Address
U 1 56 Smith St, Cnr Austin Lane & Knuckey St, Darwin, Northern Territory 0800, Australia
PM Eat & Drink in Darwin Menu
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Nearby Sample Menus
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Chicken Saltimbocca $37.00
- herb mash potato and caponata BBQ sausage and choice of sauce
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Beer Battered or Grilled NT Barramundi $27.00
- with mash potato and seasonal vegetables
- Turkish bread with olive oil and vincotto $8.50
- Banana Split vanilla ice cream and chocolate sauce $10.00
- Corn Chips with guacamole dip $8.00
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Fries $8.50
- tomato sauce and aioli
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Cocchi $22.00
- with cherry tomato, spinach, and creamy pesto sauce
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DoubleTree by Hilton cookie based cheesecake $15.00
- creamy baileys flavored raspberry cheesecake
- Crabmeat Sweet Corn Soup $8.00
- Sizzling Prawns with Singapore Chilli Sauce $35.00
- Spicy Salted Pork Ribs in Chilli Flavour $27.00
- Banana Split wth Ice Cream $9.00
- Whole Peking Duck (2 ways) - Served with pancakes, shallots, cucumber and Hoisin Sauce - Choice of: Duck San Choy Bow or Duck Meat with Noodles $75.00
- Vegetables Rice Noodles $22.00
- Banana Fritter with Ice Cream $9.00
- Combination Bean Curd in a Clay Pot $27.00
- Original Sin $38.95
- American $24.95
- Chocolate Dipped Strawberries $1.5
- Carrot Cake $26.95
- Tropical Torte $29.95
- White Cherry $99
- Continental Profiteroles $1.95
- Mississippi Baked $30.95
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Peking Duck Pancake 2 $15.00
- roast duck hoisin spring onion cucumber
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Ha-Gao 4 $14.00
- prawn dumplings
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Chicken Sweet Corn $10.00
- spring onion sesame egg
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Stir Fried Prawns with Sambal Sauce $34.00
- prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
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Mongolian lamb $30.00
- wok fried lamb fillet, capsicum spring onion leek Mongolian sauce peanut paste
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Seafood with OX Sauce sizzling $34.00
- Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
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Stir Fried Chicken Satay $26.00
- peanuts capsicum onion pineapple Zucchini satay sauce
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Hainan Fried Rice $20.00
- egg, chicken, duck, prawn, Chinese mushroom, carrot Pak Choy bean curd
- Cheese $4.00
- Potato Bake $5.50
- Ham $4.50
- Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
- Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
- Steak Burger w/Lot – Tender Black Angus scotch fillet w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $12.00
- Roast roll w/gravy $10.00
- Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
- Plain Nan $3.00
- Chese Chilly $4.00
- Raita (Regualr / Large) $2.50 / $5.00
- pappadums $0.50 ea
- Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
- Cheese Nan $4.00
- Paskwari Nan $5.00
- Shaki Paneer (Regular / Large) $13.00 / $17.00
- Schwepps Bitter Lemon $5
- Pee Wee's Taste Plate - A gourmet tour of our Chef's entrees For 2 people: $38, For 3 people: $57
- Cranberry Juice $5.5
- Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
- House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
- Double Roasted Duckling - Crispy skin half duckling, prosciutto wrapped asparagus spears, pastry fleuron, Kakadu plum & tamarind jus $46
- Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
- Fruit Juice - Apple - Pineapple - Orange $4.5
- Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
- Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce $17.95
- Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
- Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95
- Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
- Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
- Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
- Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
- Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
- Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
- Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
- BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
- Coke Zero $5.00
- Pizza Bacon Bacon, Onion & Mozzarella $28.00
- Gourmet Veg Sundried Tomato, Artichoke, Fresh Mushroom, Spanish onion, Roast Eggplant, Bocconchini & fresh Basil Vegetarian $28.00
- New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00
- Creamy Mash Potato $7.95
- T-Bone 500g $35.95
- Onion Rings with Garlic Aioli $8.95
- Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
- Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
- Pesto Chicken Linguini A classic creamy pasta with pesto, chicken, sun dried tomatoes and spinach $17.95
- Catch of the Day The catch changes daily $P.O.A
- Oysters Natural 1/2 doz $18.50
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- Open pita bread sandwiches of; -
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- Trio of house made dips with pita bread $17.5
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- - Grilled chicken, beetroot tzatziki & salad $19.5
- LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
- HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
- MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
- BOWL OF CHIPS $6.50
- FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
- VIC BURGER THE LOT! $19.50
- Surf and Turf; 4 prawns in garlic cream sauce $8.50
- Egg $1.50
- Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
- Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
- ADDITIONS -
- Dressed garden salad $5
- Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
- - Angus rump (200/400g) $24/$30
- Trio of dips with olives and warm pitta $9
- STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
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- HAMBURGESAS - 100% sirloin mince, manchego, chorizo, tomato chutney $16.00
- ONE MILE BEER BATTERED BARRAMUNDI - mushy mint peas, hand cut chips, tartare $22.00
- SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
- CAESAR SALAD - cos, bacon, parmesan, croutons, free range egg, white anchovies, caesar dressing $20.00
- PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
- MARINATED OLIVES - rosemary, lemon, chilli $7.00
- NT PRAWNS - garlic butter, black olive and tomato salsa $18.00
- Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
- PERi-PERi Chips (Regular) $3.95
- PERi-PERi Mixed Nuts $3.95
- Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
- Portuguese Roll $0.95
- Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
- Grilled Tenderloins* $9.95
- Spicy Red Capsicum Dip With toasted pita $4.95
PM Eat & Drink
Phone
0889413925
Opened hours
Monday: Closed, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Mediterranean , Vegan , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff
U 1 56 Smith St, Cnr Austin Lane & Knuckey St, Darwin, Northern Territory 0800, Australia
- Darwin Australian Menus
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- Darwin Vegan Menus
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