Pondok Rempah in Melbourne Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

Raisin Brioche Toast $7.00
Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A
Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
Organic Mint - Peppermint leaves - big flavour N/A
Atlantic Eggs*- Two soft poached eggs with premium Tasmanian salmon on toasted sourdough with crushed avocado & salmon roe $19.00
Hot Beverages - Hot Chocolate, Mocca, Vienna Chocolate, Chai Latté N/A
Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad $19.00

TRIANGOLI ALL’ISOLANA - filled with ricotta, spinach, prawns, cherry tomatoes, parsley, white wine $23.00
MARINARA TRADIZIONALE - tomato sauce, garlic, oregano, basil $16.40
VEGETARIANA - tomato sauce, fior di latte, eggplant, zucchini, artichokes, peppers, cherry tomatoes, slivers of parmesan, basil $21.40
POLENTA RAGÚ - grilled polenta with beef and pork ragú, mushroom & green peas, served with soft poached eggs and mixed salad $19.00
GIGLI NONNA MARIUZZA - sausage, broccoli, onion, salt, pepper, white wine with pecorino Romano cheese $22.60
BELLA NAPOLI - San Marzano tomatoes DOP, buffalo mozzarella DOP, calamari, prawns, anchovies, garlic, cherry tomatoes, bocconcini, basil $25.80
O SOLE MIO - San Marzano tomatoes DOP, buffalo mozzarella DOP, mediterranean tuna, egg, onion, capers, anchovies, cherry tomato, bocconcini, basil $24.60
SOPHIA LOREN - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, bresaola, parmesan, cherry tomato, bocconcini, extra virgin olive oil $26.40

LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
- Sichuan chilli oil
WOK TOSSED KING PRAWNS AND MUSSELS 22.00
- house made xo sauce, Chinese donut
CHOCOLATE DULCE DE LECHE
- orange granita, malt biscuit
WOK FRIED LOCAL CALAMARI 19.00
- with pickled papaya & hot mint salad, red nam jim & peanuts
PETITS FOURS 6.00
TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce
KINGFISH SASHIMI 20.00
- green chili, hot mint & toasted coconut

95. Tempura Prawn Udon $13.60
152. Spicy Tuna Roll $3.80
- Please choose sheet and colour
6. Yellowtail with Jalapeno $6.80
111. Green Tea Parfait (V) $6.80
82. Calamari Rings $5.80
25. Fresh Salmon Nigiri Sakura Style (Basil Dressing) $5.80
154. Sweet Prawn Nigiri $5.80

-Peanut butter
-Cream cheese
Ask your staff about gluten free options
Pancetta $14.50
- Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
-Add beef brisket $5.00
Smoked salmon $5.00
Avocado & feta smash (V) $15.00
- Avocado, lemon & chilli smash topped with persian fetta & micro herbs
Smoked salmon $15.00
- Sliced smoked salmon & baby capers on top of a dill cream schmear

Crispy fried Beef Fillet with Spicy Salt and Chilli 9.00
Chicken & Vegetables in Teriyaki Sauce 16.00
Pork
Battered King Prawns with Wasabi Mayonnaise 25.00
Steamed Pork Dumpling 3 pieces 5.80
Sweet & Sour battered King Prawns 25.00
Satay Chicken 16.00
Chicken (Breast)

-Add yoghurt & homemade granola $4.50
Lamb & rosemary chipolatas $12.50
- With fried egg, house kasundi, toast
Pancakes $12.00
- Three stack buttermilk pancakes, berries, maple, cream
-Honey & walnut gluten free toast available
Standard burger $12.00
- C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
Bacon hash $13.00
- Baked egg, bacon rashers, chat potatoes, chilli jam, toast
Sides

Eggs On Toast $10.00
Fruit Salad $5.50
Toast $5.00
Spanish Omellete $13.50
Eggs Benedict $12.00
Fruit Toast $5.50
Avo Mash $14.00
Toaster Muesli $6.50

Steak bacon and Cheese Pie N/A
Steak and onion N/A
Hot and Spicy Pie N/A
Vegetable Pastie N/A
Vegetable Pie N/A
Steak and Kidney Pie N/A
Famous Steak Pie N/A
Snow Pie N/A

FOCACCIA BREAD (v) 7.00
- Garlic & & cheese, or pesto & cheese
SOUTHERN CROSS CHEESE BURGER 19.90
- Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
HAWAIIAN 15.00
- Caramelised pineapple, ham, mozzarella cheese.
RMH POT PIE 19.90
- Served with chips & a garden salad. See our chef's specials
SOUTHERN-FRIED CHICKEN BURGER 19.90
- Deep-fried southern-style chicken fillet on brioche bun with coleslaw, sweet-chilli aioli, lettuce, bacon, tomato & cheddar cheese. Served with chips
FISH OF THE DAY Market Price
- See our Chef's Specials
STEAK SANDWICH 19.90
- Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.
RMH VEGGIE BURGER (v) 17.90
- Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips

Teriyaki Chicken Udon $10.00
Seafood Soba $10.00
Teriyaki Chicken Soba $10.00
All comes with rice & vegetable
SAUCE
- GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
Beef Rice $11.00
Eel Udon $12.50

Mediterranea (9”/13”) $18/$28
- Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
Vegetarian (9”/13”) (V) $17/$25
- San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
Braised Local Baby Goat, Artichokes, Wilted Kale $34
Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
Semolina Calamari, Rocket, Chilli Mayo $15
Pappardelle $22/$32
- Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
Green Beans, Garlic , Mint $12

Pulled Pork (Take Away/Dine In) $ 12.45/$13.05
S/Dough Olive (Take Away) $ 7.75
Croque Mushroom (Take Away/Dine In) $ 7.40/ $8.00
S/Dough Wholemeal (Take Away) $ 6.75
Loaf Raisin (Take Away) $ 5.90
Savoury Waffle (Take Away/Dine In) $ 9.00/$9.50
Loaf Bread (Take Away) $ 4.65
Brioche Hazelnut (Take Away/Dine In) $ 4.30/ $4.65

Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
Pasta of the Day - Delicious homemade pasta, prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
Steak Sandwich $24.00

Prawn Chiffon Egg Omelette on Rice $11.90
Yeung Chow Style Fried Rice - A perfect combination of BBQ Pork and Prawn complement this classic Chinese Fried Rice $10.90
Popcorn Chicken Rice Set - Boneless chicken pieces seasoned with salt and pepper seasoning $10.50
Chiu Chow Fish Balls & Fish Cake Rice Noodle Soup $9.90
South China Beef Balls Rice Noodle Soup - Made with mince beef that has been finely pulverised and formed into a ball that’s packed with flavour served with noodle $9.90
Signature Fried Pork Chop Fried Rice - Pan fried pork chop served with our signature fried rice $11.90
Macaroni Soup with Fried Chicken Wings (option Instant Noodle) $9.90
XO Prawn Fried Rice - Our Signature XO chilli sauce fried rice with prawns $10.90

Pondok Rempah

Inner Melbourne > Melbourne > Pondok Rempah

Address

487 Elizabeth St, Melbourne VIC 3004, Australia

Phone

0390783838

Email

contact@pondokrempah.com.au

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM