Pollo in Richmond Menu

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Nearby Sample Menus

Sauces - Polo - Chicken, mushrooms and sun dried tomatoes in napoletana $18.00
Pollo Pesto - Cream chicken breast in a creamy pesto sauce $26.90
Mediterranean - A collection of seafood including prawns, calamari, octopus and mussels in a white wine tomato sauce, with a touch of chilli, basil and mozzarella cheese Small: $17.50, Large: $19.50, Family: $26.50
Long Black $4.00
Peter's Special - Cheese, tomato, cabonossi, onion capsicum & jalapeno Small: $15.00, Large: $17.00, Family: $21.00
Hot Chocolate $4.50
Sauces - Mediterranean - King prawns, mussels octopus & fish in tomato or creamy white wine sauce $26.00
Minestrone Soup - Complemented with garlic butter croutons $10.50

Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Sliced Avocado (LG) $2.95
Dijonnaise Sauce $1.95