Pop Tea in Melbourne Menu

None

Nearby Sample Menus

  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • -Miso soup $1.50
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Asparagus Rolls (V) braised asparagus & homemade mayonnaise on wholemeal $12.00
  • Honey Spiced Toasted Muesli (V) natural yoghurt & strawberries $13.00
  • Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
  • Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00
  • Darjeeling - A nutty note, mild greenness, hearty character N/A
  • Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise $18.00
  • Dahl House - Black tea with ginger & peach N/A
  • Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
  • Chicken gizzard $2.00
  • Chicken skin
  • Chicken gizzard
  • Potato slice $2.50
  • Chicken wings
  • Pumpkin cake
  • Watermelon
  • BBQ Oyster $4.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • Xiao long bao $10.80
    • Special steamed juicy pork dumplings (6 pcs)
  • Steamed pork & prawn shao mai (4pcs) $6.80
  • Steamed prawn & chives dumplings (4pcs) $6.80
  • Mixed dumplings (Pan fried-10 pcs) $12.40
  • Stir fried shredded pork with black fungus mushroom & garlic stem $19.80
  • Chicken & prawn wonton in hot chilli sauce (12pcs) $11.50
  • Shaved ice with fresh fruit & syrup $8.80
  • Vegetarian fried rice with egg & vegetables $11.80
  • 155. Tempura Prawn Roll $3.80
  • 9. Fresh Oyster with Ponzu Sauce $6.80
  • 132. Tuna Roll (GF) $5.80
  • 116. Conger Nigiri (1pc) $3.80
  • 57. Ikura (salmon roe) Ship (1pc) $3.80
  • 111. Green Tea Parfait (V) $6.80
  • 47. Teriyaki Salmon Roll $3.80
  • 119. Ark Shell (1pc) $5.80
  • Taiwanese style potage noodle soup $9.50
    • Julienne of pork, mushrooms and vegetables in a thick soup with noodle
  • Silver thread bun (steamed) $4.00
  • Combination of taiwanese beef noodle & pork dumplings (6) noodle soup $12.50
  • Spring onion pancake $4.90
  • Wok tossed shredded pork with vegetable in noodle soup $4.50
  • Fried rice with shredded pork & egg $11.50
  • Xiao long bao (6 pieces) $9.20
    • Steamed juicy pork dumpling (6 pieces)
  • Fuzhou fish ball noodle soup $11.50
    • Fish ball stuffed with formosa mince pork stew in noodle soup
  • Chicken kebab salad $7.80
  • Las vega´s $4.80
    • Frankfurter with mayonnaise
  • Pasties (Vegetable) $4.80
  • Capsicum $0.50
  • Gourmet rolls & sandwiches - all rolls / sandwiches come standard with lettuce, carrot, tomato and cucumber
  • Beef & onion $4.80
  • Hot pastries - home made meat pie, sausage roll and pasties.
  • Special hotdog $6.70
    • Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce
  • M28. Traditional Fish Tofu
  • Dish no rice $16.00
  • HP3. Pippies and Eggplant Hotpot
  • Dish no rice $18.00
  • Single w/ rice $13.00
  • NS2. Prawn Dumplings on Dry Noodle $9.50
  • Single w/ rice $13.00
  • NS18. Hokkien Noodle Soup $11.00
  • Omelette - ham & cheese or spinach & mushroom $9.00
  • Thai Beef Salad $13.00
  • Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
  • Grilled Chicken Caesar Salad n/a
  • Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
  • Creamy Chicken & Corn Soup $10.00
  • Extra: Bacon, sausages, avocado $3.00
  • Wonton Soup $10.00
  • Yenda Pale Ale, Schooner $ 8.40
  • Add Egg $ 2
  • Pannacotta $ 14
    • House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
  • Beef Ragout $ 27
    • Tender Beef Shin Cooked In A Rich Red Sauce, Served With Vegetables And Mashed Potatoes
  • Scotch Fillet (GF*) $ 36
    • 300Gram Grass Fed Yearling Steak Cooked To Your Liking Served With Your Choice Of Mushroom, Peppercorn Or Red Wine Jus, Bad Boy Chips And Salad
  • Soup Of The Day $ 11
    • Served With Roasted Turkish Bread
  • Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
  • Open Breaky Wrap $ 14
    • Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
  • Roasted vegetable salad $11.00
    • pine nuts, capsicum, crumbled goats cheese
  • From The Cabinet
  • Roast pork $17.00
    • roasted vegetables, crunchy cracking, gravy & apple sauce
  • Blue Swimmer Crab & Apple Salad $19.00
    • With avocado & soft herbs
  • Soup of the day $12.00
  • Artisan Cheese Selection $15.00
  • B.L.A.T $10.50
    • bacon, lettuce, avocado and tomato on light rye
  • Mains
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Lemon meringue, blueberry lime compote $18.00
  • Sautéed green beans, toasted almonds $9.50
  • House made brandied duck liver pâté,cornichons $16.50
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Chilli, garlic and rosemary roasted Kalamata olives $9.50
  • Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
  • Pommes frites $9.50
  • Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
  • OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
  • FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
  • SCHNITZ DIPS - Sweet Chilli 50¢
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • SCHNITZ DIPS - Honey Mustard $1.00
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • SMALL COMBO - Small chips & small drink + $5.90
Pop Tea

Pop Tea

location

Address

161 Little Bourke St, Melbourne, Victoria 3000, Australia

phone

Phone

0433382880

email

Email

None

clock

Opened hours

Sunday 12:00 - 19:00 Monday 11:00 - 19:00 Tuesday 11:00 - 19:00 Wednesday 11:00 - 19:00 Thursday 11:00 - 19:00 Friday 11:00 - 10:00 Saturday 11:00 - 10:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Taiwanese

features

Features

Location
161 Little Bourke St, Melbourne, Victoria 3000, Australia
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