Pondok Rempah in Melbourne Menu

None

Nearby Sample Menus

  • Vietnamese beef noodle soup $7.50
  • Garlic prawn & veg with rice $11.00
  • Pork chop with rice $7.50
  • Prawn fried rice $6.00
  • Fried won ton $4.00
  • Satay chicken & veg with rice $7.50
  • Fish & oyster sauce with rice $10.00
  • Satay prawn & veg with rice $11.00
  • Chorizo Sausage $8.00
  • Gravlax of alpine salmon $21.50
  • Mascarpone parfait with textures of raspberry $15.00
  • Seasonal mushroom risotto with truffle oil $21.50/$28.00
  • House salumi: with pickles & grissini $32.00
  • Hollandaise $4.00
  • European chef salad $12.00
  • Half Avocado $4.50
  • Beef in curry sauce $23.80
    • Sliced beef shredde onions a curry sauce, coconut butter peanut puree & evaporated milk
  • King prawns in seasonal vegetables $31.80
  • Shaggelila beef $24.80
  • Beef in garlic sauce $23.80
    • Sliced beef with onions & garlic sauce
  • •Main course
  • Banana fritter with ice-cream or dep fried ice-cream
  • Beef in black bean sauce
  • $29.80 per person
  • Tortellini Alla Crema
  • Spaghetti Marinara
  • Chicken Al Vino
  • Garlic Bread
  • Saltimbocca
  • Spaghetti Carbonara
  • Fish of the Day
  • Avocado Vinaigrette
  • Mushroom BBQ $15.50
  • Rice cake soup $14.00
  • Fried tofu $8.50
    • Deep fried tofu in sauce
  • Mul man doo $8.00
    • Boiled dumpling
  • BBQ king prawn $13.00
  • Octopus BBQ $15.50
  • Mackerel with kimchi in spicy sauce $20.00
  • -Mixed vegetable and spicy pork on rice in a stone pot
  • Xiao long bao (6 pieces) $9.20
    • Steamed juicy pork dumpling (6 pieces)
  • Chicken maryland rice box $11.90
    • Deep fried chicken maryland marinated with ginger, garlic and spring onion, with a thin crispy coating
  • Combination seafood hot pot udon noodles soup $12.90
  • Wok tossed shredded pork with vegetable in noodle soup $4.50
  • Fried chicken wings $6.50
    • Chicken wings marinated with pepper seasoning with a thin crispy coasting (4 pieces)
  • Crispy fried chicken wings ricebox $11.50
    • Chicken wings marinated with pepper seasoning with a thin crispy coastin
  • Silver thread bun (deep, fried) $4.00
  • Silver thread bun (steamed) $4.00
  • Polenta chips with herb aioli $11.00
  • Caviar with traditional accompaniments Market $
  • Grilled flatbread $20.00
    • Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
  • North indian $24.00
    • Coconut, ginger, scented basmati rice & pappadums
  • Minute steak 'n' chips $28.00
    • Cape grim beef with stilton, walnut & cognac butter
  • Venison tartare $22.00
    • Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
  • 9 score wagyu bresaola (50g) $18.00
  • Chevap sausage rolls with tomato sauce and relish
  • Roast Pork Bun $2.00
  • M8. Crispy Skin Pork & Tofu w/ Shrimp Sauce
  • Noodles $13.50
  • Single w/ rice $13.00
  • NS22. Hong Kong Style Fish Vermicelli Noodle Soup $11.00
  • W5. Whipped Eggs w/ Pork
  • Single w/ rice $12.50
  • W9. Whipped Eggs w/ Scallop
  • Rocket $0.50
    • Each
  • -Side chips $4.00
  • Turkey $8.00
  • Salad $2.00
    • Each
  • Cucumber $0.50
    • Each
  • Parma, chips $15.90
  • Smoked salmon, cream cheese, capers, spinach $10.00
  • B.L.T $7.00
  • Bacon & eggs on toast $9.90
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Salmon, avocado $3.50
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Urban big breakfast $16.50
    • Eggs any style with bacon spinach mushroom tomato hash brown & sausage
  • Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below
  • Tomato, mozzarella and basil bruschetta $9.00
  • Line caught atlantic salmon fillet $35.00
  • Cheeses please see your waiter for today's selection
  • Chimichurri sauce $1.50
  • -Share plate for 2 $24.50
  • 450 grams grass fed black angus rib eye on the bone $46.00
  • Fat chips with garlic aioli $7.50
  • La Poulette $11.00
    • Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
  • Les Classiques $5.00
    • Sugar Butter / Sugar Cinnamon / Sugar Lemon / Orange Marmalade / Chocolate / Apricot Jam / Strawberry Jam / Raspberry Jam / Fig & Ginger Jam
  • La M’sieur Bernard des Petits $7.00
    • (See Menu)
  • La Complete $11.00
    • Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
  • La M’sieur Bernard $9.00
    • Emmental Cheese with a Choice of One of: Fresh Tomatoes, Ham or Mushrooms
  • Prosciutto, Smoked Salmon $2.50
  • Toasted Sandwich $7.50
    • Ham, Emmental Cheese & Tomato
  • Pain Au Chocolat $3.50
  • Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
  • Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
  • House Made Cheese / Pear / Croutons n/a
  • House Made Cheese / Pear / Croutons $15.00
  • Almond / Prawn $18.00
  • Beef / Our Moussaka / Onion n/a
  • Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person
  • Beef / Our Moussaka / Onion $30.00
  • Nasudengaku - Egg plant deep fried finish with sweet miso topping $8.60
  • Salmon Skin roll - Crispy grilled salmon skin, cucumber, avocado and salmon $14.00
  • Wafu steak - Grilled beef steak with beautiful teriyaki sauce $17.00
  • Yakisoba - Pan fried thin egg noodles with beef and vegetables $12.50
  • Osuimono - Clear fish soup $4.60
  • Tanuki Fried batter flakes $10.30
  • Ten don - Tempura combination on rice with special sauce $14.90
  • Sushi Special - 6 pieces sushi roll & 10 pieces of nigiri sushi $34.50
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pondok Rempah

Pondok Rempah

location

Address

487 Elizabeth St, Melbourne VIC 3004, Australia

phone

Phone

0390783838

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indonesian

features

Features

Location
487 Elizabeth St, Melbourne VIC 3004, Australia
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