Polish White Eagle Club in O'connor Menu

None

Nearby Sample Menus

  • Traditional Greek salad & balsamic dressing $14.00
  • Chef's curry of the day (see specials) N/A
  • Pan-seared porterhouse steak, fries, salad, choice of sauce $32.00
  • Farmhouse terrine piccalilli, cornichons, toasted bread $14.00
  • Cheeseburger & chips $10.00
  • Dukkah-crusted lamb chops, harissa yoghurt, grilled paw paw, spinach salad $26.00
  • Kids' ice cream sundae $8.00
  • Fries & aioli $8.50
  • Portofino (Small / Large / Family) - Bacon, Pineapple and Prawns $14.00 / $20.00 / $24.00
  • Seafood (Small / Large / Family) - Mussels, oysters, Crab, Prawns and anchovies $19.00 / $27.00 / $30.00
  • Supreme (Small / Large / Family) - Ham, Pepperoni, capsicum, onion, fresh tomato, mushrooms, pineapple and bacon $17.50 / $23.50 / $26.00
  • Water $3.00
  • Cans $3.00
  • 2 Litre Soft Drink $5.50
  • Bayside Special(Small / Large / Family) - Pepperoni, Onion, Fresh Tomato, pineapple , bacon $14.00 / $20.00 / $24.00
  • Satay Chicken (Small / Large / Family) - Satay sauce, chicken, onion, tomato, capsicum , jalapenos $14.00 / $20.00 / $24.00
  • Fried Bean Curd and Vegetables $11.00
  • Fried Duck Peking Sauce $14.00
  • Chicken Mai Fun $13.50
  • Black Bean Fish $13.50
  • Szechuan Beef (Hot or Moderate) $13.50
  • Chicken Omelettes $13.50
  • Combination Omelettes $14.00
  • Mongolian Chicken $13.50
  • Yum Fao Hu (Tofu Salad) - Tofu with fresh mint, coriander, vegetables and chilli tossed in a lemon juice dressing $14.00
  • Gai Phad Med Mamuang Him Mapan (Chicken and cashew nuts) - Stir fried chicken, onions and cashew nuts with oyster sauce and dried red chilli $17.00
  • Yum Nuah (Beef Salad) - Thinly sliced grilled topside steak with fresh mint, coriander and chilli tossed in a lemon juice dressing $16.90
  • Kaeng Panang (Panang Curry) - Your choice of meat or king prawns with coconut milk, lime leaves and panang curry N/A
  • Kaeng Pa Gai (Jungle Curry) - Vegetables only $14.50
  • Phad Khi Mao (Spicy Stir Fry) - Chicken or Beef/ Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
  • Kaeng Kaiao Wan (Green Curry) - Chicken or Beef / Fish / King Prawns / Vegetables $16.90/ $17.90/ $19.90/ $15.00
  • Som Tum Kung Sod (King Prawns Papaya Salad) *Seasonal - A Thai favourite. Spicy papaya with 6 king prawns, peanuts, tomatoes, chilli and lemon juice $16.90
  • 250Gm Rib Eye - Oven Roasted Steak With Porconiand Port Butter Served With Colcannon Mash And Roasted Baby Carrots $39
  • Beer Batteredpearl Snapper - Freo Doctor Beer Battered Snapperserved With Fries And Garnish Salad,Tartar Sauce And Lemon $24
  • Seasame Crusted Atlantic Salmon - With Herb Infused Gourmet Potatoes,Grilled Asparagus,Preserved Lemon Nad Zucchini Salad $32
  • Bruchetta - Roma Tomatoes , Pesto,And Red Onion Topped With Boccononchini $14
  • Lamb Rack - With Sticky Balsamic Fig Jam,Crispy Parsnip,Garlic Mash,Seasonal Vegetables,And Rosemary Jus $33
  • Kids cheese and ham pizza 'n' chips $13
  • Ask our friendly staff for today's special N/A
  • Prawn And Chorizo Skewers - With Crisp Salad And Piri Piri Suace $18
Polish White Eagle Club

Polish White Eagle Club

location

Address

The White Eagle Club, 38 David Street, Turner, O'Connor, ACT

phone

Phone

0262488563

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Central European , Eastern European , European , Polish , Pub Food

features

Features

Reservations ,  Seating

Location
The White Eagle Club, 38 David Street, Turner, O'Connor, ACT