Pondok Rempah in Melbourne Menu

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Nearby Sample Menus

Ice Cream 8.00
- Green Tea or Black Sesame
C1 Chicken Thigh Fillet (Mild) 18.60
pork Back-bone Soup with Potato 34.00
Naeng Myeon 16.00
- Korean style noode soup - great to round off the BBQ meat
B1 Brisket 16.90
Beef S:15.00
P4 Chilli Pork Belly 18.60
Kimchi stew with Pork and Tofu 30.00

Scallop BBQ $18.00
Yukee $10.00
- Korean style marinated raw beef
Squid BBQ
Mixed vegetables with beef and egg on rice $14.00
-Mixed vegetable on rice in a stone pot
Mushroom BBQ $15.50
Spicy raw crab $16.00
Spare rib BBQ

Soyed Duck Fillet (Chao Zhow Style) $38.00
Chinese Herbal Pudding (hot or cold) $10.00
Live Fish: Barramundi - Steamed with Ginger & Spring Onion Seasonal
Seared Wagyu Beef in Japanese Style (2 pax per serve) $26.00
Deep Fried Salt & Spicy Crispy Flossed Silver Baits $12.00
Wok Fried Lucky Crab with Salted Egg Yolk Seasonal
Roast Pigeon (whole) $38.00
Live Fish: Barramundi - Steamed in Chao Zhow Style Seasonal

30. Bulgogi $17.50
- Beef marinated in soy sauce with vegetable
Squid
23. Budae gyeongol - Kimchi ham hot pot $39.50
- Kimchi, ham, sausage, ramen noodle in spicy Hot pot
5. Deep Fried Dumplings $11.50
- Wrapped prawn, tofu, vegetable with wheat flour
Soy Beef Bulgogi (250g)
Main $34.50
Stone Bibimbab $15.90
- (Beef/Pork/Chicken/Tofu) Seasoned vegetable on steamed rice
Small $18.90

4. Gyoza $7.30
- Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
3. Seaweed Salad $5.00
25. Curry Katsu Don $9.70
- Deep fried crumbed pork or chicken on Japanese curry on rice
34. Ebi Ramen $11.50
- Fresh king prawn on special ramen noodles soup
7b. Teriyaki Beef Don $9.70
- Beef cooked with vegetables in teriyaki sauce on rice
19. Kaisen Ramen $11.50
- Seafood and egg served on Japanese ramen soup
28. Geki kara Soba $11.50
- (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
5. Katsu Don $9.70
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce

Spanish mackerel fillet, saikyo miso 21.00
Grilled sweet potato & shiitake
Dry aged porterhouse, walnut miso
Kingfish sashimi, Asian dressing
Sweet corn 'kaki-age'
Broccoli, cauliflower & fungi 'Gomazu-ae'
Hervey Bay scallops (3), lemon soy, panko 18.00
Kingfish sashimi, Asian dressing 19.00

-Original $38.95
Chips R$3.95/L$5.95
- Seasoned battered chips with chicken salt
-Regular (4pcs) $10.95
Kimchi chicken $10.95
- Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue
-6pcs $6.95
Add cheese for $1.00
Korean salad R$4.50/L$6.50
- Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
Flavoured

Smoked Salmon $10.00
- cucumber, red onion, capers, rocket & spring onion spread
Crisp Iceberg Lettuce $8.00
- Blue cheese dressing & bacon
Quiche $11.00
- with dressed green leaves
Seared Salmon $35.00
- Horseradish mash, broccolini & lemon scented chilli hollandaise
Rosemary roasted pumpkin on Turkish bread $9.50
- goats cheese & basil pesto
Buckwheat Blinis $18.00
- Smoked salmon, caviar, sour cream & diced onion
Blood Orange Semi-freddo Souffle $15.00
- & chiacchiere biscuits
Dessert & Cheese

LEMON PEPPER CALAMARI (gf) 15.90
- Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
Salmon 21.90
- Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
SEASONAL VEGETABLES (v/gf) 6.00
- Sauteed in garlic & Extra Virgin olive oil.
GREEK SALAD (v/gf) 8.00
- Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
CHILLI CHEESE FRIES 9.00
- A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
ATHENA SALAD (v) 19.90
- Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
HAWAIIAN 15.00
- Caramelised pineapple, ham, mozzarella cheese.
BBQ AUSSIE 14.00
- Ham, bacon, tomato, onion, mozzarella, BBQ sauce.

Scotch fillet $30.00
- 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
Bruschetta $11.00
- Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
Spotted dick pudding $12.00
- Famous british pudding served with warm custard & vanilla ice cream
Nachos $16.00
- Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
Moroccan lamb cutlet salad $26.00
- Lamb cutlets marinated with moroccan spices, rocket leaves, pumpkin & cucumber, served with a side of ranch aioli
-Pepper sauce
Sherlock buffalo wings $12.00
- 6 pieces of lightly crumbed wings, cooked in sherlock's secret sauce, served with celery sticks & ranch dipping sauce
-Red wine gray

Sandwiches Also Available In Mini (Take Away/Dine In) $ 5.00/ $5.30
18cm Tarte (Take Away) $ 44.00
Brioche Eggs Single (Take Away/Dine In) $ 6.00/$6.00
S/Dough Olive (Take Away) $ 7.75
18cm Cake (Take Away) $ 51.40
Raspberry Frangipane (Take Away/Dine In) $ 4.85/ $5.15
Apricot; Blackcurrant (Take Away/Dine In) $ 4.40/ $5.05
16cm Cake (Take Away) $ 43.30

Sliced BBQ Pork with Plum Sauce $19.80
Diced Chicken Tossed in Plum Sauce $22.80
Wonton Soup $6.80
Grilled Barramundi Fillet $28.80
Deep Fried Ice Cream $6.80
Sweet Corn Soup $4.80
Coral Trout Fillet with Ginger and Spring Onion $20.80
Chicken Sweet Corn Soup $6.80

BBQ Pork and Fried Wonton Dry Noodle - Shophouse’s own BBQ Pork matched with home made fried wontons $10.90
Pork Belly Rice Set - Slowly braised marinated pork belly in homemade soya sauce $10.50
HK Style Beef Brisket Noodle Soup -Tender beef brisket braised for 6 hours in a blend of herb and spice. A Shophouse specialty! $9.90
Fried Crispy Noodles with Seasonal Vegetable and mushroom $10.90
Strawberry Supreme Triple Crushed Ice $5.90
Signature Fried Pork Chop La Mian Noodle Soup - Deep fried pork cutlet marinated with a traditional recipe in noodle soup $9.90
Stir Fry Roast Pork with Tofu on Rice - Shophouse Roast Pork sauteed with Fried Tofu and seasonal vegetables $9.90
Steamed Shao Mai(3 pieces) $5.50

Toppings: Banana & Brown Sugar
Extra bread 0.50
Extras: Add Chorizo $3.00
Hale & Quinoa Minestrone
- with Coriander, Parmesan + Cracked Pepper
L $6.20
Muesli & Honey
Green Machine Redux $10.50
- Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
Mexicana Chicken $10.50
- Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing

Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A

Pondok Rempah

Inner Melbourne > Melbourne > Pondok Rempah

Address

487 Elizabeth St, Melbourne VIC 3004, Australia

Phone

0390783838

Email

contact@pondokrempah.com.au

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM