Pocket Bar in Terrigal Menu

None

Nearby Sample Menus

  • The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
  • Sliced Avocado (LG) $2.95
  • Dianne Sauce (LG) $1.95
  • Baked Potato & Sour Cream (LG) $3.95
  • Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Dijonnaise Sauce $1.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Singapore Noodle $10.50
  • Red Curry Duck $17.50
  • Malaysia Grilled Chicken with Chilli or Satay Sauce $10.50
  • Satay Chicken or Beef $10.50
  • Combination Seafood - Stir fried King Prawn, Scallop, Squid, Fish & Vegetable with Oyster Sauce $15.50
  • Chicken or Beef Laksa $9.50
  • Garlic King Prawn Asparagus - Stir fried King Prawn, Asparagus with Garlic $14.50
  • Sweet & Sour Pork $10.50
  • LASAGNA - / $19.20
  • ITALIAN SALAD CAPSICUM, ONIONS, OLIVES, CUCUMBER, LETTUCE, TOMATO AND ITALIAN DRESSING $9.80
  • RISOTTO CON POLLO E FUNGHI RICE WITH CHICKEN, MUSHROOMS, GARLIC AND CHILLI (OPTIONAL) $19.20 / $23.80
  • FRANCESCA ITALIAN SAUSAGE, 1 POACHED OR FRIED EGG WITH CHOICE OF SMOKED SALMON, BACON, PANCETTA OR PROSCIUTTO $16.10
  • GARLIC AND HERB CHEESE AND OLIVE OIL TOPPED WITH GARLIC AND HERBS $12.20 / $16.00 / $17.50 / $20.80
  • TORTELLINI BOSCAIOLA TORTELLINI COOKED WITH BACON, MUSHROOMS, SHALLOTS IN A CREAM SAUCE $16.80 / $21.90
  • CANALONI - / $19.20
  • VEAL MARSALA VEAL COOKED IN MARSALA CREAM SAUCE $27.80
  • All steaks come with a choice of vegetables or salad & your choice of sauce from our hot bay. • Gravy • Garlic • Cream Dianne • Field Mushroom • Green Peppercorn Cook your own steak available on Tue -
  • Fettucini Marinara assorted seafood & rich tomato $20.00
  • Fried Mixed Seafood Plate w/ chips, baby cos & parmesan salad $23.00
  • Chicken Caesar Salad Dressing, Bacon, Croutons & Egg $16.50
  • Eye Fillet Medallion 250grams $25.00 / $29.00
  • Chicken Schnitzel Burger w/bacon, lettuce & avocado $15.00
  • Rib Eye Steak Burger w/rocket & tomato salad $15.00
  • Grilled Sourdough & Assorted Dips $7.50
  • choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50
  • garlic pita bread - with a touch of olive oil and oregano $3.50
  • octopus - freshly cooked and marinated octopus $12.00
  • spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
  • mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
  • fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
  • scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
  • apple pie - home style apple pie served with vanilla ice cream $9.00
  • Laksa Noodle The rice noodle in curry broth with vegetables topped with fried onion. Beef, Chicken or Pork $14.90 / Seafood $16.90
  • Hor Mok Combination seafood marinated in curry paste and coconut then steamed, served with flame. $19.90
  • Gang Keaw Whan Green curry with eggplant bamboo shoot & basil leaves in coconut milk. Beef, Chicken or Pork $16.90 / Seafood $19.90
  • Cooked with onion, mint leaves, coriander, ground toast rice and hot chilli in lemon sauce. $16.90
  • Poh Tak Hot and spicy clear seafood soup. $9.90
  • Koong Pad Broccoli Fresh king prawn stir fried with garlic, crush chilli and broccoli. $19.90
  • Chicken Wings Thai style marinated chicken served with sweet chilli sauce. $7.90
  • Garlic & Pepper Stir fried with crushed garlic & pepper. $16.90
  • Prawn Shooter Steamed king prawns with a medium hot chilli and lime dressing coriander. Gluten Free $10.90
  • Coconut Rice $6.00
  • BBQ Pork Grilled marinated pork rump with Tamarind Sauce. $18.90
  • Pad Cha Duck Stir fried Hot and spicy boneless duck with herbs, tumeric powder and chilli basil. Medium $20.90
  • Wonton Soup Marinate minced pork, prawns wrap in pastry cook in clear soup and vegetable. $9.90
  • Choo Chee Barramundi Battered Barramundi fillet topped with thick red curry sauce. $19.50
  • Beef Salad Grilled sliced beef with Thai dressing, tomato, cucumber, onion & mints. $17.50
  • Pla Lard Prek Crispy whole Barramundi coated with chilli, garlic in three flavours sauce. $28.50
  • Satay - Marinated Chicken With rich peanut sauce $7.90
  • Fried Rice - Chicken Beef or vegetarian $10.50
  • gang Panang - Thick red style curry with coconut and kaffir lime N/A
  • Chicken Breast or Lean Beef $15.50
  • Satay Sauce full $8.50
  • Tom Yum Goonng - Spicy prawn soup (available vegetarian) $8.90
  • Nua Massaman - rich beef curry with potatoes and cashews (no variations) N/A
  • Citrus Prawns - Crispy Potato spun Prawns in citrus Sauce $19.90
  • - Beaume de Venise f ½ bottle $48.00
  • - Mont Bazillac f ½ bottle $36.00
  • Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
  • Pommes Frites Truffées $7.50
  • Vins de Dessert -
  • L?isle de France Poached meringue with crème anglaise and berry coulis -
  • Baguettine $3.90
  • Tarte Tatin aux Poires Pear tarte tatin -
  • Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
  • Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
  • Chicken & Pineapple Pizza - Marinated Chicken Breast Fillets & Pineapple served on a BBQ base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
  • BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
  • Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
  • 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
  • BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
  • Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
Pocket Bar

Pocket Bar

location

Address

74 Terrigal Esplanade, Terrigal NSW 2260, Australia

phone

Phone

0243851050

email

Email

None

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Burger , Crepes , Tapas

features

Features

Wheelchair accessible ,  Reservations ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Full Bar ,  Waitstaff

Location
74 Terrigal Esplanade, Terrigal NSW 2260, Australia