Poke Bowl in Cronulla Menu

None

Nearby Sample Menus

  • Mushroom quiche tart with truffle cream and frisee salad -
  • mains -
  • Tomato risotto with goats curd and balsamic reduction -
  • Pan seared scallops with pork and pistachio rillette and carrot puree -
  • International cheeses consisting of hard, blue, and soft price on request
  • Oysters with blue swimmer crab, chive and yuzu mayonnaise $17 / $32
  • desserts -
  • Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing $24
  • Marinated Prawn Skewer Pack - 2 Skewers, Chips and Salad, Lemon and Tartare Sauce $13.50
  • - Grilled $7.70
  • King Prawn Pack - 1 Serve of Chips, 5 King Prawn Cutlets, Lemon and Tartare Sauce $16.80
  • Coleslaw Salad Reg $5.50 / Large $7.50
  • Fish Cake $2.80
  • Tasmanian Scallop $2.90
  • Dim Sim $2.50
  • All fish may be Battered, Grilled or Crumbed -
  • Caprese salad; heirloom tomatoes, buffalo mozzarella, baby capers, basil, mint & balsamic $20.00
  • Roasted lamb rack, lamb shoulder, fig & almond brik pastry, chickpea panisse, pumpkin puree $39.00
  • Sumac spiced mooloolaba prawns, smokey eggplant, pomegranate gel & dukkah tuille $25.00
  • Fish of the day, grilled with your choice of chips or mash potato & baby cos, witlof, shaved fennel, cherry tomato & pinenut salad GF $36.00
  • Chips $6.00
  • Selection of gelati, chocolate & macadamia wafer $16.00
  • Beer battered sea perch & chips, tartare sauce & garden salad $34.00
  • Vanilla & lemon crème brulee, lemon verbena madeleines, lemon crisp, elderflower gelato $16.00
  • CHOCOLATE ASSIETTE Chocoolate custard, chocolate bavarois, flourless chocolate cake, white & dark chocolate truffle $12.90
  • HOMEMADE CAKE OF THE DAY Served with fresh cream (vanilla bean gelato $2.20) $6.60
  • SWEET TREATS Turkish delight or homemade cookies $3
  • Freshly baked tart of the day $18
  • Shaved red cabbage, feta, raisins, hazelnuts $7
  • Harissa marinated chicken, cous cous, pumpkin, feta, preserved lemon yoghurt, Za'atar $18 / $27
  • BANANA BREAD $5.50
  • Ploughman's lunch, ham, cheddar, cornichons, tomato relish, sourdough $9.50
  • Chicken Parmigiana - Tomato sauce base, with fresh mozzarella, tasty cheese, grilled eggplant, ham, chicken and spinach Medium: $10.00, Large: $12.50, Family: $16.50
  • Chicken Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, mushroom, capsicum, sundried tomato, Spanish onion, tomato, fetta cheese, bacon and chicken topped with our special garlic glaze Medium: $10.00, Large: $12.50, Family: $16.50
  • Aussie Original - Tomato, cheese, bacon & egg Large: $10.00, Large: $16.50
  • Chilli Chicken - Tomato sauce base, with fresh mozzarella, chicken, capsicum and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
  • 4 Seasons - Tomato, cheese, ham, cabanossi, capsicum & prawns Large: $10.00, Large: $16.50
  • Dried Tomato - Tomato, cheese, prawns, sundried tomatoes, capsicum & mushrooms Large: $10.00, Large: $16.50
  • Artichoke - Tomato, cheese, artichokes, eggplant, onions and mushrooms Large: $10.00, Large: $16.50
  • Meat Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, beef, bacon, cabanossi and chorizo beef Medium: $10.00, Large: $12.50, Family: $16.50
  • - wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
  • Sydney rock oysters natural ½ doz $18 / 1 doz $35
  • Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
  • - wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
  • - wine suggestion: 2013 mahi pinot gris Glass $10.5
  • Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
  • Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
  • - wine suggestion: 2013 david hook “estate range” pinot grigio Glass $8.5
  • Ham & cheese croissant & Coca-Cola 600mL variety $8.30
  • Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
  • Vanilla Slice $2.70
  • Choc Mint Slice $2
  • Passionfruit Slice $2
  • Chicken schnitzel roll or burger & Coca-Cola 600mL variety $10.30 / $12.00
  • Fruit Slice $2
  • Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
  • Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
  • Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
  • Croissants - Plain Almond $4.50
  • Portugese Toast - Served W/ Fresh Ricotta + Berry Compote $8.50
  • Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
  • The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
  • H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
  • Brekky Panini - Prosciutto, Egg, Baby Spinach W/ Lemon Aioli Toasted on Panini $10.90
  • Four Seasons Choose four toppings (seafood add $3.00) m $ 17.00 / l $ 20.00
  • Napoletana Tomato, garlic, spices and herbs $13.90
  • Cronulla Special Artichokes, fresh tomatoes, ham and olives m $ 17.00 / l $ 20.00
  • Risotto/Pescatore Fresh seafood,white wine and parsley,tomato or cream $16.00
  • Herb Bread $4.00
  • Risotto/Alla Contadina Chicken breast,bacon,spinach,parmesan cheese,tomato or cream $16.00
  • Lombardi Flamed with wine and topped with mushrooms and cream $18.90
  • Risotto/Wild Mushroom Growers market wild mushroom,garlic and parmesan cheese $16.00
  • Mushroom and Parmesan Risotto balls with aioli (v) $11
  • Pulled Pork and Coleslaw sliders $11
  • Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
  • Spicy Chicken Empanades $11
  • Coconut crusted prawns with sweet chilli dipping sauce $11
  • Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
  • Spicy Chicken wings with your choice of dipping sauce $11
  • Kumera Chips (v) $8
  • 1/4 Chicken Roast Dinner $12.90
  • Peas Small: $3.60, Medium: $4.60, Large: $5.50
  • Hot Chips Junior: $2.80, Sml: $3.90, Med: $5.90, Lrg: $6.90
  • Bacon & Egg Roll (BBQ sauce) $4.90
  • Rice Pudding $3.50
  • BLT - Bacon, Lettuce, Tomato & Mayo $4.90
  • Half Chicken $8.40
  • Classic Steak Sandwich - Grilled Scotch Fillet, Lettuce, Tomato, Onion, Beetroot & BBQ sauce $6.90
  • Pan Fried Haloumi - Sheep and goats milk cheese e: $16.0, m: $33.0
  • Pan Seared Fish Fillet - Barramundi or Salmon m: $34.0
  • 1Kg Mammoth T-Bone - Served for 2 OR Take the challenge $50.0
  • Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
  • Chocolate Fondue (for 2) - Belgium milk chocolate with assorted dipping selection $20
  • Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
  • Gary's Special Spit Roast Lamb - Sixteen hour slow roasted lamb shoulder $33.0
  • Chicken Souvlaki - Marinated chicken char-grilled on a skewer m: $33.0
  • Pizza Squares - Herb & Garlic / Olive & Feta $8.50
  • Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
  • Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
  • Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
  • Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
  • Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Kids Pizza not available on Gluten Free base. N/A
  • Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
  • Po - Tak (mix seafood) Made to spice up your life, Seafood mixed as if by a fisherman from the days catch strong marine taste with a little extra chill and basil. $8.90
  • Kao Moo Krob Crispy fried pork over rice served with chef's special sweet sauce. $12.90
  • Seafood or Prawn $14.90
  • Duck No.9 by Banyan Tree Hot chilli an garlic with stir fried BBQ duck, snow peas, baby corn, mushroom and hot basil. -
  • Chicken, Beef, Pork $10.90
  • Yellow Curry If you love green or red curries, experience the sensation of our yellow curry – a rich blend of coconut milk, coconut cream and spices. -
  • Duck $12.90
  • Seafood or Prawn $16.90
  • Mini Cheese Nachos (With salsa, sour cream, guacamole) $7.90
  • * Sizzling Fajitas Platter (Chicken & beef, dips & tortillas) -
  • With Shredded Chicken & Beef - Large $20.90
  • Shredded Beef $17.90
  • Burritos Soft Flour & Sun Dried Tomato Tortilla - Served with salad, wrapped with Mexican beans, rice, onions, capsicum & your choice of filling below: -
  • Vegetarian (Rice, Mexican beans, seasonal vegetables) $16.90
  • Seafood (Fish fillets, prawns & baby octopus) For 2 $55.00
  • Large Garden Salad $11.90
Poke Bowl

Poke Bowl

location

Address

21 Gerrale St, Cronulla NSW 2230, Australia

phone

Phone

0295230670

clock

Opened hours

Monday: 11:30 AM – 8:00 PM, Tuesday: 11:30 AM – 8:00 PM, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 8:00 PM, Sunday: 11:30 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Hawaiian , Japanese

features

Features

Location
21 Gerrale St, Cronulla NSW 2230, Australia
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