Address
Southern Cross Lane, CBD, Melbourne
Pokéd in Melbourne Menu
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Nearby Sample Menus
- A10 Spice Marinated Beef Shank $9.80
- Quarter $12.80
- Sizzling Scallop with Capsicum & Water Chestnuts in Hoisin Sauce $30.80
- Stir Fried Prawn with Seasonal Vegetables $28.80
- Stir Fried Celery with Ginkgo Nut $15.80
- Mapo Tofu - Tofu with Pork Mince in Szechuan Chilli Sauce $12.80
- H2 Shanghai Stir Fried Noodle with Shredded Pork $10.80
- A17 Nanjing salted duck Half $21.80
- Penne pasta with braised lamb shank ragu & parmesan $26.00
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Original
- Double smoked leg ham, napoli & cheese
- All params are topped with mozzarella & served with chips & salad
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Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno
- Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
- Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
- Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
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Parma'geddon
- Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
- Charcuterie-Platte & Kaseplatte $29.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
- Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
- Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
- Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
- 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
- Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
- Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
- Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
- All sandwiches are served on white Vienna bread
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Homemade Dr. Marty's Crumpet 5.00
- Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
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Cheese Soldiers 5.00
- Toasted cheese finger sandwiches. NF
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Ice Cream 4.00
- A scoop of Koko Black chocolate or vanilla ice cream. NF
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Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
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Teddy Pop 2.30
- in milk or dark chocolate GF NF
- 4 $9.20
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Vanilla & Salted Caramel Sepctacular 9.50
- Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
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B.L.A.T $10.50
- bacon, lettuce, avocado and tomato on light rye
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Blood Orange Semi-freddo Souffle $15.00
- & chiacchiere biscuits
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Roast spiced sweet potato $8.00
- With kewpie mayonnaise
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Roast lamb $17.00
- roasted vegetables, gravy & sticky mint glaze
- Seasonal fruit salad $8.00
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Tandoori chicken salad $12.00
- couscous, cucumber, cherry tomatoes & mint yogurt
- Soup of the day $12.00
- Corner Joe's fish & chips $15.00
- Eggs On Toast $10.00
- Toaster Muesli $6.50
- Toast $5.00
- Fruit Salad $5.50
- Spanish Omellete $13.50
- Fruit Toast $5.50
- Avo Mash $14.00
- Eggs Benedict $12.00
- Till 1:30pm
- Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
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Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
- Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
- Bacon & eggs on toast $9.90
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Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
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Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
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Porridge $8.00
- Served with low fat yoghurt & berries
- -Red wine gray
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Moroccan lamb cutlet salad $26.00
- Lamb cutlets marinated with moroccan spices, rocket leaves, pumpkin & cucumber, served with a side of ranch aioli
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Smoked salmon salad $21.00
- Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
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Aussie parmigiana $24.50
- Fried egg, bacon, melted mozzarella cheese, napoli sauce
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Veal schnitzel $23.00
- Veal schnitzel served with coleslaw, chips & plain gravy
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Bruschetta $11.00
- Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
- Garlic & herb bread $3.50
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Corned beef $20.00
- Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
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18. Ta Pin Lu M $12.50
- (pork blood jelly, beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
- S $11.50
- 502. Fried Chicken Rib (5pcs) $7.50
- with
- 401. Prawn & Chicken
- M $12.50
- 503. Chargrilled Chicken Strips $7.50
- M $12.50
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Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
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Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
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Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
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36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
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Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
- Maple bacon butter popcorn $5.00
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Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
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Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
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Sizzling Beef $12.00
- Rice with beef and vegetables on sizzling pot
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Spicy Galbim Jjim (S/M) $18.00/$32.00
- Braised beef short ribs
- HOTPOT $16.00
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Yaki Udon with Seafood $13.00
- Stir-fried Udon with seafood and vegetables
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Bossam $22.00/$34.00
- Boiled pork served with greens
- Choose from range of specially prepared sauces $2.00
- BOWL $14.00
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BBQ Pork (S/M) $18.00/$25.00
- Marinated pork and vegetables served on sizzling grill
- Shiromi - Seasonal white fish, can be blue eye $6.60
- Mineral Water $4.00
- Hiyayakko - Chilled bean curd served with ginger and spring onion $6.50
- Tsukemono - Combination Japanese daily pickles $6.50
- Nasudengaku - Egg plant deep fried and delicious miso topping $8.60
- Wafu steak - Grilled beef steak with beautiful teriyaki sauce $17.00
- Ebi Mayo - Fried prawn with Japanese mayonnaise sauce $12.00
- Spicy nasu soboro - Spicy meet sauce with deep fried egg plant $9.20
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Big breakfast $11.50
- Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
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Special vegetarian breakfast $11.50
- Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
- Ham, cheese and tomato $9.50
- Crepe with maple syrup $7.50
- Fried eggs with mushrooms on toast $10.00
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Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt
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Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
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Choose from $9.00
- Pumpkin or minestrone served with toast and butter
- Porridge
- S $5.50
- Extra bread 0.50
- L $7.90
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Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
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Salmon Wasabi $13.50
- Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
- L $6.20
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Hutch $10.00
- Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
Pokéd
Phone
None
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Hawaiian
Features
Southern Cross Lane, CBD, Melbourne
- Melbourne Hawaiian Menus
- Inner Melbourne Hawaiian Menus