Address
111 Lonsdale St, Melbourne VIC 3000, Australia
Pomodoro Sardo in Melbourne Menu
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Nearby Sample Menus
- Please let us know if you have any food allergies or dietary requirements
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Ricotta gnocchi $25.00
- Pomodoro and buffalo mozzarella
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Pork cutlet $36.00
- Italian coleslaw and red capsicum sauce
- Tiramisu $14.00
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Risotto $27.00
- Duck and porcini mushroom
- Lupino sgroppino $16.00
- Insalata mista $8.50
- Rocket pear walnuts and gorgonzola $10.00
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MIANG OF SCALLOPS 16.50
- CURRIED CAULIFLOWER, GINGER, PEANUTS, POMELO & BETEL LEAF (2PCS)
- GREEN PAPAYA SALAD SCUD CHILLI, PRAWN FLOSS, PEANUTS & TAMARIND DRESSING 18.50
- MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
- RED CURRY OF BRAISED DUCK THAI BASIL, SON IN LAW EGG & COCONUT RICE 33.50
- JASMINE RICE 3.50
- BBQ BABY BACK PORK RIBS SRIRACHA PEANUT CARAMEL & BANANA BLOSSOM SALAD 34.50
- TWICE COOKED BEEF SHORT RIB SHAVED COCONUT SALAD & PRIK NAHM PLA 29.50
- SPICY ISAAN DUCK LARB GROUND ROAST RICE & LIME 22.50
- Whole roast fish, polenta fritti MP
- European chef salad $12.00
- Petuna salmon, potato blini & egg sunny side up $21.00
- Spaghetti alla marinara $23.50/$31.50
- Potato & soft herb agnolotti, fennel & baccala $30.00
- Toasted nut & seed bread with poached egg & avocado $15.50
- Vichyssoise, roasted scallops $21.50
- Vichyssoise, roasted scallops $21.50
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GREEN PAPAYA SALAD WITH BEANS 17.00
- tomato, peanuts, dried shrimps & hot chili
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TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce
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GINGER CREME BRULEE
- palm sugar caramel & sesame tuile
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CANTONESE STEAMED 36.00
- blue cod fillet with ginger, spring onion & soy
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FRESH BETEL LEAF 7.00 each
- with tuna, spring onion, soy & ginger
- 5 PLATES 58 Per Person
- LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
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STIR FRIED ASIAN 12.00
- greens with garlic & chili
- Dish no rice $18.00
- Noodles $13.50
- Dish no rice $20.00
- Single w/ rice $12.50
- FR1. Special Fried Rice Small $8.00
- M22. Fried Chicken w/ Golden Sand
- Dish no rice $19.00
- NS22. Hong Kong Style Fish Vermicelli Noodle Soup $11.00
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Chicken tikka masala $15.90
- Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
- green chillis $3.00
- Green salad $9.00
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Goa green chicken $16.90
- Boneless chicken cooked with srping onions, coriander, spinach and green chilies
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Malai kofta $15.90
- Vegetable and cottage cheese dumplings simmered in a creamy sauce
- Plain yoghurt (dahi) $4.00
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Mustard fish curry $17.90
- Borramundi fish tossed with mustard and aromatic
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Kadhai paneer $16.90
- Paneer chunks, pan-fried with capsicum, tomatoes, onion and tempered with spices
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Seared Tuna Loin 44.00
- With a salad of sweet potato, radicchio, semi dry tomato, caper dressing
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Affogato 18.00
- Vanilla bean ice cream, expresso and your choice of the following liqueur
- SIDES
- Chocolate Martini 22.00
- Roasted Potatoes in Duck Fat, Sea Salt 8.00
- Large Herbed Gnocchi with Beef & Pork Ragout 12.00
- Cod Balls
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Veal Cotoletta 44.00
- Apple and cabbage salad
- Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
- Sautéed green beans, toasted almonds $9.50
- Classic pear tarte tatin, roasted almond ice cream $17.50
- Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
- Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
- House made brandied duck liver pâté,cornichons $16.50
- Risotto of roast red peppers, fresh peas & sweet corn $27.50
- Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
- Rum Baba, aged rum 17.00
- Baby octopus, oregano & orange 12.00
- Chorizo stuffed dates & cider onions 16.00
- LUNE croissant with jams & preserves 11.00
- A shared selection of dishes for the table per person 75.00
- Heirloom beetroot, house made curd & dill 14.00
- sog- Morcon ahumado picante 14.00
- Grilled asparagus, toasted seeds, sorrel 16.00
- Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
- Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
- Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
- Cheese selection served with moscatels, fruit loaf and lavoche $28
- Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
- Baby cos salad, soy and sesame dressing, goma, mint $11
- Steamed green beans, persian fetta, toasted almond $11
- Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
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Nachos $16.00
- Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
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Chocolate lava cake $12.00
- Delicious homemade chocolate cake served with vanila ice cream
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Chicken schnitzel $23.00
- Plain chicken schnitzel with your choice of sauce
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Chicken parmigiana $24.00
- Melted mozzarella cheese, ham, napoli sauce
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Deluce parmigiana $24.50
- Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
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Salt & pepper squid $23.00
- Served with a side salad, chips, lemon wedge & homemade tartare sauce
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Cottage pie $24.00
- Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
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Mycroft's parmigiana $25.00
- Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce
- Set D Combined Seafood Platter 2-3 ppl 24pcs $30
- Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
- BBQ Eel N/A
- Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
- Set A Mini Maki Platter 3-5 ppl 90 pcs $38
- Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
- Crab Meat N/A
- Bright ale beer battered fish & chips with tartare sauce
- -Members $16.80
- -Members $13.30
- -Members $13.30
- -Non members $14.00
- Finders parma with napoli ham + mozzarella, fries + spicy slaw
- Add avocado, sour cream, jalapenos
- Bangers & mash with onion jam + house gravy (GF)
- 204. Red Curry Sauce $3.00
- 79 Fresh Prawns $9.50
- - Fish Fillet $12.90
- 205. Green Curry Sauce $3.00
- 149. Squid Ink Spaghetti with/ Garlic Cream Sauce Soft Shell Crab $14.90
- 140. Thai-Style Noodles in Gravy
- 157. Papaya Salad $7.00
- 162. Pad Sew Ew $12.90
- Caprese, mozzarella, tomato basil and olive oil $13.00
- Journal club sandwich with potato crisps $14.50
- Croque monsieur $14.00
- -Tomato, basil & bocconcini $8.50
- Homemade baked beans with feta, poached egg & sourdough $13.00
- Winter fruit compote, yoghurt, honey & chia seeds $7.00
- House made beef lasagne $18.50
- Gorgonzola dolce with pear and lavoche $12.00
Pomodoro Sardo
Phone
0396638006
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Italian , Mediterranean , Seafood , Vegetarian
Features
Visa , Mastercard , American Express , Romantic , Business meetings , Reservations , Valet Parking , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Takeout , Wine and Beer , Groups
111 Lonsdale St, Melbourne VIC 3000, Australia
- Melbourne Gluten Free Menus
- Melbourne Italian Menus
- Melbourne Mediterranean Menus
- Melbourne Seafood Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Italian Menus
- Inner Melbourne Mediterranean Menus
- Inner Melbourne Seafood Menus
- Inner Melbourne Vegetarian Menus