Plough Hotel in Footscray Menu

None

Nearby Sample Menus

  • Choose from Steak, Chicken or Pork with Vegetables
  • C8. Seafood Rendang $24.00
  • 149. Poon's Combination $15.00
  • C10. Hong Kong Style Chicken Ribs or Pork Chop $14.00
  • 13. Chinese Roast Pork/Barbecue Spare Ribs $7.00
  • 7. Curry Beef Puff (2) or Veg Curry Puff (2) $4.00
  • 43. Mongolian Steak $15.00
  • 91. Prawns Chop Suey/Chow Mein $19.00
  • Stewed Beef Soup - Stewed beef, beef tripe, beef brisket, carrots, served with bread or any choice of noodles $11.00
  • Thick Vermicelli in Chilli Beef Soup - Pork leg slices, beef slices, pork paste sliced, prawn paste slices, mixed vegetables, with thick vermicelli $10.00
  • Rice Vermicelli with Pork Meatballs - Pork meatballs, pork paste slices, prawn, pork blood jelly, mixed vegetables with rice vermicelli $10.00
  • Egg/Rice Noodles with Prawn Dumplings - Prawn dumplings, salad, brocolli and celery $11.00
  • Pawn Paste Slices with Vermicelli Noodle squares - Vermicelli squares, grilled prawn paste on sugarcane, salad, mixed vegetables and sprinkled peanuts $11.00
  • Chicken Curry - Chicken wings and taro in curry soup served with bread or any choice of noodles $10.00
  • Fresh Sliced Beef with Lemon Coleslaw $16.00
  • Broken Rice with Grilled Pork Chops - Broken rice with two grilled pork chops and side soup $10.00
  • Satay Chicken - Satay sauce, mozzarella cheese, chicken breast fillet, roasted capsicum, cashews, coriander, spring onion, sesame seeds $11.00 / $14.00 / $17.00 / $21.00
  • Super Supreme - Tomato sauce, mozzarella cheese, virginia ham, bacon, hot salami, mushroom, fresh capsicum, spanish onion, kalamata olives, pineapple, shrimps, oregano, garlic $11.00 / $14.00 / $17.00 / $21.00
  • Tandoori Chicken - Tomato sauce, mozzarella cheese, marinated chicken breast fillet, roasted capsicum, red onion, drizzled with minted garlic yoghurt $11.00 / $14.00 / $17.00 / $21.00
  • Chorizo Pizza - Tomato sauce, mozzarella cheese, sujuk, roasted capsicum, red onion jam, fresh chilli $11.00 / $14.00 / $17.00 / $21.00
  • Homemade Chocolate Mousse GF $5.00
  • Spinach Ricotta Cannelloni With fresh spinach, napolitana sauce, topped with mozzarella cheese $9.90
  • Homemade Tiramisu $5.00
  • Greek Salad $7.00
  • Hash Brown - 1 x Hash Brown $1.00
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Original Tenders Go Bucket $3.75
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
  • Spicy Hot Snack Twister $3.75
  • Chicken, Bacon & Egg Twister - $6.95
  • Sauce - Tomato N/A
  • The Burger - beef burger pattie on a toasted bun with bacon, cheese, tomato, mesculin & aioli. Served with chips $14.50
  • Courthouse Club Sandwich - chicken, bacon, tomato , mesculin, cheese & avocado on Turkish bread. Served with chips $17.50
  • Nuggets - served with chips & tomato sauce. Plus ice cream for dessert $9
  • Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50
  • Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
  • Arancini Balls - three mushroom arancini balls served with aioli $7.50
  • Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips $8
  • Lemon Tart - served with cream & mixed berries $8.50
  • KIKIL: Chopped lamb sautéed with onion, clarified-butter, spices, green chilies, served with Ethiopian bread – Injera - or your choice of other bread. n/a
  • ATER KIK WOT: Mild stew of split-beans cooked with Ethiopian blend of herbs & spices. n/a
  • ATAKILT WOT: Potatoes & carrots cooked with Ethiopian blend of mild herbs & spices. n/a
  • MILD MISIR WOT: Lentil stew cooked with Ethiopian blend of herbs & spices. n/a
  • FUAL: Smashed broad beans served with chopped tomato, onion, green chilies, egg and fetta cheese n/a
  • BEYAINETU: A combination serve of Ethiopian vegetarian dishes served with Ethiopian bread – Injera. n/a
  • TIBS: Roasted beef with onion and fresh pepper served with Ethiopian bread – Injera or your choice of other bread. n/a
  • HOT MISIR WOT: Lentil stew cooked with Ethiopian blend of herbs & spices including hot pepper blend. n/a
  • Caramel Mudcake $28.95
  • Strawberry Glazed $28.95
  • Double Choc Strawberry Torte $30.95
  • Boston Mudcake $28.95
  • Coffee Pecan Torte $29.95
  • Caribbean Dream $30.95
  • Continental Eclairs $2.95
  • Chocolate Chip $25.95
  • Combination with cashew nuts $18/$20.00
  • Beef with Oyster Sauce $13.00
  • Steamed Rice $4/$2.50
  • Combination with satay sauce $18/$20.00
  • Singapore Fried Noodles $11.00
  • Ribs with Black Bean Sauce $14.50
  • BBQ Pork Ribs $6.00
  • Fish with cashew nuts $16.00
Plough Hotel

Plough Hotel

location

Address

333 Barkly St, Footscray VIC 3011, Australia

phone

Phone

0396872878

email

Email

None

clock

Opened hours

11:30 AM to 11 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Gluten Free , Mediterranean , Modern Australian , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Bar Scene ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Groups ,  Bar

Location
333 Barkly St, Footscray VIC 3011, Australia