Polepole in Melbourne Menu

None

Nearby Sample Menus

  • Satay beef with rice $7.50
  • Vietnamese beef noodle soup $7.50
  • Curry prawn & veg with rice $11.00
  • Pork & veg chow mein $7.50
  • Chicken & tomato with rice $7.50
  • Beef in egg sauce with rice $7.50
  • Pork omelette $7.50
  • Short soup $4.00
  • 48. Stir Fried Noodles with Beef $18.00
  • 46. Scallop with Noodles Spring Onion & Ginger $22.00
  • 149. Pippi with X.O. Chilli Sauce $24.00
  • 144. Eel & Roast Pork in Clay Pot $28.00
  • 121. Curry Beef $24.00
  • 173. Deep Fried Eel with Spicy Salt & Chilli $26.00
  • 119. Beef with Vegetables $24.00
  • 167. Scallops with Chinese Broccoli $33.00
  • CHICKEN MOMO $10.00
  • ALOO DUM ONLY $8.50
  • BEEF MOMO $10.50
  • PORK MOMO $10.00
  • VEGETABLE THUKPA $9.00
  • EGG CHOWMEIN $10.50
  • CHICKEN MOMO $10.50
  • MIXED THUKPA $12.00
  • Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
  • Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
  • Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
  • Miso Soup $2.00
  • Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
  • Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Stir fried chicken & seasonal vegetables $19.80
  • Stir fried hokkien noodle with chicken, seafood and vegetables $12.80
  • Stir fried spinach $15.80
  • Salt & pepper chicken ribs $19.80
  • Seasonal fresh fruit platter $8.80
  • Honey chicken $19.80
  • Stir fried diced chicken & peanuts in sweet chili sauce $19.80
  • Salt & pepper calamari / fish fillet $19.80
  • Fish Black Bean 19.00
  • Chicken Vegetables 16.00
  • Shark's Fin Soup 14.00
  • Homemade Dim Sim 3 pieces 4.80
  • Sesame Prawn 2 pieces 6.80
  • Special Combination
  • Fish Vegetables 19.00
  • White Baits in Spicy Salt 9.00
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Aburi Chashu $15.00
    • Flamed slow cooked pork, spring onion and mayonnaise
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Tuna pasta
  • Eggs banedict $9.50
    • Poached eggs and and ham served on english muffins topped with hollandiase sauce
  • Potato chorizo
  • -Large $9.50
  • -Small $7.50
  • Freshly baked muffins $5.50
    • Served with small coffee
  • -Small $7.00
  • 96% fat free yoghurt $5.50
    • Mixed berries
  • Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
  • Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
  • Anchovies $6
  • Margherita (9”/13”) (V) $15/$21
    • San Marzano Tomato, Mozzarella, Basil
  • Pancetta $6
  • Super Meat (9”/13”) $20/$32
    • Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
  • Semolina Calamari, Rocket, Chilli Mayo $15
  • Stef Meets Cesare $16
    • Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
  • Traditional Wonders $11.50
    • Da pork bao / char siu bao / choi bao / nai wong bao
  • Da chicken bao $4.00
    • egg and shiitake mushroom
  • Cheung chay bao $2.70
    • chinese sausage bao
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Fried Silky Tofu Gua Bao (V) $5.20
    • Pickled mustard / sweet soy sauce and crushed peanuts
  • Char siu bao $2.70
    • bbq pork
  • Crispy Eggplant Gua Bao (V) $5.20
    • Sticky sauce / coriander and spring onion
  • 139. Crispy Pan-Fried Noodles with/ Gravy
  • YOUR THAI-STYLE SALADS
  • - Seafood $13.90
  • 99. Sauteed Garlic Prawns $13.90
  • 68. Papaya Salad with Fresh Prawns $9.50
  • 104. Chargrilled Beef $13.50
  • 147. Squid Ink Spaghetti with/ Garlic Cream Sauce
  • 101. Grilled Salmon $15.50
  • Pulled pork scotch fillet $15.90
  • Imported $8.50
  • Regular $4.95
  • 1/4 rack pork ribs plus 1 regular side $21.00
  • Chilli (con carne) with brisket burnt ends and beans
  • Regular $2.00
  • Regular $5.95
  • Regular $6.95
  • Crispy spring rolls(2pcs) $5.50
  • Braised beef brisket noodles soup $13.80
  • Fried "hor fun" $13.80
    • With beef and shallot
  • Fried spicy chicken ribs $18.80
  • Shredded chicken salad $10.00
    • With sesame peanut sauce
  • Crispy lamb fillet braised $23.80
    • With shallot sauce
  • Sung's fried rice $18.80
    • With dry scallop and prawn
  • Roasted peking duck wrapped up in pancake
    • With scallion cucumber and sauce>>
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut -
  • - Green curry char grilled beef, baby corn, Thai eggplant -
  • Green papaya, snake bean, peanut, dried shrimp $14.00
  • - Caramelised pork hock, five spice, chilli vinegar -
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut $31.00
  • Caramelised pork hock, five spice, chilli vinegar $23.50
  • Stir fried ox tongue, yellow bean soy, ginger, crisp enoki mushrooms $28.00
  • Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Dolce Vita $10.00
    • Nutella, banana, caramelized white chocolate sauce.
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Polepole

Polepole

location

Address

1/267 Little Collins St, Melbourne VIC 3000, Australia

phone

Phone

0396502811

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 1:00 AM, Saturday: 5:00 PM – 1:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

African , Contemporary , Vegetarian

features

Features

Reservations ,  Seating ,  Waitstaff ,  Bar

Location
1/267 Little Collins St, Melbourne VIC 3000, Australia