Podium in Melbourne Menu

None

Nearby Sample Menus

  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • -Miso soup $1.50
  • Lemon chicken with rice $7.50
  • Curry chicken with rice $7.50
  • Prawn dumpling noodle soup $7.50
  • Curry prawn & veg with rice $11.00
  • Prawn fried rice $6.00
  • Pork & veg with flat rice noodle $7.50
  • Mixed vegetables with rice $7.50
  • Pork in plum sauce with rice $7.50
  • Fig & bresaola bruschetta $12.50
  • Fresh Italian Buffalo Mozzarella (100g) $24.50
  • Chorizo & peppers $14.00
  • Whole roast fish, polenta fritti MP
  • Soft curd croquettes $14.50
  • Brook trout, calamari farcie, confit tomato & fennel $38.50
  • Petuna salmon, potato blini & egg sunny side up $21.00
  • Kefalograviera saganaki $14.50
  • Winter vegetable stir-fry $21.80
  • Prawn balls in duck yolk sauce $28.80
  • Spicy mud crab tower $39.80
  • Prawn balls in duck yolk sauce $28.80
  • Sichuan boiled fish fillets $28.00
  • Stir-fried green beans $18.80
  • Yu xiang eggplant $24.00
  • Cumin pork $24.80
  • Baby Bokchoi with Wheat Gluten in Clay Pot $16.80
  • Stir Fried Capsicum in Sweet Soy Sauce $16.80
  • Half $21.80
  • Kunpao Prawn with Cashew Nuts & Chilli Sauce $28.80
  • A15 Dry Bean Curd with Coriander (Spicy or No Spicy) $6.80
  • B6 Shanghai Pan Fried Juicy Bao (Beef) - 6pcs $11.80
  • Sizzling Chicken with Capsicum & Onion in Black Bean Sauce $24.80
  • B14 Mni Pork Wonton Soup - 15pcs $7.80
  • Main $42.50
  • Tomato Salad
  • Soy Chicken (250g)
  • Main $35.00
  • Corn Cheese $11.50
  • 8. Fried squid $15.90
    • Deep fried squid leg with salad
  • 3 CHOICES OF MIXED BBQ SMALL SET (SEAFOOD, BEEF, PORK, CHICKEN) $63.00
  • Stone Bibimbab $15.90
    • (Beef/Pork/Chicken/Tofu) Seasoned vegetable on steamed rice
  • Big breakfast $17.90
  • Wagyu beef baguette $14.50
  • Mexican eggs $15.50
  • Big breakfast $17.90
  • Smoked salmon benedict $18.00
  • Grilled salmon baguette $15.00
  • Mexican eggs $15.50
  • Porridge $11.90
  • Mediterranean scramble $11.50
    • Scrambled eggs with feta, spinach, tomatoes and toast
  • -hollandaise sauce $2.00
  • Breakfast sides
  • -Jam $3.80
  • Fries $6.50
  • Eggs benedict $14.00
    • poached eggs served on toasted english muffins with virginian ham topped with hollandaise sauce and wilted spinach
  • -plain $2.80
  • French toast with maple syrup $8.00
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • -Add bacon $3.50
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Prosciutto di San Daniele (30g) 14.00
  • Rhubarb & hibiscus granita, meringue & sauternes jelly 16.00
  • Chorizo stuffed dates & cider onions 16.00
  • sog- Morcon ahumado picante 14.00
  • Spiced pumpkin, pine nut cream 9.00
  • 30g - Lonza 14.00
  • Foie gras parfait with toasted brioche 21.00
  • Tuna tartare with crushed green pea salad 32.00
  • Teriyaki Beef $2.60
  • Tuna $1.50
  • C5. TORI KARA AGE RAMEN $11.00
    • Deep Fried Chicken Noodle Soup
  • Salmon $2.00
    • (Teriyaki sauce)
  • M2. SABA SHIOYAKI $12.80
    • Grilled Japanese Mackerel with Sea Salt
  • Smoked Salmon $2.60
  • S3. SUSHI DELUXE BENTO $15.50
    • Complimentary Miso Soup
  • INARI SUSHI
  • Crispy Spring Onion Pastry $5.80
  • Steamed Vegetarian Dumpling (3 pcs) $6.80
  • King Prawn with Chinese Broccoli Puree $29.80
  • Hot and Spicy Lamb Belly $26.80
  • Stir Fried Chicken Breast Fillet Chiu Chow Style $23.80
  • - -
  • Combination Crispy Noodle $20.80
  • Coral Trout Fillet with Ginger and Spring Onion $20.80
  • - Beef Crepe Lasagna $10.00
  • Chilli con carne cooked in traditional spices with melted cheese & sour cream wrapped in a warm crepe $10.00
  • Bircher muesli & yogurt $6.00
  • Grilled seasonal vegetables with feta $7.00
  • Toast w/ Vegemite/Jam hot drink OR juice* $7.00
  • Ham, cheese & pineapple $9.00
  • Nutella
  • 2 Poached eggs/ fry eggs + bacon on toast + coffee $ 12.00
  • 56. Noodles with Shredded Meat & Shanghai Pickles in Soup $9.50
  • 14. Spring Onion Pancake $4.80
  • 63. Fried Kway Teow with XO Sauce $13.80
  • 22. Spicy Bean Curd with Rice $9.80
  • 47. Special Fried Rice $9.80
  • 33. Shredded Pork in Szechuan Sauce with Rice $9.80
  • 11. Peking Dumplings (6 Pieces) $7.80
  • 54. Noodles with Fish Fillet & Pickled Vegetable in Soup $9.80
Podium

Podium

location

Address

501 Swanston St., Melbourne VIC 3000, Australia

phone

Phone

0396713564

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Continental

features

Features

Cafe

Location
501 Swanston St., Melbourne VIC 3000, Australia