Address
501 Swanston St., Melbourne VIC 3000, Australia
Podium in Melbourne Menu
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Nearby Sample Menus
- Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
- Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
- Smoked capsicum, Mount zero olives, fetta $9.00
- Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
- Peninsular honey panna cotta, ginger breads $12.00
- Victorian cheese plate, glazed figs, crackers & quince paste $12.00
- Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
- Chicken rillettes, rosemary jelly, ciabata $9.00
- Pepsi Max 300ml 300ml bottle $3.90
- Mini Grilled Chicken Katsu grilled chicken breast served with katsu curry sauce $8.30
- Raw Salad salad of baby spinach with vegetables and a soy and lime dressing $6.50
- Chicken and Ebi Cha Han chicken and prawns with stir fired rice and vegetables $17.60
- Wok Tossed Asian Greens wok tossed seasonal asian greens $8.60
- Yasai Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $15.90
- Japanese Style Rice serving of japanese style rice $3.50
- Home Made Lemon Iced Tea available in small or regular size $3.20
- Beef Curry / Vindaloo / Madras Pepper $11.90
- Keera(4pc) $9.00
-
Dosa Meal $12.90
- 1 Masala Dosa, 1 pc Iddly, 1 pc vada, Kheer
- Uttapam $9.90
- - Large $4.50
- - Large $5.00
- Plain Paper Dosa $9.90
- Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
- Fantastic prawns
- Tofu 'Caprese' salad, passion fruit dressing
- Spanish mackerel fillet, saikyo miso 21.00
- Fuji apple Millefeuille
- Tofu 'Caprese' salad 12.00
- Fantastic prawns (3), yuzu mayonnaise 12.00
- Spicy tuna tataki
- Special fried black rice, egg, spring onion
- - Five Spicy Chilli
- Scallop with X.O. Chilli Sauce $36.00
- Black Sesame Ice Cream $8.00
- - Ginger and Shallot
-
Eggplant (2pcs) $14.00
- Lightly fried stuffed eggplant with prawn paste in mushroom sauce
- - Ginger & Spring Onions
- - Ginger & Spring Onions
- South Australia Barramundi Seasonal Price
-
Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
-
Malaysian chicken curry $12.50
- Cooked in ipoh curry spices, potatoes, brown rice
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Sourdough toast $5.50
- Butter, yarra valley jam, vegemite, honey, peanut butter
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B&E Roll $8.50
- Fried egg, bacon, spinach, house chipotle aioli, brioche bun
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Three amigos (GF) $13.00
- Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
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Lasagne $11.50
- Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
- -Chipolatas, smoked salmon, smashed avocado $4.00
-
Fruit salad $8.50
- Seasonal fruits
-
Sliced calves liver 24.00
- and bacon in Madeira sauce
- Spatzil 6.00
- Market Fresh Fish of the Day Market Price
-
Rahm Schnitzel 26.00
- Veal escalope in a creamy white wine sauce
- 2 sausages 16.00
-
Schnitzel Holstein 28.00
- crumbed veal Schnitzel topped with fried egg and anchovies
- - Rosti (grated potato)
- Mashed potato 8.00
- Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
- Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
- Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
- Risotto of roast red peppers, fresh peas & sweet corn $27.50
- Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
- Honey nougat parfait and raspberries three ways $17.50
- Chilli, garlic and rosemary roasted Kalamata olives $9.50
- Black forest with sour cherries & vanilla bean ice cream $18.50
-
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
-
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
-
Banana bread $9.00
- Served with mascarpone, fresh bananas
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Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
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Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
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Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
-
Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
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French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
- Steak and Mushroom Pie N/A
- Snow Pie N/A
- Cracked pepper Pie N/A
- Vegetable Pastie N/A
- Steak and Kidney Pie N/A
- Famous Steak Pie N/A
- Potato Pie N/A
- Cornish Pastie N/A
- Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
- BBQ Eel N/A
- Set D Combined Seafood Platter 2-3 ppl 24pcs $30
- French Dragon N/A
- Set A Mini Maki Platter 3-5 ppl 90 pcs $38
- Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
- Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
- Crab Meat N/A
- Spare ribs with peking style sauce with rice $10.00
- Braised beef noodle soup $10.80
- Roast duck on rice $10.00
- Vegetarian fried rice $9.50
- Combination congee $10.80
- Sliced pork fried noodle $12.80
- Sliced pork with eggplant in spicy sauce with rice $10.00
- Beef congee $9.80
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Crispy shredded beef tossed $20.80
- With sweet and chilli sauce
- Deep fried beef dumpling $5.50
- Seafood and beancurd soup $9.00
-
Shanghai noodles $14.80
- With shredded pork and mushroom
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Braised beef brisket $12.80
- With steamed rice
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Black pepper beef fillet $15.80
- With steamed rice
- Salt and pepper calamari $11.50
- San chai boo (Chicken) $8.00
- Buta kimuchi - Pan fried spicy Chinese cabbage and pork $12.50
- Eel roll 6 pieces per serve $9.60
- Veg Tempura - Batter fried variety of vegetables $17.50
- Kajiki - Broad bill $8.00
- Ebi Mayo - Fried prawn with Japanese mayonnaise sauce $12.00
- Akagai - Red clam $8.00
- Tuna roll 6 pieces per serve $8.60
- Teriyaki chicken don - Tasty chicken teriyaki on rice $11.50
- Stilton DOP, Nottinghamshire England $15.00
- Friand $3.00
- Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
- Freshly Baked Croissant $3.50
- Taramasalata w mixed olives & bread $9.50
- Risotto of mushroom, spinach & goats curd $22.00
- Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
- Muffins $3.50
Podium
Phone
0396713564
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Continental
Features
Cafe
501 Swanston St., Melbourne VIC 3000, Australia
- Melbourne Cafe Food Menus
- Melbourne Coffee and Tea Menus
- Melbourne Continental Menus
- Inner Melbourne Cafe Food Menus
- Inner Melbourne Coffee and Tea Menus
- Inner Melbourne Continental Menus