Point Revolving Restaurant in Sandy Bay Menu

None

Nearby Sample Menus

  • Napoletana - olives, anchovies, garlic & oregano (Sml/Med/Lrg/Fam) $11.00/$14.00/$18.00/$23.50
  • Sicilian Bruschetta - white anchovies, roasted red capsicum, pecorino cheese and balsamic glaze $16.00
  • Campagnia - zucchini, cauliflower, green beans, roasted capsicum, spinach, carrot, basil & napoletana sauce (Entree/Main) $15.00/$17.50
  • Aussie - egg, bacon, onion & pineapple (Sml/Med/Lrg/Fam) $11.00/$14.00/$18.00/$23.50
  • Napoletana - tomato, onion, garlic & fresh herbs (Entree/Main) $13.00/$16.50
  • Carne - bacon, ham, salami, italian sausage, chicken, garlic and barbecue sauce (Sml/Med/Lrg/Fam) $16.00/$19.00/$27.00/$34.00
  • Ai Funghi - honey brown, shiitake, oyster mushrooms, coriander pesto, parmesan, white wine & cream (Entree/Main) $15.00/$18.50
  • Carbonara - pancetta, egg, onion, mushrooms, white wine & cream $20.00/$24.50
  • Risotto ai Frutti di Mare Risotto of prawns, mussels, calamari and fish with tomato sugo, fresh chilli, garlic and saffron wine DF GF $27
  • Mamma’s Cassata Our mothers cassata recipe. Frozen, icecream style layered cake of vanilla with Frangelico, cocoa and vanilla with nuts and glazed cherries $12
  • Affogatto Vanilla bean ice cream served with a shot of frangelico liquor and espresso coffee $14.5
  • Vegetali Broccolini with toasted almonds, olive oil and fresh lemon GF DF $8
  • Bruschetta Fresh sliced tomatoes, fresh basil and buffalo mozzarella all served on top of fresh, crunchy, toasted ciabatta $13.5
  • Anatra (210g) Slow braised duck leg served on a sweet potato galette with broccolini and toasted almonds DF* $33
  • Spaghetti alla Marinara Prawns, mussels, calamari and fish in a garlic and white wine sauce with lemon zest, capers and parsley DF* $27
  • Pollo Involtini Chicken breast wrapped in prosciutto, filled with red peppers, baby spinach and bocconcini served on gnocchi with a basil pesto cream sauce $31
  • Keema Naan:- bread stuffed with spicy minced lamb... $3.50
  • Chicken Tikka :- cubes of roasted chicken marinated in Chef’s special ingredients.. $9.90
  • Mint sauce $2.50
  • Yumi Daal:- yellow lentils simmered overnight in a homemade tomato & cream sauce $12.90
  • Rogan Josh(C/L/B) :- boneless pieces of lamb cooked in a rich gravy with North-Indian spices $14.90
  • Mixed Tandoori Basket:- chicken tikka, tandoori chicken, sheekh kabab $18.90
  • Chana Masala (chickpeas):- cooked in chef’s special tomato sauce $12.90
  • Fiery Prawn:- chef’s special dry master sauce taste touched with red & green capsicum.. $16.90
  • Sour Dough Bread - With Balsamic & Extra Virgin Olive Oil $7.00
  • Bowl Of Wedges -  Served With Sweet Chilli         Sauce & Sour Cream. $10.00
  • Tea - English Breakfast, Earl Grey, Peppermint, Green, Lemon  & Ginger, Camomile, Roibos $3.50
  • Coffee - Hot Chocolate $4.00
  • Seafood Platter - Season Selection Of Local & Australian   Seafood (Hot & Cold) With Garden Salad, Chips & Tartare Sauce $32.00
  • Metz Caesar Salad - Baby Cos Lettuce, Smokey Bacon,   Croutons, Shaved Parmesan Cheese (Anchovy Optional) $ 16.00
  • Coffee - Chai Latte $4.00
  • Fresh House Made Duo Of Dips -  With Wood Fired Herb Bread $12.00
Point Revolving Restaurant

Point Revolving Restaurant

location

Address

410 Sandy Bay Rd, Sandy Bay TAS 7005, Australia

phone

Phone

0362211700

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Location
410 Sandy Bay Rd, Sandy Bay TAS 7005, Australia
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