Address
U 1 56 Smith St, Cnr Austin Lane & Knuckey St, Darwin, Northern Territory 0800, Australia
PM Eat & Drink in Darwin Menu
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Nearby Sample Menus
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Butternut pumpkin soup $14.00
- with coconut milk and toasted almond
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Seasoned wedges $8.50
- sweet chili and sour cream
- Steamed Vegetables $8.50
- Fresh fruits and raspberry jelly $8.00
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Australia Cheese Platter $21.00
- Quince paste water crackers and Grissini
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Baby Spinach salad $16.00
- asparagus semi-roasted tomato roasted pumpkin and toasted pine nuts with mustard dressing
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Tempura imported prawn $12.00
- served with lime aioli
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Sweet potato chips $9.00
- with homemade spicy tomato chutney
- Laksa - mild curry soup with mixed vegetables, rice and egg noodles N/A
- Pad Thai - rice stick noodles stir-fried with egg, tofu and bean sprouts N/A
- Select ingradients - Vegetarian / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork or Crispy Pork / Fish, Squid or Mixed Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00/$18.00/$18.00/ $19.00
- Sweet & Sour Stir-Fry - with tomatoes, pineapple, cucumber and mixed vegetables N/A
- Steamed Jasmine Rice (per person) Small $4.00/ Large $6.00
- Thai Fish Cake (4 pcs) $10.00
- Your Choice of : Vegetables / Chicken, Beef or Pork / BBQ Pork, Crispy Pork or Seafood / Roast Duck or Prawn / Combo $13.00/$13.00/$15.00/$16.00/$16.00
- Mixed Seafood Salad (Yum Tha-lay) - mixed seafood tossed in chilli jam, shallot, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $20.00
- Pan Fried Chicken Fillet with Lemon Grass $27.00
- Sizzling Garlic Prawns $35.00
- Vegetables Fried Noodles $22.00
- Beef with Vegetables in Oyster Sauce $27.00
- Squid with Chilli Bean Sauce $27.00
- Chicken Sweet Corn Soup $8.00
- Steam Rice (per person) $3.00
- Prawns with Ginger & Shallots $35.00
- Treasure Cake $38.95
- Tropical Glazed $28.95
- Fruit Flan $28.95
- Jamaican Chocolate $26.95
- Babylicious $149
- French Vanilla $23.95
- Caramel $25.95
- Continental Profiteroles $1.95
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Seafood Neptune $14.00
- pumpkin prawn squid fish
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Seafood with OX Sauce sizzling $34.00
- Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
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Beef Tenderloin with black pepper sauce $30.00
- onion capsicum black pepper oyster sauce
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Crispy Pok in plum sauce $26.00
- ribs onion plum sauce
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BBQ pork omelet $22.00
- onion, spring onion, oyster sauce
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Crispy Beef in Plum Sauce $28.00
- onion plum sauce
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Pork Dumpling 4 $4.00
- pork garlic chive
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Stir Fried Chicken Satay $26.00
- peanuts capsicum onion pineapple Zucchini satay sauce
- Tuna $5.00
- - Add cheese $0.50
- Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
- Steak & Kidney $6.50
- Plain Steak $6.50
- Salad (Greek or Garden) $5.50
- Mashed Potato $5.50
- Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
- Goat Curry (Regular / Large) $13.00 / $17.00
- Prantha $3.00
- Butter Nan $3.00
- Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
- Garlic Nan $3.00
- Plain Nan $3.00
- Raita (Regualr / Large) $2.50 / $5.00
- Paskwari Nan $5.00
- Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
- Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
- Rump Lump A-Rump (500g) $32.95
- Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95
- Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95
- Captain Nemo - battered boneless fish fillet served with chips or mash $8.95
- Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
- Side of Vegetables $2.00
- Pizza Bacon Bacon, Onion & Mozzarella $28.00
- BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
- Half / Half Pizza Selection N/A
- Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
- Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
- Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
- Lift $5.00
- Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
- Steaks served with chips and salad or vegetables and mash -
- Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
- Peppercorn and Whiskey N/A
- Elderton High Altitude - Cabernet Sauvignon Black fruits, cassis, firm tannins. $9 / BT: $36
- Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
- T-Bone 500g $35.95
- Onion Rings with Garlic Aioli $8.95
- Chicken Schnitzel Burger Succulent Chicken schnitzel topped with bacon, cheese and sliced tomato served with beer battered chips $15.95
- House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
- LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
- VIC STEAK SANGA THE LOT! $17.50
- Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
- BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
- MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
- Money Bags $9.0
- Noodle Soup with Chicken or Beef $14.0
- Chicken Ginger (Gai Pad Khing) - Stir fried chicken with ginger strips, spring onion and mushrooms $24.0
- - Barramundi fillets - Local $32.0
- Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
- Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
- Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0
- Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
- Local prawns - creamy garlic & tomato - asian style w/coconut cream, coriander, kaffir lime & a hint of chilli $28
- Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
- - add cheese $2
- - Salt & Pepper calamari $5ea
- Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
- Territory grill croc sausage, seared kangaroo loin, buffalo sausage & local barra w/mushrooms, semi-dried tomato, creamy mash & garlic butter $32
- BBQ chicken wings $9.5
- - Crumbed chicken $5ea
- SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
- HAMBURGESAS - 100% sirloin mince, manchego, chorizo, tomato chutney $16.00
- Side summer salad $8.00
- SIZZLING PRAWNS & MUSHROOMS - chilli, garlic oil $18.00
- TERRITORY TASTING PLATE - we endeavor to use the best fresh, local and seasonal produce for our entire menu - our territory tasting plate is ever changing and designed to showcase the amazing produce $30.00
- THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
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- CHURROS - cinnamon sugar, chocolate dipping sauce $14.00
- Coleslaw (Regular) $3.95
- PERi-PERi Mixed Nuts $3.95
- Side Salad $3.95
- White Rice $3.95
- Seriously Large Chips / PERi-PERi Chips $7.95
- Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
- Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
- Portuguese Roll $0.95
PM Eat & Drink
Phone
0889413925
Opened hours
Monday: Closed, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Mediterranean , Vegan , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff
U 1 56 Smith St, Cnr Austin Lane & Knuckey St, Darwin, Northern Territory 0800, Australia
- Darwin Australian Menus
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