.30
- Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
- House Friand (GF) $4.00
- House Jam & Cream - With tea or coffee $10.50
- Kotopoulo Corfou - Chicken breast filled with seasonal seafood, poached in a white wine and cream sauce, topped with Tasmanian mussels and chunky roast potatoes, with a side serve of elleniki salata $29.50
- Vegetarian Souvlaki - Zucchini, eggplant, capsicum, lettuce, tomato, onions marinated white beans, dolmathaki and tzatziki, wrapped in pita bread $12.50 / $10.50
- Kotopoulo Souvlaki - Chicken thigh fillets marinated and spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
- Loukanika - Traditional spiced pork sausages, made to our own recipe using the best local ingredients, served with chunky roast potatoes, tzatziki and salad $21.50
- Pastitsio - Sofia's specialty. Finely ground beef mince mixed with onions, tomatoes, herbs, wine and fresh pasta. Covered in a rich sauce made from eggs, Kefalotyri cheese and cream. Served with sa $25.50
- Oysters - Enjoy these Tasmanian delights natural or Kilpatrick 1/2 dozen $16.50 / dozen $25.50
- Alodthapos Piato - Our vegetarian plate. Lightly fried eggplant, marinated white beans, lightly fried zucchini, marinated peppers, dolmathakia, sun dried tomatoes, tourshi, marinated beetroot, feta c $19.50
- Loukaniko - Traditional Greek spiced sausage, made to our own recipe using the best local ingredients $12.50
- Chicken Satay - Marinated strips of chicken grilled with coconut milk. Served with peanut sauce $11.90
- Pad Kee-Mao - Fried rice stick noodles with garlic, onion, seasonal vegetables, chilli & basil leave (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
- Gaeng Dang Puk - Red curry cooked in coconut milk with seasonal vegetables $21.90
- Banana Split - Fresh banana served with ice cream $9.90
- Tod Mun Pla / Fish Cake - Deep fried fish cake seasoned with red curry paste & fresh beans. Served with sweet chilli sauce on top crushed peanuts & cucumber $11.50
- Nuer Suwan (Beef) - Stir fried marinated beef, fresh herbs & steamed seasonal vegetables. Served with a hot tamarind sauce $24.90
- Kao Pad Pineapple - Thai recipe fried rice with mixed seafood. Accompanied with sweet fresh pineapple $29.90
- Kao Kati - Coconut rice served per person $4.90
- TOASTED FOCCACIA (Take away available) - Virginian ham, cheddar cheddar, semi-dried tomato pesto and baby spinach $12.50
- SAVOURY OMELETTES - Meat Lovers – bacon, sausage and cheese $13.00
- NACHOS (Take away available) - Corn chips topped with cheese, salsa, guacamole and sour cream $13.50
- TOASTED WRAPS (Take away available) - All served with side salad. Chicken, bacon, cheddar cheese with cajun mayo $14.50
- BLAT BURGER - Bacon, lettuce, avocado and tomato with mayonnaise $14.50
- EGGS ROYALE AND FRITTTERS - 2 poached eggs, spinach, smoked salmon and hollandaise sauce on roasted pumpkin, spinach and fetta fritters $17.50
- PANCAKES - Chocolate sauce and banana $10.00
- CROISSANTS (Take away available) - Salmon, avocado and brie $12.00
- Char grilled chorizo $8.00
- Bruny Island Tom, cow's milk, TAS $9 45g pieces
- Giant green Spanish $5.00
- Grandvewe Sapphire Blue, sheep's milk, TAS $9 45g pieces
- Grilled with grated manchego and leek $3.50
- Natural with lemon and dipping sauce $3.50
- Bruny Island 1792, cow's milk, bruny island, Tas $9 45g pieces
- Spring bay abalone confit with vanilla, fennel $18.00
- Strawberry Mega Choc Waffle cone n/a
- Bacon & Cheese Sauce Loaded Fries - asty bacon bits and cheese sauce on top of golden fries is the ultimate taste sensation n/a
- Soft Serve Cone n/a
- Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
- Honey n/a
- Lamb & Feta McWrap - Made with 100% Aussie lamb that’s seasoned with cumin and oregano then grilled to perfection and wrapped in a steamed tortilla with crumbled feta, fresh lettuce, tomato, cucumber, n/a
- Chicken McBites® - 10 piece pack - Our legendary, super-tasty Chicken McBites are the perfect side to any meal. We only use the highest quality chicken n/a
- Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
- Oysters 1/2 Dozen - Natural, kilpatrick or chilli ginger & mirin $17.5/18.5/18.5
- Scallops - crumbed or beer battered with fries, a garden salad & tartare sauce $29.50
- Butternut Pumpkin Gnocchi - Olive oil, semidried tomatoes, local seasonal vegetables & ricotta cheese $25.50
- Bacon - 2 rashers $4.50
- Seafood Risotto - daily catch served with your choice of chips & salad or vegetables $29.5
- Grilled Fish - daily catch served with your choice of chips & salad or vegetables $25.5
- Rissoles - in brown onion gravy with creamy mash potato $14.5
- Classic Eggs, Bacon & Toast - your choice of scrambled, poached or fried eggs $14.5
- Huon valley green beans, labneh, mint, olive oil $9.5
- Pork terrine, house relish, grilled ciabatta $19.9
- Potato & rosemary french toast, house cured thick cut bacon, house relish $16.9
- Changing cheeses available as individual serves $13
- Fragrant crème catalan, chocalate truffles $15.5
- Confit cherry tomato, mozzarella, basil, reggiano $21.9
- Jamon serrano, local pickled pear, smoked almond & shallot vinaigrette $19.9
- Gorgonzola, tallegio, buffalo mozzarella, reggiano, roasted pear $23.9
- Honey Brown Mushroom $3.00
- New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
- Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00
- Cape Grim Prime Eye Fillet – 200 grams $34.00
- Prime Black Angus Porterhouse – 300 grams $34.00
- Truffle oil Potato mash $8.70
- Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50
- Steamed Seasonal Vegetables with Sea Salt and Acid Butter $9.00
- Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
- Prawns $15.00
- Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
- Chicken or Beef $13.00
- Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
- Vegetables and Tofu $11.50
- Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
- Poh Pla Gai - Chicken Spring Roll $1.50 ea
Play Ground on Harrington
Phone
0499294215
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea
Features
83 Harrington Street, Hobart, Tasmania 7000, Australia
- Hobart Coffee and Tea Menus
- City of Hobart Coffee and Tea Menus