Polonia in Brisbane Menu

None

Nearby Sample Menus

  • Prawn Tempura Roll $9
  • Oshin Roll $9
  • Koebi Karage Fried Baby shrimp $9
  • Deluxe Sashimi Assorted Slices of Fresh Raw Seafood Serve with Miso Soup and Egg Custard $38
  • Pickled Ginger $3
  • Zaru Soba / Udon Cold Thin/Thick Noodles Served with Seaweed and Dipping Sauce $13
  • Salmon Salad Salmon Salad with Fruit dressing & Sliced onion $12
  • Tonkatsu Crumbed Pork Served with Separate Special Sauce $17
  • Flat White N/A
  • Spinach and Cheese Rolls (Veg) $5.70
  • Pumpkin and Vegetable (Veg) $5.70
  • Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
  • Chai Latte N/A
  • Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
  • Ciabatta $2.40
  • Sausage Roll Deal - 10 sausage rolls cut into three $36.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
  • Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
  • Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
  • Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
  • Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
  • Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
  • Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
  • Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
  • Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
  • Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
  • B.L.T Bagel - toasted poppy seed bagel, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $7.50
  • Ham $2.00
  • Beef Burger - grilled angus beef patty with toasted turkish bread, cheese, lettuce, tomato, red onion, cucumber, bbq sauce served with chips $12.50
  • Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
  • Pumpkin Salad $7.50
  • Spinach $1.00
  • Bacon $2.00
  • Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread $12.50
  • - Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26
  • Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
  • Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
  • Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
  • Spanish meatballs w tomato chutney $12
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • - Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
  • Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
  • CHIPS aioli $9.00
  • GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
  • GARLIC BREAD (v) grilled cheese, confit garlic, baguette $8.00
  • MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
  • SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
  • - BOLOGNAISE beef & tomato ragu, parsley, parmesan $26.00
  • PICCANTE chicken, cacciatore, mushroom, mozzarella, chili $24.00
  • GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
  • Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
  • Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add chicken - $3 Add prawns - $5 $15
  • Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $18
  • Satay Chicken & Prawn - Coriander, cashews, pineapple, mozzarella $18
  • Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
  • Gourmet Sandwiches - Served on your choice of toasted Turkish bread, crusty baguette or ciabatta loaf $9.5
  • Steamed Seasonal Vegetables (V/GF) $6
  • Full Hot Buffet - Includes the continental buffet items with a selection of hot dishes; Bacon, chipolata’s, eggs, hash browns, mushrooms, tomatoes, baked beans and pancakes $22
  • Grandma's Recipe Coleslaw $4.95
  • BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • Fish with Chips & Salad $8.95
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
  • Lobster Salad $3.00
  • Avocado Roll $3.00
  • Sweet Chilli Prawn $4.00
  • Crispy Chicken $2.80
  • Mushroom and Tofu $2.80
  • Edamame $3.50
  • Vegetarian Roll $2.80
  • Japanese Egg Omelette $2.80
  • 2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $25
  • Steamed Vanilla Pudding - Served with raspberry coulis and warm custard $20
  • Smoked Salmon With Red Onion, Capers Lemon; - minute steak 100g; bacon; chipolatas $14
  • Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
  • Chicken Basquaise - 130g of skinless chicken poached with Spanish onion, bell peppers and garlic oil $36
  • Smoked Duck Salad $26
  • Selection of Ice Cream - Vanilla, strawberry & chocolate $12
  • Tea - english breakfast, chamomile tisane, earl grey, green tea, decaf breakfast, Darjeeling, Irish breakfast, red berry, lemon sky, jasmine, peppermint $6
  • Steak rump (200g) $12.00
  • Mitchell Johnson $22.00
    • Cajun grilled barramundi or salmon or NZ whiting / prawns / rustic fries / coleslaw top with creamy parmesan dressing
  • Sid going large $9.00
    • (3 hand full) fries or rustic fries or waffled fries / aioli
  • Hannah $18.00
    • Thin base egg cake seasonal vegetables / cherry tomatoes / feta & rustic fries
  • Deep´s breakfast $25.00
    • Bacon / beef patty / pork belly cooked in BBQ sauce / Sausages / Hash browns / grilled tomatoes / scrambled eggs / toast
  • Fish battered $12.00
    • Barramundi / salmon / NZ whiting
  • BBC $7.00
    • Baked beans top with cheese / toast
  • -Cheese
  • Knappstein Cab Merlot - clare valley, sa $45.90
  • Jansz Tasmania Premium Cuvée - king valley, vic $7.90 / $34.90
  • Twins Islands Sauvignon Blanc - marlborough, nz $9.50 / $41.90
  • Yalumba Organic Chardonnay - south australia $6.00 / $23.90
  • Bangers & Mash - thick pork sausage with mashed potatoes, bacon and onion gravy $22.90
  • Yalumba Y Series Riesling - south australia $6.50 / $29.90
  • Pol Roger Brut NV - epernay, france $95.00
  • Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Black Bean Sauce Chicken or Beef with Rice $10.90
  • Vietnamese Style Lemon Grass Chicken with Rice $11.90
  • Extra -
  • Stew Beef Brisket Noodle Soup $10.90
  • Singapore Prawn with Rice $14.90
  • Lemon Chicken with Rice $10.90
  • Malaysian Curry Chicken or Beef with Rice $11.90
  • Seafood Noodle Soup $14.90
Polonia

Polonia

location

Address

10 Marie St, Brisbane, Queensland 4064, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Polish

features

Features

Reservations

Location
10 Marie St, Brisbane, Queensland 4064, Australia
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